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Lorenzo's Southside — Restaurant in City of Amsterdam

Name
Lorenzo's Southside
Description
Nearby attractions
Riverlink Park
2 Front St, Amsterdam, NY 12010
Nearby restaurants
Shorty's
51 Broad St, Amsterdam, NY 12010, United States
L'ultimo
54 Bridge St, Amsterdam, NY 12010
Riverside Pizza
10 E Main St, Amsterdam, NY 12010
Star's Cafe
1365 NY-5S, Amsterdam, NY 12010
Annie D's Grill
38 E Main St First FL, Amsterdam, NY 12010
Anthony's Deli & Market
1451 NY-5S, Amsterdam, NY 12010
Fresh Basil
2 Washington St, Amsterdam, NY 12010
Joe's Family Inc.
45 Market St, Amsterdam, NY 12010
Domino's Pizza
market & division, Amsterdam, NY 12010
Dunkin'
218 State Highway 30S, Amsterdam, NY 12010
Nearby hotels
Amsterdam Castle
49 Florida Ave, Amsterdam, NY 12010
Microtel Inn & Suites by Wyndham Amsterdam
1393 NY-5S, Amsterdam, NY 12010
Knights Inn Amsterdam
1351 NY-5S, Amsterdam, NY 12010, United States
Related posts
Keywords
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Lorenzo's Southside things to do, attractions, restaurants, events info and trip planning
Lorenzo's Southside
United StatesNew YorkCity of AmsterdamLorenzo's Southside

Basic Info

Lorenzo's Southside

1 Port Jackson Square, Amsterdam, NY 12010
4.7(373)
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spot

Ratings & Description

Info

attractions: Riverlink Park, restaurants: Shorty's, L'ultimo, Riverside Pizza, Star's Cafe, Annie D's Grill, Anthony's Deli & Market, Fresh Basil, Joe's Family Inc., Domino's Pizza, Dunkin'
logoLearn more insights from Wanderboat AI.
Phone
(518) 212-2256
Website
lorenzossouthside.com

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Featured dishes

View full menu
Schmitt Sohne Riesling
Prisoner Cabernet
(2019)
Lanai Family's Pasta Fagioli
Corn Clam Chowder
Seafood Bisque

Reviews

Nearby attractions of Lorenzo's Southside

Riverlink Park

Riverlink Park

Riverlink Park

4.5

(225)

Closed
Click for details

Things to do nearby

Titanic: An Immersive Voyage
Titanic: An Immersive Voyage
Fri, Dec 12 • 10:00 AM
125 Washington Avenue, Schenectady, 12205
View details
Stab & Sip: Needle Felted Animals
Stab & Sip: Needle Felted Animals
Sat, Dec 13 • 2:00 PM
35 North Ferry Street, Schenectady, NY 12305
View details
REVIVE AMERICA CONFERENCE
REVIVE AMERICA CONFERENCE
Thu, Dec 11 • 7:00 PM
735 Crane Street, Schenectady, NY 12303
View details

Nearby restaurants of Lorenzo's Southside

Shorty's

L'ultimo

Riverside Pizza

Star's Cafe

Annie D's Grill

Anthony's Deli & Market

Fresh Basil

Joe's Family Inc.

Domino's Pizza

Dunkin'

Shorty's

Shorty's

4.6

(252)

Click for details
L'ultimo

L'ultimo

4.8

(28)

Closed
Click for details
Riverside Pizza

Riverside Pizza

4.3

(156)

Click for details
Star's Cafe

Star's Cafe

4.2

(102)

Click for details
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Reviews of Lorenzo's Southside

4.7
(373)
avatar
5.0
50w

Grilled octopus? More like grilled kraken.

Was feeling the urge for some sea food this week and luckily Lorenzo's had me covered with their new Feast of the Seven Fishes menu, I've never been here before as I was trying to hold out until I could actually eat at the location, but this menu was just too good to pass up.

Ordered over the phone going with the Grilled Octopus and the Fritto Misto, coming to a total of $53 before tax and tip. I had heard that Lorenzo's is on the pricier side so I had expected as much, still, not as bad as I was expecting or have experienced before.

Back home I found the two items I got also came with a side salad and a couple slices of bread, which really helped make everything feel like a complete meal. First up was the octopus which was huge! I have never seen octopus tendrils this big before, and they were so meaty! The suction cups adding a little crunch from how they cooked, and the flavor was so mild and unoffensive that the accompanying lemon, tomato dip, and small peppers were bursts of flavor. Then came the Fritto Misto, which is just a fancy was of saying fried dish, as it had fried jumbo shrimp, fried haddock, and french fries. Of course it was super, the fish was flaky and not greasy at all, the shrimp was impressively tough but not a chore to chew, and even the fries were so well seasoned I ate the lot of them. While I was not a fan of the cocktail sauce, being a fair bit too strong for me, I was loving the tartar sauce which was banging with the fish. And while small, the salad was refreshing and crispy. I did have to toast the bread a little as it was so plain and doughy alone, but once toasted it had a wonderful crunch to it. I think for future takeout they could look into toasting the bread a little with some garlic butter, and then wrapping it in tinfoil. I could see that working well.

