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The Punjab Times - Indian Kitchen — Restaurant in Scotland

Name
The Punjab Times - Indian Kitchen
Description
Nearby attractions
Robertson Park
Paisley Rd, Renfrew PA4 8JL, United Kingdom
Renfrew Skatepark
Paisley Rd, Renfrew PA4 8JL, United Kingdom
Clyde View Park
Lapwing Rd, Renfrew PA4 8TL, United Kingdom
Nearby restaurants
Piccolo Mondo Renfrew
63-65 Hairst St, Renfrew PA4 8QU, United Kingdom
Lomond House Carry Out
4 Paisley Rd, Renfrew PA4 8LT, United Kingdom
Luna Rossa
1-3 Canal St, Renfrew PA4 8QE, United Kingdom
Ferry Nice Food
47 Ferry Rd, Renfrew PA4 8SB, United Kingdom
Green Gates Indian Restaurant(Renfrew)
65 Ferry Rd, Renfrew PA4 8SH, United Kingdom
Heera Indian Restaurant
14-16 Porterfield Rd, Renfrew PA4 8HJ, United Kingdom
Renfrew Tandoori
132 Paisley Rd, Renfrew PA4 8DA, United Kingdom
Nearby hotels
Travelodge Glasgow Braehead
150 King's Inch Rd, Renfrew, Glasgow PA4 8ZL, United Kingdom
Related posts
Keywords
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The Punjab Times - Indian Kitchen things to do, attractions, restaurants, events info and trip planning
The Punjab Times - Indian Kitchen
United KingdomScotlandThe Punjab Times - Indian Kitchen

Basic Info

The Punjab Times - Indian Kitchen

63 Hairst St, Renfrew PA4 8QU, United Kingdom
4.6(129)
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Ratings & Description

Info

attractions: Robertson Park, Renfrew Skatepark, Clyde View Park, restaurants: Piccolo Mondo Renfrew, Lomond House Carry Out, Luna Rossa, Ferry Nice Food, Green Gates Indian Restaurant(Renfrew), Heera Indian Restaurant, Renfrew Tandoori
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Phone
+44 141 886 4400
Website
thepunjabtimes.co.uk

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Featured dishes

View full menu
dish
Chicken Pakora
dish
Fish Pakora
dish
Butter Chicken
dish
Mushroom Bhaji
dish
Pilau Rice

Reviews

Nearby attractions of The Punjab Times - Indian Kitchen

Robertson Park

Renfrew Skatepark

Clyde View Park

Robertson Park

Robertson Park

4.4

(258)

Open 24 hours
Click for details
Renfrew Skatepark

Renfrew Skatepark

4.2

(86)

Open 24 hours
Click for details
Clyde View Park

Clyde View Park

4.4

(83)

Open 24 hours
Click for details

Things to do nearby

Taste of Glasgow Food Tour: Haggis, Whisky & More
Taste of Glasgow Food Tour: Haggis, Whisky & More
Sun, Dec 21 • 11:00 AM
Glasgow, G12 8QX, United Kingdom
View details
The Dark Side of Glasgow
The Dark Side of Glasgow
Sun, Dec 21 • 1:00 PM
Glasgow, G1, United Kingdom
View details
Ride from Glasgow to Loch Lomond and the Trossachs
Ride from Glasgow to Loch Lomond and the Trossachs
Sun, Dec 21 • 9:30 AM
Glasgow, G2 3NX, United Kingdom
View details

Nearby restaurants of The Punjab Times - Indian Kitchen

Piccolo Mondo Renfrew

Lomond House Carry Out

Luna Rossa

Ferry Nice Food

Green Gates Indian Restaurant(Renfrew)

Heera Indian Restaurant

Renfrew Tandoori

Piccolo Mondo Renfrew

Piccolo Mondo Renfrew

4.7

(366)

$$

Click for details
Lomond House Carry Out

Lomond House Carry Out

3.9

(142)

Click for details
Luna Rossa

Luna Rossa

4.5

(290)

$$

Click for details
Ferry Nice Food

Ferry Nice Food

4.6

(75)

$

Closed
Click for details
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Reviews of The Punjab Times - Indian Kitchen

4.6
(129)
avatar
3.0
4y

5 out of 5 for the delicious & flavoursome dishes as well as the rice. Have had alot of different curries already on the house list and every dish has been fantastic.

