Chepa's Mexican Grill — Restaurant in Allen

It was our very first time tonight. Had to verify all these rumors around town. VERY clean, VERY friendly, and every person on the dining floor comes to check on you. Not irritatingly, either, because we simply like to yap for hours. A smoooooth experience.

But let's talk real business.

The Margaritas are no joke - get a designated driver! Some Allen Police came and went while we were there - just wait it out; they will leave. The flavor of the margarita is actually superb, and tastes unlike any other place we go currently. That is a BIG plus. Yes, we are talking ALL CAPS good here. And I am talking about "just a frozen house margarita." On Mondays they are only $5. In the freaky glass and everything! That is an even bigger plus, but other Monday specials draw in the Allen Police so you must factor that into your plans. The tortilla chips have now won my "best in Allen" award, although there is no such thing. I think our server fried them in the back before bringing the basket to us. It's literally plausible to me here..! You will just have to see/taste what I mean, trust me. For my entree, I had a beef fajita chimichanga, and if you are a chimichanga lover like me, you should know that this is the first one in decades I've had that was actually fried. Actually FRIED. This fact alone will bring me back really soon to ensure I wasn't just margaritified in my assessment of the chimichanga. But that likely just throws me into an endless verification loop. They do not have a "pick this, pick that" menu option, but the menu is so properly diverse and properly grouped it simply did not matter. This place was everything we were told it would be and more. I will see you there in a few days (because Wednesday's happy hour involves Crown Royal somehow). Seriously, though, try Chepa's and drive safe!

UPDATE: I've added photos of the Toto's Queso, double-crisp Taco, and Happy Hour Shared Margarita to make your...

Review of Chepa’s Mexican Grill

Walking into Chepa’s Mexican Grill, I was ready for a good meal and some quiet time with my book. The restaurant had the typical vibrant decor you’d expect from a Mexican spot—warm colors, rustic accents, and a lively atmosphere. The menu seemed extensive, offering everything from seafood dishes to enchiladas, making it a solid choice for a variety of cravings.

However, my experience with the hostesses was less than welcoming. They initially tried to seat me at a small two-seater by the bar, which felt cramped and not ideal for enjoying a meal and reading. When I asked for a different table, they seemed hesitant but eventually cleaned one off. It wasn’t the best first impression, but I was willing to move past it.

Thankfully, my server more than made up for it. They were incredibly attentive, checking in at just the right moments and ensuring I had everything I needed. Their friendly attitude and great service really elevated the experience.

For appetizers, I went with the stuffed jalapeños. These things were massive—stuffed with cream cheese, wrapped in crispy bacon, and full of flavor. But one of them? It had me questioning my life choices. The heat was intense, almost tear-inducing, but if you like spicy food, you’ll appreciate the kick.

The highlight of the meal was the tortilla soup. It was everything you want in a comforting bowl—rich, flavorful broth, big chunks of tender chicken, melted cheese, and crispy tortilla strips. It had that perfect balance of heartiness and warmth that makes tortilla soup such a classic.

Despite the rocky start, the food itself was solid, and the menu has enough variety to make me want to come back and explore more. Hopefully, next time, the seating situation will be smoother, but with great service and delicious food, I’d say it was...

Disclaimer: I only had lunch here, so I consider this an incomplete review. I will try dinner at another point in time and add more to this review at a later point in time.

Me and my daughter tried Chepa's out due to the recommendation of a Facebook food group that I am a member of. In my opinion, if there was a partial numerical rating scale, I would rate this place as 3.5. For me, the food was good not exceptional, which is more than an adequate requirement for lunch. The wait to get our order in was a tad longer than I would have preferred. However, considering that ther were only two servers who doubled as bussers, it was understandable. I believe it is more of an issue with management having inadequate staffing resources.

I had the Flautas plate and my daughter had número seis, which had a brisket taco along with a cheese enchilada. Our plates came out approximately 10 minutes after we ordered.

My flauta was a bit dry (although there was a cheese sauce available for dipping) and could have used a bit more seasoning. My daughter was perfectly happy with her lunch plate. I did try a bit of her cheese enchilada and it was flavorful.

I think overall this is a good local Tex Mex restaurant that has a pretty decent offering. The food and service met my expectations and is on par with out Tex Mex diners in the DFW area. I will definitely try it out again during dinner service to get a more in...