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Heritage Smokehouse — Restaurant in Baltimore

Name
Heritage Smokehouse
Description
Nearby attractions
Enoch Pratt Free Library - Govans Branch
5714 Bellona Ave, Baltimore, MD 21212
Dewees Park
5501 Ivanhoe Ave, Baltimore, MD 21212
Nearby restaurants
Nailah's kitchen
5722 York Rd, Baltimore, MD 21212
Noir Restaurant & Lounge
5716 York Rd, Baltimore, MD 21212
Angeli’s Pizzeria & Bar
5716 York Rd, Baltimore, MD 21212
HEX Superette
5718 York Rd, Baltimore, MD 21212
Mario's Original Pizza & Pasta
5849 York Rd, Baltimore, MD 21212
Clark Burger - York Rd
5906 York Rd, Baltimore, MD 21212
Pizza Mart
5900 York Rd, Baltimore, MD 21212
Atwater's - Belvedere Square Market
529 E Belvedere Ave #1, Baltimore, MD 21212
Zen West
5916 York Rd, Baltimore, MD 21212
Stokos York rd
5503 York Rd, Baltimore, MD 21212
Nearby hotels
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Keywords
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Heritage Smokehouse things to do, attractions, restaurants, events info and trip planning
Heritage Smokehouse
United StatesMarylandBaltimoreHeritage Smokehouse

Basic Info

Heritage Smokehouse

5800 York Rd, Baltimore, MD 21212, United States
4.6(218)
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Ratings & Description

Info

attractions: Enoch Pratt Free Library - Govans Branch, Dewees Park, restaurants: Nailah's kitchen, Noir Restaurant & Lounge, Angeli’s Pizzeria & Bar, HEX Superette, Mario's Original Pizza & Pasta, Clark Burger - York Rd, Pizza Mart, Atwater's - Belvedere Square Market, Zen West, Stokos York rd
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Phone
+1 443-438-7593
Website
heritagesmokehousebalt.com

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Featured dishes

View full menu
dish
The Ron Swanson
dish
Beef Brisket
dish
Kielbasa
dish
Kasekreiner
dish
The Ron Swanson
dish
Baked Macaroni And Cheese
dish
Baked Macaroni & Cheese
dish
Sliced Brisket Sandwich
dish
Peanut Butter Pie

Reviews

Nearby attractions of Heritage Smokehouse

Enoch Pratt Free Library - Govans Branch

Dewees Park

Enoch Pratt Free Library - Govans Branch

Enoch Pratt Free Library - Govans Branch

4.5

(34)

Open 24 hours
Click for details
Dewees Park

Dewees Park

4.1

(95)

Closed
Click for details

Things to do nearby

The Jury Experience – Death by AI: Who Pays the Price?
The Jury Experience – Death by AI: Who Pays the Price?
Fri, Dec 12 • 6:00 PM
10 Art Museum Drive, Baltimore, 21218
View details
Candlelight: Hip-hop on Strings
Candlelight: Hip-hop on Strings
Fri, Dec 12 • 8:30 PM
10 W. Franklin Street. Baltimore, MD 21201, 21201
View details
Kid Quest in Baltimore: Superhero City Adventure for Kids (Ages 4–8)
Kid Quest in Baltimore: Superhero City Adventure for Kids (Ages 4–8)
Mon, Dec 1 • 12:00 AM
737 S Broadway, Baltimore, 21231
View details

Nearby restaurants of Heritage Smokehouse

Nailah's kitchen

Noir Restaurant & Lounge

Angeli’s Pizzeria & Bar

HEX Superette

Mario's Original Pizza & Pasta

Clark Burger - York Rd

Pizza Mart

Atwater's - Belvedere Square Market

Zen West

Stokos York rd

Nailah's kitchen

Nailah's kitchen

4.7

(562)

Click for details
Noir Restaurant & Lounge

Noir Restaurant & Lounge

3.8

(389)

$$

Open until 9:00 PM
Click for details
Angeli’s Pizzeria & Bar

Angeli’s Pizzeria & Bar

4.8

(203)

Click for details
HEX Superette

HEX Superette

4.9

(53)

Click for details
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The hit list

restaurant
Best 10 Restaurants to Visit in Baltimore
February 12 · 5 min read
attraction
Best 10 Attractions to Visit in Baltimore
February 12 · 5 min read
Baltimore

