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Bob Sykes BAR-B-Q — Restaurant in Bessemer

Name
Bob Sykes BAR-B-Q
Description
Retro decor adorns this storied smokehouse known for a family sauce recipe & generous portions.
Nearby attractions
Marvel City Venue
1520 8th Ave N, Bessemer, AL 35020
Bessemer Public Library
400 19th St N, Bessemer, AL 35020
DeBardeleben Park
1623 2nd Ave N, Bessemer, AL 35020
Bright Star Restaurant Historical Marker
Bessemer, AL 35020
McLellan's Up and Up
1904 2nd Ave N, Bessemer, AL 35020, United States
Nearby restaurants
The Crazy Flautas
1601 9th Ave N, Bessemer, AL 35020
KFC
1818 9th Ave N, Bessemer, AL 35020
Good Health To Be Hail
1920 8th Ave N, Bessemer, AL 35020
Subway
1518 9th Ave N #120, Bessemer, AL 35020
El Loco Taco
1416 9th Ave N, Bessemer, AL 35020
Papa Johns Pizza
1400 9th Ave N, Bessemer, AL 35020
Bright Star Restaurant
304 19th St N, Bessemer, AL 35020
Fish & Wing
2233 10th Ave N, Bessemer, AL 35020
Sneaky Pete's
1730 4th Ave N, Bessemer, AL 35020
Not Ya Average Leaf Food Truck (Check social media for daily locations)
830 22nd St N, Bessemer, AL 35020
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Bob Sykes BAR-B-Q things to do, attractions, restaurants, events info and trip planning
Bob Sykes BAR-B-Q
United StatesAlabamaBessemerBob Sykes BAR-B-Q

Basic Info

Bob Sykes BAR-B-Q

1724 9th Ave N, Bessemer, AL 35020
4.4(1.4K)
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delivery
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spot

Ratings & Description

Info

Retro decor adorns this storied smokehouse known for a family sauce recipe & generous portions.

attractions: Marvel City Venue, Bessemer Public Library, DeBardeleben Park, Bright Star Restaurant Historical Marker, McLellan's Up and Up, restaurants: The Crazy Flautas, KFC, Good Health To Be Hail, Subway, El Loco Taco, Papa Johns Pizza, Bright Star Restaurant, Fish & Wing, Sneaky Pete's, Not Ya Average Leaf Food Truck (Check social media for daily locations)
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Phone
(205) 426-1400
Website
bobsykes.com

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Featured dishes

View full menu
dish
BBQ Spare Ribs
dish
Hamburger Steak
dish
Hot Dog

Reviews

Nearby attractions of Bob Sykes BAR-B-Q

Marvel City Venue

Bessemer Public Library

DeBardeleben Park

Bright Star Restaurant Historical Marker

McLellan's Up and Up

Marvel City Venue

Marvel City Venue

4.9

(8)

Open 24 hours
Click for details
Bessemer Public Library

Bessemer Public Library

4.4

(51)

Open 24 hours
Click for details
DeBardeleben Park

DeBardeleben Park

4.5

(254)

Open 24 hours
Click for details
Bright Star Restaurant Historical Marker

Bright Star Restaurant Historical Marker

4.6

(8)

Open 24 hours
Click for details

Things to do nearby

Sip N Soil | Holiday Centerpiece
Sip N Soil | Holiday Centerpiece
Wed, Dec 10 • 4:30 PM
2904 Old Rocky Ridge Road, Birmingham, AL 35243
View details
Birmingham, AL Murder Mystery: Solve the case!
Birmingham, AL Murder Mystery: Solve the case!
Mon, Dec 1 • 12:00 AM
1601 6th Ave N, Birmingham, AL 35204, USA, 35204
View details
1963 Birmingham Civil Rights Experience - Black History Matters Walking Tour
1963 Birmingham Civil Rights Experience - Black History Matters Walking Tour
Fri, Dec 5 • 4:30 PM
219 20th Street North Suite A, Birmingham, 35203
View details

