Cucina — Restaurant in Surat Thani Province

Thank you for sharing your feedback. I’m sorry your experience didn’t meet your expectations.

Chef Roberto was indeed an integral part of our journey, we continue to work hard to share some of his recipes. We deeply value his legacy. Since taking over the kitchen after Roberto left, we have been training and striving to maintain the quality and love in our cooking.

We humbly informed you that we are training new staff. We offered you no charge for the meal, as your enjoyment is the priority.

I’m glad you had the chance to enjoy complimentary tiramisu, coffee, and homemade garlic bread, and I hope you’ll give us another try as we continue improving. We invite you for a free meal when we reopen again soon.

Your input helps us grow, thanks again! Have a...

A Hidden Gem!

I walked in without expecting much, but as a passionate and rather critical fan of Italian cuisine, I left absolutely amazed. The food was simply delicious—authentic, full of flavor, and clearly made with love.

What truly made the experience special was the warm hospitality. The host was incredibly kind and welcoming, and you could feel that cooking fine Italian food is her true passion. She puts her heart and soul into every dish, and it shows. At one point, she even let me try some homemade meatballs she was perfecting and asked for my feedback—but honestly, I had none. They were already fantastic!

If you're in Ko Phangan and craving authentic Italian food, this place is an...

Tried pizza at different restaurants when I came to island 6 months ago and was very disappointed every time. I decided to never eat pizza on island again and then my daughter took met to cucina elementare on a pizza party Thursday!!! I am addicted/converted and in love, best ever and that includes all the pizza at top rated restaurants in other countries I ever had, Roberto is an amazing chef, Massimo is just fabulous fun and I don’t need to go to any other restaurant on the island as everything is superb on the menu. I would literally go there every Thursday for pizza...