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Bellini Moreton-In-Marsh — Restaurant in Cotswold District

Name
Bellini Moreton-In-Marsh
Description
Nearby attractions
The Redesdale Hall
High St, Moreton-in-Marsh GL56 0AX, United Kingdom
The Moreton Gallery
Queens Head House, High St, Moreton-in-Marsh GL56 0LH, United Kingdom
Wellington Aviation
Bourton Rd, Moreton-in-Marsh GL56 0BG, United Kingdom
Nearby restaurants
ASK Italian - Moreton-In-Marsh
Former Marsh Goose, High St, Moreton-in-Marsh GL56 0AX, United Kingdom
Martha's Coffee + Kitchen
Gavel Cottage, High St, Moreton-in-Marsh GL56 0AG, United Kingdom
Siam Cottage Thai restaurant and guesthouse
High St, Moreton-in-Marsh GL56 0AT, United Kingdom
Restaurant Henne
High St, Moreton-in-Marsh GL56 0AT, United Kingdom
The Black Bear Inn
High St, Moreton-in-Marsh GL56 0AX, United Kingdom
Victoria Coffee House
16 High St, Moreton-in-Marsh GL56 0AF, United Kingdom
Sakura Bistro
3-5, Old Market Way, Moreton-in-Marsh GL56 0AJ, United Kingdom
Huffkins
18-19 High St, Moreton-in-Marsh GL56 0AF, United Kingdom
The Spice Room
3 Oxford St, Moreton-in-Marsh GL56 0LA, United Kingdom
Rixy's Cotswold Tearoom
4 High St, Moreton-in-Marsh GL56 0AH, United Kingdom
Nearby hotels
Moreton-in-Marsh Caravan and Motorhome Club Campsite
Bourton Rd, Moreton-in-Marsh GL56 0BT, United Kingdom
Related posts
Escape the bustling city and take a stroll in the Cotswolds countrysid
Keywords
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Bellini Moreton-In-Marsh things to do, attractions, restaurants, events info and trip planning
Bellini Moreton-In-Marsh
United KingdomEnglandCotswold DistrictBellini Moreton-In-Marsh

Basic Info

Bellini Moreton-In-Marsh

High St, Moreton-in-Marsh GL56 0AD, United Kingdom
4.7(169)
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Ratings & Description

Info

attractions: The Redesdale Hall, The Moreton Gallery, Wellington Aviation, restaurants: ASK Italian - Moreton-In-Marsh, Martha's Coffee + Kitchen, Siam Cottage Thai restaurant and guesthouse, Restaurant Henne, The Black Bear Inn, Victoria Coffee House, Sakura Bistro, Huffkins, The Spice Room, Rixy's Cotswold Tearoom
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Phone
+44 1608 650003
Website
bellini-moretoninmarsh.co.uk

Plan your stay

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Featured dishes

View full menu
Al Aglio
Pizza bread with garlic & butter
Zucchini Fritti
Deep fried courgette dusted with semolina flour and served with aioli sauce (v, vg)
Pane E Olive
Toasted homemade bread with marinated olives (n, vg)
Padron Peppers
Roasted and salted padron peppers (v, vg)
Al Formaggio
Pizza bread with mozzarella and garlic & butter (m)

Reviews

Nearby attractions of Bellini Moreton-In-Marsh

The Redesdale Hall

The Moreton Gallery

Wellington Aviation

The Redesdale Hall

The Redesdale Hall

4.1

(21)

Open 24 hours
Click for details
The Moreton Gallery

The Moreton Gallery

4.9

(15)

Open 24 hours
Click for details
Wellington Aviation

Wellington Aviation

4.6

(39)

Open 24 hours
Click for details

Things to do nearby

Master traditional afternoon tea with a local chef
Master traditional afternoon tea with a local chef
Tue, Dec 9 • 11:00 AM
Warwickshire, CV37 6LW, United Kingdom
View details
Try your hand at pottery in the North Cotswolds
Try your hand at pottery in the North Cotswolds
Fri, Dec 12 • 10:30 AM
Honeybourne, WR11 7RB, United Kingdom
View details
Letterpress printing workshop
Letterpress printing workshop
Tue, Dec 9 • 10:30 AM
North Leigh, OX29 6PW, United Kingdom
View details