Nearby restaurants of Bob Sykes BAR-B-Q

The Crazy Flautas

KFC

Good Health To Be Hail

Subway

El Loco Taco

Papa Johns Pizza

Bright Star Restaurant

Fish & Wing

Sneaky Pete's

Not Ya Average Leaf Food Truck (Check social media for daily locations)

The Crazy Flautas

The Crazy Flautas

4.1

(20)

Click for details
KFC

KFC

3.4

(442)

$

Click for details
Good Health To Be Hail

Good Health To Be Hail

4.9

(44)

Click for details
Subway

Subway

4.1

(204)

Click for details
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Reviews of Bob Sykes BAR-B-Q

4.4
(1,421)
avatar
4.0
2y

My husband and I placed a to go order through their website 9-29 around 8PM and the website was easy enough to manage and the order said it would be ready in 15-20 minutes. My husband was the one who picked it up so I can’t speak the atmosphere or service there. I ordered a pulled pork plate with a side salad and Mac and cheese. The side of Mac and cheese was really tiny but it’s some of the best I’ve ever had. The side salad was a good portion and even came with packets of croutons which impressed me but they gave me fat free ranch instead of regular so it tasted funny :( The pulled pork was good meat, not a lot of fat or gristle in it (which is a huge issue for me at other BBQ places because I can’t eat it if it’s got too much) so that was good but it was almost as if it hadn’t been smoked very long?? There just wasn’t a good smoky flavor to it which is weird because the whole block smells like them grilling all throughout the day every day. The BBQ sauce that came with the pulled pork was actually really good and I used it on my meat which I hardly ever do so that’s saying something. My husband got a combo plate with pulled pork and 1/2 chicken fried okra and corn on the cob. Let me just say that’s some of the best BBQ chicken I’ve had in my life and if we go back I’ll probably just get that. He said it’s the same sauce as what I got with the pulled pork but it tasted WAY better so idk, maybe it’s just because it was all over the chicken so it had a nice Smokey flavor because the chicken actually had that. He said the okra was good and he was impressed it was a full corn cob and not one of the tiny ones. He also ordered a pecan pie and he said it was just alright. I got us a gallon of tea and it was warm, they told him when he got there that they had just run out and just made fresh tea but it tasted sour and had an odd hint of BBQ/Smokey flavor to it, so I don’t know how much I believe it was fresh and if it was they need to clean whatever the make tea in WAY more frequently and/or thoroughly. We spent $50 which I feel like is a little steep for what we got compared to other places but I’m not totally mad at it either because it was at least a decent portion of meat although the side of Mac and cheese left more to be desired for sure. We’ll probably be back and give the pulled pork...

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avatar
1.0
36w

I was so happy to meet my out-of-town relatives at our local Bessemer Bob Sykes. The parking lot was full, the drive-thru extended all the way out to the main road, but since this has been a part of our city as long as we can remember we thought it would be a great place to reminisce and enjoy our meal. Imagine the disappointment when the older blonde headed lady that was taking orders at the counter dosplayed a terrible disposition. I'm not sure if she doesn't like her job or she didn't want to be at work. When asking to have something added to my sandwich she frowned and said "On the sandwich?You want that on your BBQ?" She did the same thing when my sister asked to have something added to her potato. And even though it was barely 5:00 p.m. on Saturday, my poor brother ordered the smoked wings and without even checking we were told those were "out for the day". So he changed to the leg quarter platter, and after taking the side items and the drink, she came back to let us know that they were out of leg quarters also. Without an apology she stated that he could have the half chicken. Which was a breast, a leg,a thigh and a wing. Which is a far cry from the smoke wings,which we started with. I couldn't help but wonder, what's the restaurant sold out of wings and leg quarters? Did management forget to order chicken? Or once it is cooked does no one prepare anymore? Even if it's early on a Saturday ? The young girls that were waitressing we're very kind and were the best part of the experience, they consistently checked our table for refills and any request that we may have had. When finishing our meal we notice that our dessert was not present with the order, but the lady that was working in the desert area was very kind and passed it out to us quickly. The food was nothing special, the atmosphere was noisy and overly crowded. We sat at a set of tables that had been pushed together by the windows and both were...