The quality of the meat is also superb and I don't have to go 'fishing' for pieces of lamb in my curry which seems to be the norm for alot of other Indian places I have tried.

The only downside for me is the mixed pakora ( which is part of the house set meal we always go for) I feel could be better - it tends to be either a bit on the soggy side or extremely well done. Our latest order for collection was extremely dried out (cooked to death) . The garlic naan was also a bit was on the dry side and not very enjoyable to the point I couldn't bring myself to eat it. Also we were given burnt poppadoms...🙄 Very unimpressed with that - luckily I had made extra at home beforehand.

Yeah it's ashame that the mixed pakora, naan bread and poppadoms are most of the time inedible.....such a waste of food. The pakoras are obviously bought in from a wholesaler but I can't understand why the curries can be so delicious and something simple like this just really brings the meal as...

   Read more
avatar
5.0
1y

Whilst visiting Glasgow, I stumbled on this restaurant on google, and it's reviews tempted me to come and try it.

I'm not a big curry eater, so asked the staff for advice on what to have. They offered a few suggestions and they didn't disappointed.

I had the lamb chops for starters, WOW! Tender, juicy and soooo flavoursome. Good start! My friends had the chicken pakora and again very tender, fresh, tasty and the batter was lovely and light. I had the butter chicken, my friends had the Korma and another dish with lots of coriander. We chose our rice type and a nan to mob up all the sauces. I can honestly say, it was the best Indian meal I've had. Very good value for money and I had a wonderful meal here. Great service, and lovely relaxed atmosphere. Already planning to go back. Well done to all...

   Read more
avatar
2.0
3y

Ordered food last night for mother's Day, order was to be delivered at 7.30pm however didn't arrive until 9.45pm. tried calling for hours however it was constantly engaged, I'm sure the phone was off. Eventually got through at 9.15pm to be told our food was still to be cooked and they had problems with drivers due to covid. Fair enough, however someone could have phoned and explained and if they are so busy stop taking orders. When dinner eventually arrived it was cold, the rice was meant to be plain and had veg all through it. I have given 2 stars as I have used this restaurant before and they were great but not happy the service at all. We ended up throwing most of it away as it was wrong and too...