Overall I was very satisfied with my meal, even at the asking price, with nary a complaint to be made. Given how close they are I could totally see coming back, but, maybe only for special occasions and not a...

   Read more
avatar
5.0
3y

Lorenzo's Southside Pizza & Pasta is definitely worthy of the five star review. It is one of the Five restaurants owned and operated by the Lanzi family in the Adirondack area. They have carried on the family tradition for more than 100 years. They brought their family recipes from a small village near Rome, Italy more than a century ago. Over the years they have not only stayed true to their craft, but continued to add excellence and excitement to every dish they prepare and serve. The younger generation has studied from renowned culinary experts in New York City and have become masters of Neapolitan Pizza, which happens to be the Southside's signature dish. The Americana doesn't disappoint. Everything, and I do mean everything is hand made onsite. It was a privilege and an honor to tour the kitchen, look at the pasta & bread machines. Seeing an 80 lbs parmesan cheese wheel, was just the start. My time with members of the Lanzi family, is a time I will never forget. Thanks again, and I will definitely be back. When you go, I would highly recommend the stuffed eggplant parmesan, along with the tiramisu. Giacomo, great job with the pasta making young man. Also check out their other locations, and read about them in various publications.

I cannot say enough good things about this establishment, so definitely...

   Read more
avatar
3.0
3y

I had dinner here while riding the Erie Canalway Trail on my overnight in Amsterdam. The restaurant has a large covered outdoor patio area, which was a very pleasant seating area. The waitstaff was attentive and friendly.

I ordered the three meatball appetizer and the Caprese salad. The meatballs were delicious. The salad was okay — not the greatest tomatoes, very little basil, and way too much mozzarella. It wasn’t very balanced or what I expect a good Caprese salad to be.

All in all the atmosphere, service, and food made the dinner a pleasant experience. However, when I got my check, I got a huge shock. In addition to my food order, I had enjoyed three glasses of club soda (carbonated water). I was charged $3 for each glass of club soda, for a total of $9!!! NINE DOLLARS!!! Let’s put that into perspective — I could have bought TWO GALLONS of gasoline for that price! Most places don’t even charge for club soda, and the ones that do offer free refills. With the food, and not including the tip, my dinner cost $35, so nearly one-third of the cost was for the club soda.

I would have rated the restaurant higher, but I just cannot get over being gouged on carbonated water. If you go there, make sure to ask about soft...

   Read more
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Posts

iMacOfDeathiMacOfDeath
Grilled octopus? More like grilled kraken. Was feeling the urge for some sea food this week and luckily Lorenzo's had me covered with their new Feast of the Seven Fishes menu, I've never been here before as I was trying to hold out until I could actually eat at the location, but this menu was just too good to pass up. Ordered over the phone going with the Grilled Octopus and the Fritto Misto, coming to a total of $53 before tax and tip. I had heard that Lorenzo's is on the pricier side so I had expected as much, still, not as bad as I was expecting or have experienced before. Back home I found the two items I got also came with a side salad and a couple slices of bread, which really helped make everything feel like a complete meal. First up was the octopus which was huge! I have never seen octopus tendrils this big before, and they were so meaty! The suction cups adding a little crunch from how they cooked, and the flavor was so mild and unoffensive that the accompanying lemon, tomato dip, and small peppers were bursts of flavor. Then came the Fritto Misto, which is just a fancy was of saying fried dish, as it had fried jumbo shrimp, fried haddock, and french fries. Of course it was super, the fish was flaky and not greasy at all, the shrimp was impressively tough but not a chore to chew, and even the fries were so well seasoned I ate the lot of them. While I was not a fan of the cocktail sauce, being a fair bit too strong for me, I was loving the tartar sauce which was banging with the fish. And while small, the salad was refreshing and crispy. I did have to toast the bread a little as it was so plain and doughy alone, but once toasted it had a wonderful crunch to it. I think for future takeout they could look into toasting the bread a little with some garlic butter, and then wrapping it in tinfoil. I could see that working well. Overall I was very satisfied with my meal, even at the asking price, with nary a complaint to be made. Given how close they are I could totally see coming back, but, maybe only for special occasions and not a daily eatery.
Terrance Ray TrybusTerrance Ray Trybus
Lorenzo's Southside Pizza & Pasta is definitely worthy of the five star review. It is one of the Five restaurants owned and operated by the Lanzi family in the Adirondack area. They have carried on the family tradition for more than 100 years. They brought their family recipes from a small village near Rome, Italy more than a century ago. Over the years they have not only stayed true to their craft, but continued to add excellence and excitement to every dish they prepare and serve. The younger generation has studied from renowned culinary experts in New York City and have become masters of Neapolitan Pizza, which happens to be the Southside's signature dish. The Americana doesn't disappoint. Everything, and I do mean everything is hand made onsite. It was a privilege and an honor to tour the kitchen, look at the pasta & bread machines. Seeing an 80 lbs parmesan cheese wheel, was just the start. My time with members of the Lanzi family, is a time I will never forget. Thanks again, and I will definitely be back. When you go, I would highly recommend the stuffed eggplant parmesan, along with the tiramisu. Giacomo, great job with the pasta making young man. Also check out their other locations, and read about them in various publications. I cannot say enough good things about this establishment, so definitely more to come.
April JohnsonApril Johnson
We were just out for a ride then decided we wanted to go out to dinner. We were in Amsterdam, so I pulled into a lot and started my Google search of places and they're menus. Just in the vicinity we were in there were 5 places to go . Decided on Lorenzo's but when I pulled up their page it said they were closed (not realizing the time, 9pm). We entered through their amazing deck. The greeter said the kitchen closes at 9 but she would see what she could do. Just then a man in a red jacket (I'm assuming owner, kitchen staff, etc). He said straight away to get us a table and we would be served. Every employee we had interactions with were such pleasant people. Our server was wonderful⭐⭐⭐⭐⭐ Prices are a bit steep, but then so is everything lately. The meals were absolutely delicious. Definitely going again ... You should too 😋 Forgot to add, there's a lot of parking!!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in City of Amsterdam