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avatar
5.0
7y

Great food, nice atmosphere, and genuinely nice staff! I will definitely be back and spread the word about this "must visit" restaurant.

My experience was awesome starting from before I entered into the restaurant. The first thing I noticed was the sign outside the door that read ASAP and clarified "As Southern As Possible". Then as I stepped inside there was the delicious smell of the food cooking, and the open grill cooking on my right with a smiling welcoming cook. As I looked around I realized that I needed to go to the counter to order, and the menu was up on the wall behind the cashiers (like a fast food chain). As we stepped across to look over the menu we were welcomed by the politeness of the cashier. She asked if she could help us and take our order, and she was more than helpful to us newbys. She was courteous, patient, and took time to answer our questions and checked to see how to best place the order for the food we wanted. The sweet tea was fresh. The food was fresh, fast, and delicious. We had some to go orders that we needed also, and they even took those orders and waited until we were ready to go to prepare the food so it would not get cold while we enjoyed dinner. Then even after we were seated, and eating our food various members of the staff kept a regular check on is with a kind hearted "is everything okay?" and "Is there anything I can get for you?". The cashier that took our order even came out to check on us. It was just a wonderful overall experience from...

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bobsykesbbqbobsykesbbq
🇺🇸Red, White and RIBS🔥Open today till 8pm 🐷 #bobsykesbbq #bestbbq #bestribs #pittoplate #july4th #4thofjuly #bessemer #alabama #birminghamalabama #bbq #ribs
SamanthaSamantha
My husband and I placed a to go order through their website 9-29 around 8PM and the website was easy enough to manage and the order said it would be ready in 15-20 minutes. My husband was the one who picked it up so I can’t speak the atmosphere or service there. I ordered a pulled pork plate with a side salad and Mac and cheese. The side of Mac and cheese was really tiny but it’s some of the best I’ve ever had. The side salad was a good portion and even came with packets of croutons which impressed me but they gave me fat free ranch instead of regular so it tasted funny :( The pulled pork was good meat, not a lot of fat or gristle in it (which is a huge issue for me at other BBQ places because I can’t eat it if it’s got too much) so that was good but it was almost as if it hadn’t been smoked very long?? There just wasn’t a good smoky flavor to it which is weird because the whole block smells like them grilling all throughout the day every day. The BBQ sauce that came with the pulled pork was actually really good and I used it on my meat which I hardly ever do so that’s saying something. My husband got a combo plate with pulled pork and 1/2 chicken fried okra and corn on the cob. Let me just say that’s some of the best BBQ chicken I’ve had in my life and if we go back I’ll probably just get that. He said it’s the same sauce as what I got with the pulled pork but it tasted WAY better so idk, maybe it’s just because it was all over the chicken so it had a nice Smokey flavor because the chicken actually had that. He said the okra was good and he was impressed it was a full corn cob and not one of the tiny ones. He also ordered a pecan pie and he said it was just alright. I got us a gallon of tea and it was warm, they told him when he got there that they had just run out and just made fresh tea but it tasted sour and had an odd hint of BBQ/Smokey flavor to it, so I don’t know how much I believe it was fresh and if it was they need to clean whatever the make tea in WAY more frequently and/or thoroughly. We spent $50 which I feel like is a little steep for what we got compared to other places but I’m not totally mad at it either because it was at least a decent portion of meat although the side of Mac and cheese left more to be desired for sure. We’ll probably be back and give the pulled pork another chance.
A Blessed TravestyA Blessed Travesty
Not the best experience. My first time visiting for taco Tuesday very disappointed won’t get them again. I ordered a quesadilla it was decent plenty of chicken cooked just right soft and tender. The tortilla its self needed to be crispier. I would have like the chicken to be shredded. That way the tortilla could get crispy and really tie the ingredients in together. It was too loose and could have did without the lettuce. The lettuce should have been on the side like the pico gallo was. I enjoyed the pico gallo it was fresh and had just enough cilantro. Coming from a bbq place I expected bbq sauce not just a packet of sour cream. The pork taco was awful I didn’t even eat it I tasted some meat off the top. The meat was so dry and hard it’s like they took the burnt pieces and just made a taco out of it. The taco was thrown together meat on one side tomatoes on the other with just a lime no cheese or toppings. I did like that there was a lime I used it on my quesadilla since there was no sauce. A bbq chipotle sauce would go well and add a nice touch to the taco Tuesday menu. Also there are no hard tacos it’s kind of weird not to have hard tacos on taco Tuesday. Please take notes from dream land bbq they really now how to make a good quesadilla!
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🇺🇸Red, White and RIBS🔥Open today till 8pm 🐷 #bobsykesbbq #bestbbq #bestribs #pittoplate #july4th #4thofjuly #bessemer #alabama #birminghamalabama #bbq #ribs
bobsykesbbq

