A pizza restaurant such as this canāt decide on its strike zone. Iāve gotten a lot of cold food and uncooked portions because of this place since workers around here obviously fail to take an honest stand on quality and performance. To be sure visits have been taken at a pizza establishment where cheese pies either have too few of toppings or excessive amounts is whatās been considered in my seething mind after being given service thatās very much like a rude point of confrontation, on the part of employees whoād rather build a sandwich out of the wrong bread or dispute on my pleasure with their incorrigible senses. Before leaving the restaurant on each visit, reminders of nasty blue whales and cigarette fires are indicated by signs around that lobby with the utmost hate of another creatureās pleasure in spite of a considerable fact over their treated meats: theyāre often riddled with untoasted vegetables, cheese thatās too mellow for a quality frozen dinner, not for me to show off too much when Iām remarking on busted arcade machines which reveal more than plenty of grime. Everything just seems to be shaken up for the worst and any mystery about beauty is tarnished with gross examples of illiteracy as indicated from signs that really canāt form the context of meaning to help on dirty values, although such values would be useful to paint out an image for a horror movie instead of turning into the remarkable hints for a dignified restaurant. Understanding, or attempting to learn from failures a lot less until my appetite returns for paying good attention, may not necessarily be lacking for customers who have entered the hot spot for family gatherings and get-togethers with friends because (letās face it) weāve been encountered for our survival and so many problems in the restaurant accumulate into its messed-up haven since humanity is burdened with negative problems and interesting situations all on the same history. With love in my heart and a spirited vibe for uncomfortable food, at least those symptoms Iāve gotten from restaurant visits to this local hot spot put in a desired mood for other food; eating from so many dishes over the years has made me more appreciative of corporations for their contributions to the food industry and Iām satisfied or displeased for taste which continues to be determined with unusual experiments, awkward moments, trying out samples, debating on pleasure, and food for thought. Please me if you must; however, dignity for yourself must be achieved. Donāt insult yourself for knowing beauty like a manager here does when weāre supposed to examine its contents and verify the quality being used to portray kinds of gifts or disasters on a biased presentation of menus, showy messages, mild sauces, worker etiquette, and effective or bad means. This restaurant stinks and...
Ā Ā Ā Read moreMy husband and I went to Old Towne Pizza because lots of people recommended it. But honestly, I'll never be back there.
We ordered a small garden salad, wings, pizza, and a pitcher of beer.
The garden salad was just premade salad from the grocery store it seemed. It had several pieces of brown/wilted/slimy lettuce.
I had to laugh at the wings when they were brought out. The frozen ones I buy at Walmart were better than these. These were the smallest wings I've ever seen, and they were obviously previously frozen (which that can be ok sometimes!). I didn't bother eating more than 1-2 because some weren't hot at all, they tasted awful, and each wing was maybe 2-3 bites worth.
The pizza wasn't bad. There's definitely better in town. I saw people complaining in the reviews about hard crust. I'm here to tell you that yes, it's a Wood fire pizza. And that's just how wood fire pizzas are.
The pitcher of beer was good. I was happy to see it on tap.
The service was lack luster. Seems none of them wanted to be there. One of the girls came by to ask if we need anything. I told her we needed just a pizza box. She never came back with it so we had to ask someone...
Ā Ā Ā Read moreTl;Dr - poor customer service, subpar food, long wait time. Could be a one off, but I won't be going back! If you do decide to order here, call, don't use online ordering, apparently there is a preference.
I ordered online and showed up a few minutes after the time I was told it would be ready. The guy at the counter asked my name, when I told him he asked "are you sure it's not Carter or Evan?" I'm sure! I told him it was an online order, and that apparently offended him, but he told me it would an additional 10-15 minutes, so I left and came back. I was then told an additional 2 minutes were needed for my 2 sandwiches and a salad. So I waited, and waited, watching pizza customers come and go...I asked another guy that was in the lobby if ordering online was not a good way to go, he told me "I'm the owner and business is business" but he didn't ask about my experience or why I thought that. Got my food 50 minutes after the time I was told it would be ready. The guy that handed me the food was the only one who was apologetic at all, got it home and the food was subpar, and missing the au jus for the french dip. Will not...
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