The server was friendly and helpful. Service was quick. The salsa tasted like tomato sauce with a few sprigs of cilantro. So we ordered an order of the hot salsa to spice it up. Didn’t work well so ordered a large order of queso. Tasted like warm milk. No spices. Very thin consistency. Still not good. We ordered one lime margarita and one strawberry margarita. The strawberry one tasted like chemicals. We decided it was very similar to rubbing alcohol. They did take it back and said they’d take the cost off my order. Food was adequate but nothing special. Spanish rice had little taste. Veggie fajita order was large and the best tasting of the three meals we ordered. When I got my bill I saw they charged me $12.00 for the queso but it was on menu for $9.00. I talked to waitress but she was adamant that was the right price. I believe, though not certain, they added extra to my bill to pay for part of the margarita I sent back. I have been to many Mexican restaurants across several states. In my opinion, this restaurant’s food and drinks were among the worst I’ve ever eaten. Would...
Read moreStopped here to try something new while we were in town. It was…bad. I don’t like leaving bad reviews unless places actually deserve it, but I wouldn’t recommend this to anyone. First of all I think they sat us at a table that hadn’t been cleaned off first because there was still a singular napkin sitting on the table that looked like it might’ve been left behind, and the table hadn’t been reset; no new silverware rolls. Salsa was pretty decent and the waitstaff was polite, those are the only good things I can say. The food honestly sucked, I got the chef’s special. Meat was about the same quality as Taco Bell, but somehow had less flavor and a more off-putting texture. Also was a little pink, which is fine if it’s a steak but I don’t know how I feel about undercooked ground beef. Girlfriend got a steak burrito and I think the quality of the meat in that was better but I’d steer clear of the ground beef at least. Not...
Read moreWent in for Valentine's Day. The place was busy. Never been here, so thought if it was busy that could be a good thing. I ordered from the Ala Cart Menu and got tostadas with chorizo. I was charged 1.50 extra for chorizo. There may have been 1Tbsp on one tostada... The chorizo was black as if it overcooked in a steam pan and they scraped the meat off the bottom. I kept getting a whiff of something funky... So, I picked thru the meat to taste it... It didn't taste spoiled. Then I took all the toppings off the tostada shell to try eating it that way. Still couldn't get over the taste of the chorizo. I grabbed the empty tostada and smelled it.. Sure enough it smelled awful and old. I couldn't eat the rest. My fiancé had steak fajitas and is couch bound today. I'm glad I didn't finish my meal. I would have complained...but waited for someone to ask me if everything was okay and...
Read more