Nearby restaurants of Bellini Moreton-In-Marsh

ASK Italian - Moreton-In-Marsh

Martha's Coffee + Kitchen

Siam Cottage Thai restaurant and guesthouse

Restaurant Henne

The Black Bear Inn

Victoria Coffee House

Sakura Bistro

Huffkins

The Spice Room

Rixy's Cotswold Tearoom

ASK Italian - Moreton-In-Marsh

ASK Italian - Moreton-In-Marsh

4.3

(405)

Click for details
Martha's Coffee + Kitchen

Martha's Coffee + Kitchen

4.6

(261)

Click for details
Siam Cottage Thai restaurant and guesthouse

Siam Cottage Thai restaurant and guesthouse

4.5

(153)

Click for details
Restaurant Henne

Restaurant Henne

5.0

(58)

Click for details
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Reviews of Bellini Moreton-In-Marsh

4.7
(169)
avatar
1.0
5w

Be very careful if you eat here! Triple check your bill, and confirm the actual prices. We had to send the bill back 3 times in a row, for a simple dinner of two adults and a child. First they included the meals from the people before us, doubling our total. Second attempt, they charged us for a drink that they never brought to the table. Third attempt, they changed the actual prices! £15 pasta became £18, £7 kids pasta became £9 or whatever. Thankfully my wife noticed. We had to grab a printed menu and they still argued over every single item. Never thought I'd have to do this, came out feeling swindled. Also, the service was incredibly slow. It took 40 minutes for a couple of bruschettas to come (honestly, it's toasted bread with tomato). The mains only arrived 1h20 in, and that was after I asked what was going on. Quality-wise, it was mixed. The pasta and pizzas were really nice, but the kid's "creamy pasta parmesan" was crap. It was literally boiled pasta with 4 small shavings of cheese. Nothing binding it, no cream, just a little water still in the pasta. Just because it's a child, doesn't mean he deserves less effort. If you can call that "effort". Atmosphere-wise, the place is small and cramped. After 1h waiting for food, my toddler was walking up and down their tight stairs with me, and the waitress decided to scold us because "we have other customers upstairs, the kid needs to sit down". Well, maybe don't keep a child waiting 1h20 for food, and we wouldn't have to walk up and down your stairs, which were the only place we could even go in this cramped restaurant. Not coming back here ever again. From the rude waitress, the bad kid's meal and the shady billing... No, thank you.

Edit: they've answered trying to shed responsibility. No, you didn't"make a mistake ". We went through four different bills with "mistakes", and in the final "mistake" we still had to argue over every single wrong price. "Honest service"? Didn't feel like it.

Re: bookings you didn't do us any favours. We asked whether you had a table, you said yes. Plenty of other restaurants we could've gone to. We paid full price and expected normal service, there were no other arrangements. You weren't even full as upstairs had several empty tables. You took 40 min to bring two bruschetti and 1h20 to bring the mains. No, that's not acceptable.

Also unacceptable is you complaining that a 2 year old child didn't sit still on a chair for over 1 hour waiting for food. We waited so long without an update that even I was ready to walk out, let alone him.

Re: the child pasta, don't mislead. Your menu said creamy parmesan pasta. This was soggy pasta with a couple of cheese shavings. No, that's not as described. And it certainly doesn't take more than 5...

   Read more
avatar
3.0
1y

Why are provincial Italian restaurants so disappointing?

Another less than amazing meal in what at first glance appeared interesting.

Service was a little rushed with starters served before we'd finished our nibbles of bread and olives (the best bit of the meal).

Burrata starter was quite nice but my gambaroni (king prawns in a spicy sauce) was a single larger prawn in it's shell (making eating messy) with a few small shrimp.

Mains were baked salmon - safe and quite nice and I chose a duck breast dish - not what I expected (probably from ignorance but not explained in description) - a dark brown 'stew' with potatoes and, once I'd found them, a few carrots and courgette slices. It was rich & tasty but visually unappetising. The duck was a little tough - perhaps over cooked for breast or not cooked long enough to become tender again.

For dessert, we played light & safe with a simple affagato. We eyed someone else's Tiramisu but it looked typically inauthentic.

If only more 'Italian' restaurants served a better variety of authentic regional dishes rather than the British...

