Breaktimes — Restaurant in Wales

I recently embarked on a morning culinary adventure that turned out to be an absolute delight for my taste buds. At the heart of this unforgettable experience were flavors that danced, textures that mesmerized, and a variety that left me craving for seconds.

The Greek yogurt with honey kicked off the meal with a refreshing tanginess, perfectly complemented by the sweetness of the honey. A harmonious blend of health and indulgence, this simple yet elegant choice set the tone for the rest of the feast.

The cheese onion omelette was a revelation of savory goodness. The creamy cheese oozed with each forkful, while the caramelized onions provided a delightful hint of sweetness. The accompanying chips lent a satisfying crunch, rounding out this comforting, hearty creation.

The pancakes were a treat that felt like a warm hug on a plate. Fluffy and light, they melted in my mouth with a drizzle of maple syrup. The burst of sweetness was balanced by a touch of tang from the Greek yogurt, creating a symphony of flavors that brought smiles all around.

The Egg Florentine was the epitome of elegance. Poached eggs nestled atop a bed of sautéed spinach, all resting on a perfectly toasted English muffin. The velvety hollandaise sauce crowned this masterpiece, elevating every bite to a higher level of culinary satisfaction.

In every dish, the attention to detail and quality ingredients were evident. This breakfast spread was not merely a meal but a journey through flavors that celebrated creativity and comfort, leaving my palate thoroughly satisfied.

For those who appreciate breakfast as an art form, I wholeheartedly recommend following my profile for more culinary escapades. Explore a world of flavors, discover hidden gems, and embrace the joy of savoring life's delectable moments. Join me in celebrating the pleasure of a well-crafted breakfast that fuels both body and soul....

I don't easily give 5 stars to a place, but this cafe is exceptional!

I popped in after a rough night campung looking for a coffee and maybe a breakfast bap, expecting a typical industrial estate greasy spoon. Fortunately I was very surpised to find a lovely presented, clean and welcoming cafe.

The staff were exceptionally polite, friendly and helpful and it didn't take any persuasion for me to decide to sit in and have a proper breakfast. I was in the mood for a simple cooked breakfast, and that's what I had, but it was high quality and perfectly cooked.

However, I was also impressed by the rest of the menu as it had a huge variety of delicious and 'fancy' breakfast choices. From what I saw, I can be confident that these would be excellent quality.

Also, prices were very decent (£6.95 for my cooked breakfast)

As I left, full of positive thoughts for the staff and food, I noticed their mission statement in the entrance which basically echoes everything I've just said: excellent customer service, great food, defying expectations for an ind. est. cafe.

Well done to all staff. I will definitely be back with family...

We discovered this cafe before our return journey home after having spent a week on holiday in Porthmadog, we were looking for somewhere to have breakfast before our return. Our only regret is that we did not discover this cafe sooner uponit is somewhere we would visit again our arrival! We enjoyed our breakfast which was well cooked, and tasty there is also a lot too choose from so there is something to suit most tastes. The staff were very friendly and were also, attentive went out of their way to ensure that we had everything we needed we were made to feel welcome and all reasonably priced. Whoever the management are, they have it spot on dont change it!, our experience provided a fitting end to our holiday and our other regret is that we do not have anything that is as comparable in our area! it is somewhere we would visit again if ever we were to...