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Posts

Anonymous KingAnonymous King
I have to say first time… Last time! I have enjoyed barbecue for many barbecue establishments, both locally and out of state I have to say heritage smokehouse, was THE! most disappointing!! Admittedly… I had been interested in sampling their food for some time.. especially since I’ve gotten to the point in my life where, the labor of love I used to have in preparing my own smoked meats…. Feels more like a chore. But, With them changing their normal hours from strictly evenings to now offering lunch hours, I finally had the opportunity. In looking over the menu, the first thing that jumps out is how pricey things are, but I had decided I was going to treat myself and overlook the cost. I ordered the brisket platter with two sides and a roll and what I noticed when I got my receipt… the pricing laid out as followed $23 for the brisket and $6 for each side (menu reads $5 for sides) totaling $35. But, then you get to the subtotal section of the receipt and there is a 3% carry out service charges equaling $1.05 along with $0.05 delivery fee charge? The server Alexandra literally took it from the window of the kitchen, put it in a bag and walked it to me?? Before I leave, I look in the bag to see that there are no utensils? In asking for utensils. I am then informed by Alexandra they do not have carry out plasticware??? What carry out offering establishment doesn’t offer any type of plasticware… Not so much as a Spork! The kicker… I get back to work open up the tray to see…. Heritage smokehouse charged me $38.28 for two slices of brisket, a handful of green beans and a mouth full of mac & cheese!? Had I not used up my lunch break time up just to go to heritage… I would’ve taken it back and requested a refund!!! The last thing I’ll share is… I was having a conversation with someone about my first time experience with heritage, and they asked the question, “but was it good?” My answer to them was this… “For how little I received… for what I paid for it… ,NO!… it was not good! It was nothing special about the quality or taste of it that made me say to myself… OK it was worth it. Sadly, I cannot recommend anyone patronize this establishment!
Tyler PetrusTyler Petrus
This place is devine! And I highly recommend you go is you like smoked meats! We got the "Ron Swanson" to split between my wife and I. Here's how I rank things Ribs and pork belly were the best things here. Maybe the best ribs I've eaten in my life.10/10 The brisket was great. Hands down the best brisket I've had in Maryland 9.8/10 The sausages were amazing, if you're in the mood for a sausage or kielbasa I would highly recommend. 9.5/10 The chicken was decent. It's hard for me to get excited about smoked chicken personally. It was okay. 7/10 The pulled pork... Here's the only place I was let down. I love pulled pork in general, I've eaten a lot of it so if everything here I think I had the most to compare this to. The flavor was pretty good, not the best I've ever had, but probably top 10%. Where it really let me down was the texture. To me it was over cooked. The meat was in an almost pulp-y stage. I like my pulled pork to be soft and broken down, but this was too far in my opinion. I'm being VERY nit-picky here. I would still highly recommend the pulled pork if that's what you're in the mood for. 7.5/10 The sides were really good though I didn't critique them as much 8.7/10. Finally, we got the peanut butter pie for dessert. Holy heck! Soooo good! I would go back for this alone. 10/10 Overall I loved my experience and I cannot wait to go back! 4.6.2023 update: Still great! They had a milk braised pork shank that was phenomenal! Peanut butter pie is still on point!
Hannah DantrassyHannah Dantrassy
Heritage Smokehouse exceeded our expectations for barbeque. We ordered the brisket sandwich, a half rack of ribs, green beans, and two cocktails - the cobra fang and rum ham. The meat in both meals was extremely rendered, but surprisingly not overdone. The brisket has a ton of fat that was especially melty and unctuous. The ribs were very seasoned, in a peppery way, that we found really unique. I enjoyed a number of ribs naked and with some sauces. The cole slaw on the side was the very chopped type, which was neither here nor there. The green beans were very soft, but still had good flavour and a pleasant heat to them. The roll on the side reminded me of a Hawaiian sweet roll. The cobra fang was flavourful, but would have been vastly improved if they used pellet ice instead. The rum ham was a good rum old fashioned variant, though a bit sweet. The drink menu here is varied with a solid base of liquors backing them up. If you're looking for great barbeque, Heritage won't let you down. 👍
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I have to say first time… Last time! I have enjoyed barbecue for many barbecue establishments, both locally and out of state I have to say heritage smokehouse, was THE! most disappointing!! Admittedly… I had been interested in sampling their food for some time.. especially since I’ve gotten to the point in my life where, the labor of love I used to have in preparing my own smoked meats…. Feels more like a chore. But, With them changing their normal hours from strictly evenings to now offering lunch hours, I finally had the opportunity. In looking over the menu, the first thing that jumps out is how pricey things are, but I had decided I was going to treat myself and overlook the cost. I ordered the brisket platter with two sides and a roll and what I noticed when I got my receipt… the pricing laid out as followed $23 for the brisket and $6 for each side (menu reads $5 for sides) totaling $35. But, then you get to the subtotal section of the receipt and there is a 3% carry out service charges equaling $1.05 along with $0.05 delivery fee charge? The server Alexandra literally took it from the window of the kitchen, put it in a bag and walked it to me?? Before I leave, I look in the bag to see that there are no utensils? In asking for utensils. I am then informed by Alexandra they do not have carry out plasticware??? What carry out offering establishment doesn’t offer any type of plasticware… Not so much as a Spork! The kicker… I get back to work open up the tray to see…. Heritage smokehouse charged me $38.28 for two slices of brisket, a handful of green beans and a mouth full of mac & cheese!? Had I not used up my lunch break time up just to go to heritage… I would’ve taken it back and requested a refund!!! The last thing I’ll share is… I was having a conversation with someone about my first time experience with heritage, and they asked the question, “but was it good?” My answer to them was this… “For how little I received… for what I paid for it… ,NO!… it was not good! It was nothing special about the quality or taste of it that made me say to myself… OK it was worth it. Sadly, I cannot recommend anyone patronize this establishment!
Anonymous King

