Caribbean Soul Food Cuisine — Restaurant in Buffalo

I only give it a 2 because I try to support small businesses. We ordered a lot of food (over $80). My plate was suppose to be oxtails. Instead it was scraps of oxtails which was mostly fat. Could also cut back on the salt. Other restaurants usually put the oxtails and rice (lots more) in the largest part of the container's carry out compartment. Here they give less meat because they use the compartment meant for sides. Oxtails portion was very small. Cabbage & Mac & Cheese was good, Collard greens was too sweet, beef patties were not made in house but instead store brought and overpriced. Family did not like the Jerk shrimp. Understand that prices on Oxtails has gone up but customers should get their money worth. Would...

Myself and my husband wanted to go try it out well we got there and my husband went in and there was nobody attending the area for us to order anything there were people standing there don't know if they were waiting on orders but not one person came out from the back of my husband stood there waiting and 10 minutes went by nobody came to the front to ask us what we wanted to order so we left so we didn't get to try...

I ordered the Rasta Pasta with Jerk Chicken... it was priced at $13-15, not bad! However the portion is extremely small even for a child they'd be, I don't mind paying $20+ for good food and serving size, there were bones in the Chicken...The flavors were good but disappointed in the serving size 😑 I will try again, customer...