   Read more
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Posts

Kim & RobbieKim & Robbie
5 out of 5 for the delicious & flavoursome dishes as well as the rice. Have had alot of different curries already on the house list and every dish has been fantastic. The quality of the meat is also superb and I don't have to go 'fishing' for pieces of lamb in my curry which seems to be the norm for alot of other Indian places I have tried. The only downside for me is the mixed pakora ( which is part of the house set meal we always go for) I feel could be better - it tends to be either a bit on the soggy side or extremely well done. Our latest order for collection was extremely dried out (cooked to death) . The garlic naan was also a bit was on the dry side and not very enjoyable to the point I couldn't bring myself to eat it. Also we were given burnt poppadoms...🙄 Very unimpressed with that - luckily I had made extra at home beforehand. Yeah it's ashame that the mixed pakora, naan bread and poppadoms are most of the time inedible.....such a waste of food. The pakoras are obviously bought in from a wholesaler but I can't understand why the curries can be so delicious and something simple like this just really brings the meal as a whole down.
Mazz UistMazz Uist
Whilst visiting Glasgow, I stumbled on this restaurant on google, and it's reviews tempted me to come and try it. I'm not a big curry eater, so asked the staff for advice on what to have. They offered a few suggestions and they didn't disappointed. I had the lamb chops for starters, WOW! Tender, juicy and soooo flavoursome. Good start! My friends had the chicken pakora and again very tender, fresh, tasty and the batter was lovely and light. I had the butter chicken, my friends had the Korma and another dish with lots of coriander. We chose our rice type and a nan to mob up all the sauces. I can honestly say, it was the best Indian meal I've had. Very good value for money and I had a wonderful meal here. Great service, and lovely relaxed atmosphere. Already planning to go back. Well done to all the staff 🙌
Uthayakumar SoundararajanUthayakumar Soundararajan
Food was disappointing at lunch Punjabi flavour is the best in north India , Glasgow is the curry capital of Europe. But I missed to enjoy in this restaurant, too much ketchup in the patia which you can’t justify the authenticity. South Indian chilli garlic is missing real green chillis and garlic flavour. First time we left the lamb pieces in the dish it self. The last 2 images are we didn’t complete the curry and also the lamb. Rice would have cooked a bit, ice cream could be better. Sorry to say, Posh restaurant but serving cheap food. I have no complaint about the staff who was serving. Also I have a feel they may have some experienced chef working for the dinner.
See more posts
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hotel
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Pet-friendly Hotels in Scotland

Find a cozy hotel nearby and make it a full experience.

5 out of 5 for the delicious & flavoursome dishes as well as the rice. Have had alot of different curries already on the house list and every dish has been fantastic. The quality of the meat is also superb and I don't have to go 'fishing' for pieces of lamb in my curry which seems to be the norm for alot of other Indian places I have tried. The only downside for me is the mixed pakora ( which is part of the house set meal we always go for) I feel could be better - it tends to be either a bit on the soggy side or extremely well done. Our latest order for collection was extremely dried out (cooked to death) . The garlic naan was also a bit was on the dry side and not very enjoyable to the point I couldn't bring myself to eat it. Also we were given burnt poppadoms...🙄 Very unimpressed with that - luckily I had made extra at home beforehand. Yeah it's ashame that the mixed pakora, naan bread and poppadoms are most of the time inedible.....such a waste of food. The pakoras are obviously bought in from a wholesaler but I can't understand why the curries can be so delicious and something simple like this just really brings the meal as a whole down.
Kim & Robbie

Kim & Robbie

hotel
Find your stay

Affordable Hotels in Scotland

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Whilst visiting Glasgow, I stumbled on this restaurant on google, and it's reviews tempted me to come and try it. I'm not a big curry eater, so asked the staff for advice on what to have. They offered a few suggestions and they didn't disappointed. I had the lamb chops for starters, WOW! Tender, juicy and soooo flavoursome. Good start! My friends had the chicken pakora and again very tender, fresh, tasty and the batter was lovely and light. I had the butter chicken, my friends had the Korma and another dish with lots of coriander. We chose our rice type and a nan to mob up all the sauces. I can honestly say, it was the best Indian meal I've had. Very good value for money and I had a wonderful meal here. Great service, and lovely relaxed atmosphere. Already planning to go back. Well done to all the staff 🙌
Mazz Uist

Mazz Uist

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Scotland

Find a cozy hotel nearby and make it a full experience.

Food was disappointing at lunch Punjabi flavour is the best in north India , Glasgow is the curry capital of Europe. But I missed to enjoy in this restaurant, too much ketchup in the patia which you can’t justify the authenticity. South Indian chilli garlic is missing real green chillis and garlic flavour. First time we left the lamb pieces in the dish it self. The last 2 images are we didn’t complete the curry and also the lamb. Rice would have cooked a bit, ice cream could be better. Sorry to say, Posh restaurant but serving cheap food. I have no complaint about the staff who was serving. Also I have a feel they may have some experienced chef working for the dinner.
Uthayakumar Soundararajan

Uthayakumar Soundararajan

See more posts
See more posts