   Read more
avatar
2.0
1y

We came here on a Monday evening for a meal for two. For the main we had salmon with asparagus, sea bass. The food was nice but a bit on the small size. We also ordered take away pizza.

On the outside of the restaurant, a lunch special (2 or 3 course meal) was displayed which was deceptive as it wasn’t relevant given we were having an evening meal - be careful not to get trapped like we did with this false advertising.

I was also a little annoyed at the waiter who was quick to try and settle the bill once we had finished the meal - he could’ve been a more subtle rather than peering at us like a hawk - clearly aware we’re not from the area and eager to pounce.

Overall, you’ll do a lot better by choosing one of the other many other decent more reasonably priced restaurants in the area compared to what we paid (105 pounds for two for two mains, entre, two glasses of...

   Read more
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Posts

Escape the bustling city and take a stroll in the Cotswolds countrysid
Greer PattersonGreer Patterson
Escape the bustling city and take a stroll in the Cotswolds countrysid
Bob HawthorneBob Hawthorne
Why are provincial Italian restaurants so disappointing? Another less than amazing meal in what at first glance appeared interesting. Service was a little rushed with starters served before we'd finished our nibbles of bread and olives (the best bit of the meal). Burrata starter was quite nice but my gambaroni (king prawns in a spicy sauce) was a single larger prawn in it's shell (making eating messy) with a few small shrimp. Mains were baked salmon - safe and quite nice and I chose a duck breast dish - not what I expected (probably from ignorance but not explained in description) - a dark brown 'stew' with potatoes and, once I'd found them, a few carrots and courgette slices. It was rich & tasty but visually unappetising. The duck was a little tough - perhaps over cooked for breast or not cooked long enough to become tender again. For dessert, we played light & safe with a simple affagato. We eyed someone else's Tiramisu but it looked typically inauthentic. If only more 'Italian' restaurants served a better variety of authentic regional dishes rather than the British pastiche versions.
Terry DickersonTerry Dickerson
Small Italian restaurant in Morton-in-Marsh. We pre-booked for four. Nice welcome and friendly staff. Decent range on the menu including vegetarian options. The decor was a little dated but not unpleasant. My Calzone (photo) was great although the base was just a little stoggy, lovely filling though. My fellow diners all had vegetarian options (not pizza), they said their food tasted great but the portions were a little on the small size. I (and two others) had the pistachio cheesecake; on arrival the waiter apologised for the look (photo) but said the taste should compensate. I can confirm the taste did indeed compensate - it was delicious. The prices were reasonable. We would all be happy to return, especially if that cheesecake was on offer.
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Greer Patterson

Greer Patterson

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Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Why are provincial Italian restaurants so disappointing? Another less than amazing meal in what at first glance appeared interesting. Service was a little rushed with starters served before we'd finished our nibbles of bread and olives (the best bit of the meal). Burrata starter was quite nice but my gambaroni (king prawns in a spicy sauce) was a single larger prawn in it's shell (making eating messy) with a few small shrimp. Mains were baked salmon - safe and quite nice and I chose a duck breast dish - not what I expected (probably from ignorance but not explained in description) - a dark brown 'stew' with potatoes and, once I'd found them, a few carrots and courgette slices. It was rich & tasty but visually unappetising. The duck was a little tough - perhaps over cooked for breast or not cooked long enough to become tender again. For dessert, we played light & safe with a simple affagato. We eyed someone else's Tiramisu but it looked typically inauthentic. If only more 'Italian' restaurants served a better variety of authentic regional dishes rather than the British pastiche versions.
Bob Hawthorne

Bob Hawthorne

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Small Italian restaurant in Morton-in-Marsh. We pre-booked for four. Nice welcome and friendly staff. Decent range on the menu including vegetarian options. The decor was a little dated but not unpleasant. My Calzone (photo) was great although the base was just a little stoggy, lovely filling though. My fellow diners all had vegetarian options (not pizza), they said their food tasted great but the portions were a little on the small size. I (and two others) had the pistachio cheesecake; on arrival the waiter apologised for the look (photo) but said the taste should compensate. I can confirm the taste did indeed compensate - it was delicious. The prices were reasonable. We would all be happy to return, especially if that cheesecake was on offer.
Terry Dickerson

Terry Dickerson

See more posts
See more posts