Moguls Supper Club — Restaurant in California

3.5 stars rounded up. The food was okay, service was nice, venue quite empty, and location conveniently located a few minutes from Colma BART (which is largely why I picked it). A friend and I came by on a Wednesday evening to an empty dining room. The server was attentive and gave us lots of time and space to chat and catch up. We ordered: Vegetarian samosas, two for $7: good, came with two dipping sauces Paneer tikka masala, $16: a bit too sweet for me Bengan bartha, $15: I’ve only ordered this dish once or twice before so am not a good judge, but I wasn’t a big fan of the dish Garlic naan x2 ($4 each): these were thin and not that fluffy, which was a bummer

Not bad, and the venue is spacious (though empty), but I wouldn’t go out of my...

What a great first experience! We are very glad to stop by Moguls. It is one of the cleanest restaurants I have tried in this category. The service was very nice and very friendly staff. For the food, oh boy! Amazing! We got the Assorted appetizer, which was beautifully presented and prepared. The lamb chops is not like any typical chops you would get, it had a hint of Indian/Pakistani spices which made it a unique taste. We also got the Lamb Biryani. It was perfectly spice balanced. Not too spicy and not bland at all. We also got Tandori half chicken, very tender and well cooked!

We were only 2 people and we almost finished all the plates because of how good the food was

This will be number 1 place for Indian and Pakistani...

I only ordered some veggie samosas and garlic naan to go, being a delivery driver and in the middle of picking up an order there. It was ready in under ten minutes. Both above par. The garlic naan had cilantro on it, a nice touch. The veggie samosas were fried the right amount, not too oily inside if at all. The potatoes were ground up and mixed with spices rather than plain. The atmosphere does look nice. Just the right amount of light/darkness. Just the right...