Tupiniquim — Restaurant in City of Edinburgh

It's pretty difficult to find gluten free food on the go, and I've all too often had to settle for the emergency food groups of chocolate and crisps to fill the hole. As anyone with dietary problems will agree, it's a godsend when somewhere safe and tasty appears.

I discovered this place after they'd been open for about six months, asked tentatively about the sign that offered gluten free crepes and came close to tears when told that EVERYTHING they do is GF. Since then I've been back regularly, and have never once been disappointed (except occasionally on horrible winter days when they might not be open).

The couple who run the box are about the nicest people you'll meet in this country, two eternally jolly Brazilians who seem to have bottled their native sunshine to spread happiness to their customers. If you have an awkward request they'll always do what they can to help, whether it's not having the avocado, asking to pick something up later, or thinking about other dietary needs. The crepes are lovely, and it always amazes me how much they can cram into them. I'm more of a savoury person so tend to go for a meaty filling rather than something sweet but both have at different times delighted my mouth and filled up my belly.

On Saturdays there is Feijoada, a Brazilian stew of meat and beans, served with rice and greens. I can't count how many times it's been just what I need on a miserable Edinburgh day - assuming it's not all been gobbled up by the queues of Brazilians who come out specially or it. They also make an astonishing selection of fresh juices, often tailored to your mood, and I've seen many customers making faces of exquisite surprise when they take...

"Tupiniquim" is a term with historical and cultural significance in Brazil. Originally, it referred to the Tupiniquim people, an indigenous tribe from Brazil's Atlantic coast, known for their involvement in early encounters with Portuguese colonizers. They were part of the larger Tupi-Guarani linguistic family and played a significant role in the early colonial period through alliances and conflicts with the Portuguese and other indigenous groups.

In modern Brazilian Portuguese, "tupiniquim" has evolved to colloquially describe something as inherently Brazilian or local. It can be used in a slightly humorous or affectionate way to denote domestic products, customs, or cultural elements, often in contrast to foreign ones. For instance, a "filme tupiniquim" would refer to a Brazilian film, emphasizing its national origin.

The term also evokes a sense of national identity and pride in local traditions, while sometimes carrying a connotation of simplicity or provincialism. Additionally, Tupiniquim has been embraced in branding, including a Brazilian craft beer brand that celebrates local culture and flavors.

Overall, "tupiniquim" encapsulates a rich tapestry of Brazil's indigenous heritage, national identity, and contemporary cultural...

Amazing food, amazing service! A must visit if you're in Edinburgh!!

As someone who often has to eat bland, sauce-less food due to onion and garlic allergy as well as being low lactose and gluten intolerant I was just over the moon that I was able to eat here 😍

Because of the difficulty I have I always message places in advance and I'm often faced with basically "don't bother coming" which is really hard when you're visiting a city but the owner here was responsive, kind and willing to help - which is all I ever really want. I had one choice on the particular days I visited and it was perfect, I didn't need any other choice and I will visit each and every time I'm in Edinburgh and tell anyone I know visiting to make a stop.

The crepe itself was lovely, crispy on the edges but still soft and chewy in the middle, the filling ingredients were all perfectly cooked and seasoned, the sauces were delicious and well balanced and made it extra special.

On top of that they're just genuinely nice people who are doing their bit for the local...