Anonymous King

hotel
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Affordable Hotels in Baltimore

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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This place is devine! And I highly recommend you go is you like smoked meats! We got the "Ron Swanson" to split between my wife and I. Here's how I rank things Ribs and pork belly were the best things here. Maybe the best ribs I've eaten in my life.10/10 The brisket was great. Hands down the best brisket I've had in Maryland 9.8/10 The sausages were amazing, if you're in the mood for a sausage or kielbasa I would highly recommend. 9.5/10 The chicken was decent. It's hard for me to get excited about smoked chicken personally. It was okay. 7/10 The pulled pork... Here's the only place I was let down. I love pulled pork in general, I've eaten a lot of it so if everything here I think I had the most to compare this to. The flavor was pretty good, not the best I've ever had, but probably top 10%. Where it really let me down was the texture. To me it was over cooked. The meat was in an almost pulp-y stage. I like my pulled pork to be soft and broken down, but this was too far in my opinion. I'm being VERY nit-picky here. I would still highly recommend the pulled pork if that's what you're in the mood for. 7.5/10 The sides were really good though I didn't critique them as much 8.7/10. Finally, we got the peanut butter pie for dessert. Holy heck! Soooo good! I would go back for this alone. 10/10 Overall I loved my experience and I cannot wait to go back! 4.6.2023 update: Still great! They had a milk braised pork shank that was phenomenal! Peanut butter pie is still on point!
Tyler Petrus

Tyler Petrus

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Baltimore

Find a cozy hotel nearby and make it a full experience.

Heritage Smokehouse exceeded our expectations for barbeque. We ordered the brisket sandwich, a half rack of ribs, green beans, and two cocktails - the cobra fang and rum ham. The meat in both meals was extremely rendered, but surprisingly not overdone. The brisket has a ton of fat that was especially melty and unctuous. The ribs were very seasoned, in a peppery way, that we found really unique. I enjoyed a number of ribs naked and with some sauces. The cole slaw on the side was the very chopped type, which was neither here nor there. The green beans were very soft, but still had good flavour and a pleasant heat to them. The roll on the side reminded me of a Hawaiian sweet roll. The cobra fang was flavourful, but would have been vastly improved if they used pellet ice instead. The rum ham was a good rum old fashioned variant, though a bit sweet. The drink menu here is varied with a solid base of liquors backing them up. If you're looking for great barbeque, Heritage won't let you down. 👍
Hannah Dantrassy

Hannah Dantrassy

See more posts
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Reviews of Heritage Smokehouse

4.6
(218)
avatar
1.0
1y

I have to say first time… Last time!

