Grand China — Restaurant in Citrus Park

I will say that I have ordered from the a few times and I shouldn’t have. Their dishes are mostly breading/batter, barely any meat, we all felt nauseous after eating their food and burping for hours with the nasty aroma of their old oils. Their rice is oily and their food is of poor quality. I won’t be eating there again, gave them a couple of chances hoping that it may have been a one time occurrence but we got sick from their food. My wife was lucky enough to vomit it, I had to endure the nausea and stomach aches till the next day. I wouldn’t say it was food poisoning, I will say it is likely their old poor quality seed oils, copious amounts of sugar and batter, low quality ingredients, poor preparation practices and MSG. Seed oils are terrible for your health, I highly advise you buy from reputable restaurants that cook with beef tallow, it is much better...

if I could rate this place negative I would I had the chicken with rice noodles , Singapore Mei fun and steamed dumplings with shrimp egg rolls.. let me just say that I eat at least 1 time a week and I thought I would try a new place so I tried this place .. it was horrible.. the chicken with rice noodles was so bland I don't know if they ran out of seasonings or trying to make it through the pandemic with out using too much spice . the shrimp egg rolls was good no complantes . the Singapore Mei fun was ok but still under seasoned . the dumplings was horrible.. super greasy .. I will never order from them again. but I knew I had to write this post because I ate from there because of the recommendation and the 🌟 .. so be warned... it's not good at all ..

to the store owners please fix this the people eating at your restaurant deserve...

Ordered sesame chicken (qt)... got home it looked lovely. Big golden brown pieces of breaded fried chicken, sesame sauce and broccoli. I started eating. There was a SMALL piece of chicken in each piece, mostly just fried breading. Actual chicken pieces were anywhere from .5" x .5" to .25" x .25"... with doughball 2" x 2". Really skimping on the protien here. Broccoli was ok, sesame sauce was very thin and did not adhere to the chicken very well. Rice... ok, but had obviously been made hours before and kept in a steamer basket.

Never again... there are some places you can go where you get more chicken than fried batter, they are just a little farther away.

There is what looks like mold around their air vent in the ordering area, and the place does not look...