I am a frequent customer of Madrid in Wayland Square and was excited to learn this location existed. the interior is a bit smaller than Prov but the place is spotless and inviting and the staff is great. The pastries look as you would expect from Madrid, straight out of a magazine đ I tried the raspberry croissant for the first time and just fell in love. The coffee eclair was good but not my personal favorite as it was full of strong coffee flavor which was a little overwhelming with the perfectly made cappuccino we also ordered. That aside everything was lovely. I adore the cream puffs and the strawberry tarts (not sure what they are called). Madrid is a reliable, beautiful, and delicious staple in Rhode Island and I always look forward to...
   Read moreWe were excited to come here after hearing about this second location. It was wonderful! The employee was very helpful and polite to us, and explained some allergy details to us for our kid. (They donât use any peanuts in their facility at all.)
The owner was also there, and he told us he always prioritizes taste first, then appearance, of a pastry. I think this really sets Madrid apart from and above other bakeries around metro Providence, because many places make nice-looking baked goods which sadly taste blah and cost a lot. Madrid is never blah.
And the lighting and environment is really nice, with big windows and mostly white surfaces inside. Highly,...
   Read moreEuro Madrid Review This spot is a hidden gem for dessert lovers. I came specifically to try the crĂšme brĂ»lĂ©e ice cream after hearing about itâand it did not disappoint. The photo I took doesnât even come close to capturing how rich and indulgent it truly is. What really stood out, though, was the cake: a heavenly mix of crĂšme brĂ»lĂ©e and chocolate mousse thatâs unlike anything Iâve found elsewhere. Each bite was smooth, flavorful, and perfectly balanced. Euro Madrid is definitely worth a visit if youâre in the mood for something...
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