bobsykesbbq

hotel
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Affordable Hotels in Bessemer

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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My husband and I placed a to go order through their website 9-29 around 8PM and the website was easy enough to manage and the order said it would be ready in 15-20 minutes. My husband was the one who picked it up so I can’t speak the atmosphere or service there. I ordered a pulled pork plate with a side salad and Mac and cheese. The side of Mac and cheese was really tiny but it’s some of the best I’ve ever had. The side salad was a good portion and even came with packets of croutons which impressed me but they gave me fat free ranch instead of regular so it tasted funny :( The pulled pork was good meat, not a lot of fat or gristle in it (which is a huge issue for me at other BBQ places because I can’t eat it if it’s got too much) so that was good but it was almost as if it hadn’t been smoked very long?? There just wasn’t a good smoky flavor to it which is weird because the whole block smells like them grilling all throughout the day every day. The BBQ sauce that came with the pulled pork was actually really good and I used it on my meat which I hardly ever do so that’s saying something. My husband got a combo plate with pulled pork and 1/2 chicken fried okra and corn on the cob. Let me just say that’s some of the best BBQ chicken I’ve had in my life and if we go back I’ll probably just get that. He said it’s the same sauce as what I got with the pulled pork but it tasted WAY better so idk, maybe it’s just because it was all over the chicken so it had a nice Smokey flavor because the chicken actually had that. He said the okra was good and he was impressed it was a full corn cob and not one of the tiny ones. He also ordered a pecan pie and he said it was just alright. I got us a gallon of tea and it was warm, they told him when he got there that they had just run out and just made fresh tea but it tasted sour and had an odd hint of BBQ/Smokey flavor to it, so I don’t know how much I believe it was fresh and if it was they need to clean whatever the make tea in WAY more frequently and/or thoroughly. We spent $50 which I feel like is a little steep for what we got compared to other places but I’m not totally mad at it either because it was at least a decent portion of meat although the side of Mac and cheese left more to be desired for sure. We’ll probably be back and give the pulled pork another chance.
Samantha

Samantha

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Not the best experience. My first time visiting for taco Tuesday very disappointed won’t get them again. I ordered a quesadilla it was decent plenty of chicken cooked just right soft and tender. The tortilla its self needed to be crispier. I would have like the chicken to be shredded. That way the tortilla could get crispy and really tie the ingredients in together. It was too loose and could have did without the lettuce. The lettuce should have been on the side like the pico gallo was. I enjoyed the pico gallo it was fresh and had just enough cilantro. Coming from a bbq place I expected bbq sauce not just a packet of sour cream. The pork taco was awful I didn’t even eat it I tasted some meat off the top. The meat was so dry and hard it’s like they took the burnt pieces and just made a taco out of it. The taco was thrown together meat on one side tomatoes on the other with just a lime no cheese or toppings. I did like that there was a lime I used it on my quesadilla since there was no sauce. A bbq chipotle sauce would go well and add a nice touch to the taco Tuesday menu. Also there are no hard tacos it’s kind of weird not to have hard tacos on taco Tuesday. Please take notes from dream land bbq they really now how to make a good quesadilla!
A Blessed Travesty

A Blessed Travesty

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