This restaurant is super busy and you need to book it well in advance. I find it too busy to my liking but this is price of success I guess. The Overall experience was disapointed because of the good reviews and comments about this restaurant. The expectations was high and it is slightly outside of the marks. The today special was appealing but again was missing "un je ne sais quoi" to it. The main was ok but again it was not amazing. Only 3 stars to this visit because the desert felt like it was a either frozen or bought for sale. If it wasn't either of those 2 suggestions they should not serve it at all. It is worth a ZERO mark and leave you with a plastic overall feeling. I will go again sometimes though to test again as it could have been a bad day. But I am not...
Read moreDisappointing. I was part of a group of four who went for one of their special starter and mains. The starter was a dry ball of black rice wrapped in breadcrumbs. It was very bland and with no flavour. The mains were ravioli with cod and another filling, I forget. Again, very dry, undercooked pasta ( not al dente), minimal flavour nor actual cod.
Service was initially good, but then we were forgotten and had to wait ages for the plates to be cleared. In the end, I had to go up to the bar to ask the four staff members for the bill; they were busy preparing cutlery for the next day
The price was over £200 for four people, including drinks—poor...
Read moreFood was okay. Service slow. I had the deep fried squid and whitebait Forgettable. No seasoning. Had the steak for dinner. In fairness the the steak was well cooked and well seasoned. But this was the saddest excuse of a steak O have ever seen. For £30 there wasn't even 100g of meat on the plate. Tiniest piece of meat ever seen, with a lot of fat trimmings. Four pieces of small potatoes masquerading as roast potatoes. This felt like money gouging and instilled a deep mistrust in the restaurants pricing. And for the service, of you wanted something... had to work really hard to...
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