No 1 Kitchen — Restaurant in Bangor

Used to order here a long time ago and it was always good.

Tonight, not so much! The person working the window was pretty rude. No “hi” or greeting like the woman who used to be there. Instead he was standoffish. “What did you order” when I got to the counter.

The food was really disappointing!

I ordered General Tso’s and it the chicken was coated in a red sauce. I’ve never seen it in a red sauce and it had no spice as the description says. They were also cold in the middle, as if they were cooked quickly. This was definitely not General Tao’s. I’m pretty sure it was mixed with the red sweet and sour sauce.

We also got lo mein as an option with the meal, and that was horrible. Not at all what I was expecting for the additional cost.

The spring rolls were fried way to hard and were way to over cooked.

The only thing that was “ok” was the chicken fingers, which half of them were missing the other half of the coating and were rock hard from being over cooked.

Not to mention, $45 worth of food and they gave NO duck sauce or soy sauce. He didn’t even ask if I wanted any. My bad for assuming it was in the bag.

Really disappointed and will probably never go there again!

Should have stuck with my partners suggestion and went across the bridge to Four...

I ordered a number 60. Spicy Curry beef. First it's not spicy at all... No heat. Second, it's incredibly salty.

The package appears to have an entire onion sliced up and placed in it. This meal is very disappointing. They charge an extra dollar to upgrade white rice to pork fried rice. The extra dollar is ok. Most places when you order a meal, they include an egg roll. They didn't, it's extra.

So my meal has beef, green beans, carrots, onions, green peppers and i think squash.

The vegetables we're very undercooked. They offer plastic utensils there but they are worthless. They bend and won't puncture the food if you use a fork. Bring your own plastic or silverware or just bring it home. It took only 10 minutes to prepare my meal and it shows as it was mostly underdone. The bed was cooked fully however.

I honestly won't order from this place again. Even the taste of the food was off. Not a...

ATROCIOUS ma po tofu. There was no meat and no vegetables. It was literally just a pound of cubed tofu (which wasn't good) in the sauce. And there wasn't enough sauce. Hugely disappointed. Other items: Egg roll: it was alright, lacking filling Wings: surprisingly good, battered, seasoned and fried nicely Crab rangoon: also good, they do the pocket-style, not the triangle version, it had lots of filling Pork fried rice: horrible, dry, under-seasoned, NO VEGETABLES... only pork and rice Beef lo mein: pretty decent, could have used some more vegetables but the noodles were deliciously greasy and the beef was good Chicken fingers: not bad, pretty standard (pu pu platter does not come with sweet and sour sauce) Spare rib tips: delicious! no gross fatty bits, could have been a little...