My husband and I came in on a Saturday night 10/26 it didn't seem super busy to us but it could have been a little busier due to a drive through being attached the food was pretty decent the only comment I would leave on the food flavoring is it lacked salt but that may be my preference luckily there was salt on the table so it was a pretty easy fix. The reason I gave a 3 star instead of higher is the wait was so long we didn't time our stay but we are guesstimating that we were in there for an hour before our food came out this could be due to a few reasons like short staff or a drive thru line it seemed staffed to me but I wasn't working so I wouldn't be the one to say if there were any call outs. When we did get our food it was warm and was pretty big portions. Unluckily for me the ranch I asked for was rancid this could be an issue with the distributer or with how it's stored because it was warm and didn't seem like it was in a fridge that discovery I will leave up to the owner. Unfortunately the ranch is what made me lose my meal 🤮. I did enjoy our server she was the blonde server she was super nice and answered our questions about the menu efficiently and she did apologize about the ranch I told her not to worry about it I just wanted to bring it to her attention just in case so she could take a look at the packaging to make sure it is still ok to serve. Overall I feel like we could have just come at a bad time I wouldn't write it off I'm down to try anything twice. I'm hoping next time we try it out I can update this rating to a...
Read moreFantastic restaurant, fantastic wait staff and chef. We were in town for the weekend and had the pleasure of eating here. I had a farm burger (swiss cheese, bacon, egg over easy, and a beef patty on Texas Toast. I’ve had a lot of farm burgers advertised like this but this one was absolutely perfect. Honestly the best one I’ve ever had. A Farm burger should be cut in half and the egg over easy should pop and explode out the top. That’s how they should be eaten. This is the first farm burger I’ve had in a very long time that presented exactly as it should when cut with a knife. The food we all had was wonderful and the waitress was a wonderful bubble of southern joy. We had a chance to meet the cook in the back and he was just as great. Honestly this is an unimpressive building a bit off the intersection but truly a great place to eat with great atmosphere and a great team running it. Thank you for making that day great Finish Line. I will look for you the next time...
Read moreWent yesterday to eat in their dining room and its always very clean, friendly staff and food is piping hot. The wings on Wing Wednesday are over double the size of the wings sold at another local restaurant and less expensive. We have never had a disappointing meal or experience at Finish Line. Yesterday it appeared they only had one server and they were actually getting busy but she was awesome. I didn't catch her name but she had short red hair and handled it like a boss! Regardless of who asked for what I didn't see her ever forget anything. Pleasant personality and I was actually in the food and beverage industry for many many years and if I owned a restaurant shes who I'd want working with me. The entire staff goes out of their way to make you feel welcome and happy to see you. Other local eateries should go in there to see what and how a restaurant should be ran. Great job and we'll be back,...
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