⭐️⭐️⭐️⭐️⭐️ An Unforgettable Sushi Experience – A Place That Feels Like Home
Otori Sushi isn’t just a restaurant—it’s a place where we feel genuinely welcomed, appreciated, and cared for every single time we walk through the door. My family and I visit at least once a week, and somehow, each visit feels just as special as the first.
From the moment we step inside, Kyle is always right there at the front with the biggest smile, greeting us like we’re old friends. His energy, professionalism, and kindness are unmatched. It’s hard not to feel instantly at ease when he’s around. The entire staff—from the servers to the chefs—go above and beyond. They’re attentive without being overbearing, friendly without being forced, and they genuinely care about your experience. It’s rare to find that kind of consistency and heart in a restaurant, but Otori delivers every time.
The sushi? Absolutely outstanding. Always fresh, always flavorful, and plated with precision and beauty. But what truly sets Otori apart is how personal the experience feels. Recently, the chef surprised me with something incredibly special—tuna bone marrow—a delicacy I hadn’t had in years and honestly never thought I’d be able to try again. The fact that he remembered and went out of his way to make it happen meant the world to me. That kind of attention to detail and commitment to their guests is what keeps us coming back week after week.
And the dish itself? Mind-blowing. The flavor was rich, buttery, and delicate all at once—something only a skilled chef can truly execute well. Beyond the taste, tuna bone marrow is highly nutritious, packed with omega-3 fatty acids, collagen, and essential vitamins and minerals that promote brain function, heart health, and support skin and joint health. It’s not just a rare treat—it’s a powerhouse of nutrients that made the experience even more memorable.
Every visit to Otori feels like catching up with family over incredible food. I’m always cheering my beer with Kyle and the chefs, and we always leave with full hearts and full stomachs. It’s more than a dinner—it’s an experience built on trust, community, and passion.
If you're looking for a sushi spot that combines top-tier cuisine with heartfelt hospitality, Otori Sushi is it. A huge thank you to Kyle, the chefs, and the entire team for always making us feel like we’re part of something special. We’re...
Read moreOtori has has won a special place amongst some of my favorite places to dine.
At first, it may not look like much from the outside as it is on a far humble corner of a small shopping center but once inside you are greeted by the friendliest staff I have ever encountered. The ladies waiting tables are constantly making rounds checking on you and anything you might need or want... their suggestions are always pretty awesome. The front end, tables and booths (even the restrooms) are tidy and clean for guests at all times. Quick to take orders and wait times for food are usually short.
The food is above and beyond expectations. All sushi is carefully hand-made and made to order... no frozen food here! I have been able to witness the cleanliness and organization of the sushi chefs behind the counter; they are the best at what they do. One of the owners is always behind the counter preparing food and is always attentive to the rest of his guest and staff the whole time.
Prices for food is decently priced and has happy hour specials for late nighters.
The times I have returned, the owner and the staff are always so pleasant and I appreciate that they remember you and personalize the service to YOU.
Dōmo...
Read moreOtori certainly subscribes to the quantity over quality of products. We ordered 5 sushi rolls amongst 3 of us and they were more than enough to quell our hunger; so much so that we're glad that there was a mix-up over the two appetizers we ordered. Had they been brought to our table, we may not have been able to finish our meal.
Back to the matter at hand, the sushi rolls were significantly larger than I've seen in any other sushi restaurant. Their size may have affected their ability to stick together though as many of the specialty rolls would fall apart while getting picked. The red dragon and monster rolls were decent, but I had a problem with the aloha roll. The flavors, particularly with the sauce drizzled on top, seemed to clash and certainly overpowered any chance of tasting the fish.
The staff were very attentive and nice; going as far providing complimentary edamame and miso soup for us. Overall a...
Read more