I have enjoyed barbecue for many barbecue establishments, both locally and out of state I have to say heritage smokehouse, was THE! most disappointing!!

Admittedly… I had been interested in sampling their food for some time.. especially since I’ve gotten to the point in my life where, the labor of love I used to have in preparing my own smoked meats…. Feels more like a chore. But, With them changing their normal hours from strictly evenings to now offering lunch hours, I finally had the opportunity.

In looking over the menu, the first thing that jumps out is how pricey things are, but I had decided I was going to treat myself and overlook the cost.

I ordered the brisket platter with two sides and a roll and what I noticed when I got my receipt… the pricing laid out as followed $23 for the brisket and $6 for each side (menu reads $5 for sides) totaling $35. But, then you get to the subtotal section of the receipt and there is a 3% carry out service charges equaling $1.05 along with $0.05 delivery fee charge? The server Alexandra literally took it from the window of the kitchen, put it in a bag and walked it to me??

Before I leave, I look in the bag to see that there are no utensils? In asking for utensils. I am then informed by Alexandra they do not have carry out plasticware??? What carry out offering establishment doesn’t offer any type of plasticware… Not so much as a Spork!

The kicker… I get back to work open up the tray to see…. Heritage smokehouse charged me $38.28 for two slices of brisket, a handful of green beans and a mouth full of mac & cheese!?

Had I not used up my lunch break time up just to go to heritage… I would’ve taken it back and requested a refund!!!

The last thing I’ll share is… I was having a conversation with someone about my first time experience with heritage, and they asked the question, “but was it good?” My answer to them was this… “For how little I received… for what I paid for it… ,NO!… it was not good! It was nothing special about the quality or taste of it that made me say to myself… OK it was worth it.

Sadly, I cannot recommend anyone patronize this...

   Read more
avatar
5.0
3y

This place is devine! And I highly recommend you go is you like smoked meats!

We got the "Ron Swanson" to split between my wife and I.

Here's how I rank things

Ribs and pork belly were the best things here. Maybe the best ribs I've eaten in my life.10/10

The brisket was great. Hands down the best brisket I've had in Maryland 9.8/10

The sausages were amazing, if you're in the mood for a sausage or kielbasa I would highly recommend. 9.5/10

The chicken was decent. It's hard for me to get excited about smoked chicken personally. It was okay. 7/10

The pulled pork... Here's the only place I was let down. I love pulled pork in general, I've eaten a lot of it so if everything here I think I had the most to compare this to. The flavor was pretty good, not the best I've ever had, but probably top 10%. Where it really let me down was the texture. To me it was over cooked. The meat was in an almost pulp-y stage. I like my pulled pork to be soft and broken down, but this was too far in my opinion. I'm being VERY nit-picky here. I would still highly recommend the pulled pork if that's what you're in the mood for. 7.5/10

The sides were really good though I didn't critique them as much 8.7/10.

Finally, we got the peanut butter pie for dessert. Holy heck! Soooo good! I would go back for this alone. 10/10

Overall I loved my experience and I cannot wait to go back!

4.6.2023 update: Still great! They had a milk braised pork shank that was phenomenal! Peanut butter pie is...

   Read more
avatar
5.0
12w

I've been putting off my visit to Heritage Smokehouse for quite some time. So, I finally made my way down there and it was a delicious experience. Not to mention I thoroughly enjoyed the 60s - 70s theme and decor of the restaurant.

My friend and I showed up at Heritage during their happy hour and was able to have a couple drinks off the menu for just $7. Heritage offers traditional cocktails such as a daiquiri, margarita, mojito, old fashion, and a caipirinha. There were also some beer selections on the happy hour menu. The bartender was nice and provided good service throughout our visit.

There were a few options on their food menu I wanted to try like the fried catfish with hush puppies and the brisket tacos, but I decided to go with straight BBQ for my first visit. I settled on the 1/4 rack ribs platter with mac & cheese, braised green beans, and I ordered an additional side of their beans. The platters arrived and I enjoyed every bite. The ribs were perfectly tender, seasoned, and fall off the bone. The mac & cheese was quite delicious, which I will say I was shocked about. And the green beans were braised to perfection. I really liked the beans which were not your traditional sweet BBQ beans, however, I would've really loved them over top of some rice.

Heritage Smokehouse lived up to my expectation and I'm already looking forward to popping in to try the...

   Read more
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