New China City Chinese Restaurant — Restaurant in Aurora

It was a hot day today but I wanted some good old American style chineese food, I noticed the prices here were fantastic!! Skeptical we decided to call ahead for pickup. Idk if they forgot that your supposed to charge the person over the phone before cooking or something because I didn't want to wait in the heat since my ac is out and the mech is a week out but okay sure. Organizing a business somewhat different of story then cooking and cleaning.... anyways after like we got there and waited 30m we got out food which stayed fresh since it was so hot out but I'm just letting yall know. Now as for the food. The food today was amazingly cooked!!! Tasted great!! We went for the combo platter, eggdrop soup, sesame chicken and general tsao chicken.. couple dry chicken pieces as usual with this style.. but one thing that did seem really strange is it seemed like something got mixed up.. the sesame seeds on the chicken implied sesame chicken but it was spicy where as the tsao chicken tasted like sesame chicken. Like bro put the sesame seeds on the wrong one. Maybe a labeling issue. It was pretty busy tho. Ps some of my fried shrimp was breading and not shrimp altho I do like the style they use on the bread and there wings were perfect!! Could def be a chicken...

To go only. Unfortunately, this place, just like all other Chinese restaurants I have been to advertise crab cheese wonton. There is no crab. Only cheese. The woman I talked to there said.." yes there is, they just chop it very, very, very small so you cannot see it. " That's a lie. Just saying. Plus, why would you not want your customer to know/ see there is crab in it?! I tried outweigh the General Tsoas Chicken but was told they didn't have broccoli, so I ordered chicken with garlic sauce. GUESS what I got with it... you guessed it, broccoli! After trying their food, it's mediocre at best. Needless to say...I won't be back and suggest you go elsewhere. I do admit though......

I recently tried New China City and was pleasantly surprised by the quality and flavor. The fried rice was packed with flavor and had a nice balance of vegetables, char siu pork, and bean sprouts — not so greasy, but I would just just have expected a stronger smoky wok-shar flavor. The egg roll was crisp and maybe too golden, but the sweet chili sauce paired with it just fine. I also really enjoyed the crab rangoons — crunchy on the outside, creamy on the inside, with just the right amount of sweetness from the sauce.

Portions were generous and reasonably priced, and the food tasted fresh and hot. Service was a slightly slow, but friendly, I think it is an easy go-to spot...