Find a cozy hotel nearby and make it a full experience.

Grilled octopus? More like grilled kraken. Was feeling the urge for some sea food this week and luckily Lorenzo's had me covered with their new Feast of the Seven Fishes menu, I've never been here before as I was trying to hold out until I could actually eat at the location, but this menu was just too good to pass up. Ordered over the phone going with the Grilled Octopus and the Fritto Misto, coming to a total of $53 before tax and tip. I had heard that Lorenzo's is on the pricier side so I had expected as much, still, not as bad as I was expecting or have experienced before. Back home I found the two items I got also came with a side salad and a couple slices of bread, which really helped make everything feel like a complete meal. First up was the octopus which was huge! I have never seen octopus tendrils this big before, and they were so meaty! The suction cups adding a little crunch from how they cooked, and the flavor was so mild and unoffensive that the accompanying lemon, tomato dip, and small peppers were bursts of flavor. Then came the Fritto Misto, which is just a fancy was of saying fried dish, as it had fried jumbo shrimp, fried haddock, and french fries. Of course it was super, the fish was flaky and not greasy at all, the shrimp was impressively tough but not a chore to chew, and even the fries were so well seasoned I ate the lot of them. While I was not a fan of the cocktail sauce, being a fair bit too strong for me, I was loving the tartar sauce which was banging with the fish. And while small, the salad was refreshing and crispy. I did have to toast the bread a little as it was so plain and doughy alone, but once toasted it had a wonderful crunch to it. I think for future takeout they could look into toasting the bread a little with some garlic butter, and then wrapping it in tinfoil. I could see that working well. Overall I was very satisfied with my meal, even at the asking price, with nary a complaint to be made. Given how close they are I could totally see coming back, but, maybe only for special occasions and not a daily eatery.
iMacOfDeath

iMacOfDeath

hotel
Find your stay

Affordable Hotels in City of Amsterdam

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Lorenzo's Southside Pizza & Pasta is definitely worthy of the five star review. It is one of the Five restaurants owned and operated by the Lanzi family in the Adirondack area. They have carried on the family tradition for more than 100 years. They brought their family recipes from a small village near Rome, Italy more than a century ago. Over the years they have not only stayed true to their craft, but continued to add excellence and excitement to every dish they prepare and serve. The younger generation has studied from renowned culinary experts in New York City and have become masters of Neapolitan Pizza, which happens to be the Southside's signature dish. The Americana doesn't disappoint. Everything, and I do mean everything is hand made onsite. It was a privilege and an honor to tour the kitchen, look at the pasta & bread machines. Seeing an 80 lbs parmesan cheese wheel, was just the start. My time with members of the Lanzi family, is a time I will never forget. Thanks again, and I will definitely be back. When you go, I would highly recommend the stuffed eggplant parmesan, along with the tiramisu. Giacomo, great job with the pasta making young man. Also check out their other locations, and read about them in various publications. I cannot say enough good things about this establishment, so definitely more to come.
Terrance Ray Trybus

Terrance Ray Trybus

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in City of Amsterdam

Find a cozy hotel nearby and make it a full experience.

We were just out for a ride then decided we wanted to go out to dinner. We were in Amsterdam, so I pulled into a lot and started my Google search of places and they're menus. Just in the vicinity we were in there were 5 places to go . Decided on Lorenzo's but when I pulled up their page it said they were closed (not realizing the time, 9pm). We entered through their amazing deck. The greeter said the kitchen closes at 9 but she would see what she could do. Just then a man in a red jacket (I'm assuming owner, kitchen staff, etc). He said straight away to get us a table and we would be served. Every employee we had interactions with were such pleasant people. Our server was wonderful⭐⭐⭐⭐⭐ Prices are a bit steep, but then so is everything lately. The meals were absolutely delicious. Definitely going again ... You should too 😋 Forgot to add, there's a lot of parking!!
April Johnson

April Johnson

See more posts
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