The GOAT. Buckle up, this is a whole story.
I’m the marketing director at Fountaine Bleau Conway at Central Landing, and we decided for our breakfast on the go for the first quarter of 2025 we were going to work with them to provide free breakfast to honor Dr. King on MLK day. 13/10 experience, they did 45 containers of 3 pastries each that we passed out and presentation was perfect, the pastries were delicious, and they worked with our budget in a way that was fair and benefited both parties.
So, my coworker and I decided to give them a try for lunch today. First of all, the BEST sandwich in Conway hands down other than the PB&J burger at stoby’s (I have a toxic relationship with that burger, man). All their sandwiches are made on the sourdough bread THEY bake fresh and it is DELICIOUS. Pictured here is mine with prosciutto, spinach, pesto, ham, peperonni, and provolone. Literally zero notes, perfect sandwich.
PLUS: best customer service experience ever. I use Instacart for delivery (it’s ten thousand times better than DoorDash IMO and because of all the savings, I tip bigger on it - shoutout DoorDash drivers, drive for Instacart too!), and the app glitched out and removed the delivery address. The bakery owner called me PERSONALLY to make sure we got our items to the correct address. Instacart also doesn’t tell you that the bagels require 24hr notice, and the owner told me I can pick them up tomorrow and he’d make sure they were ready for me.
Like. I’m now obsessed with this bakery. So happy they’re here in...
Read moreI can not speak highly enough about BMB Creations. This is one of the few places that I have come across that truly deserves the title of bakery. Walking in is like stepping into a storybook shop. It is small and cramped and smells incredible! The displays contain different pastries, tarts, bunts, and buns daily. There are bakers shelves filled with fresh sourdough that would make you feel as though you have never had real bread before. These loaves of course also come in different flavors and styles and change depending on the day. Every time I have been I have been greeted by the same pair of faces, whom I presume to be the owners and creators. Today my husband tried the muffuletta sandwich from the cold case and was so blown away that he instantly sent me back into the shop to order two more to go! I have never had a sandwich like it. Not only was it required to unhinge ones jaw just to bite it, but it was also made on fresh homemade bread and absolutely exploded with flavor. We drive 40 minutes once a week to visit and restock our sourdough supply and indulge in the most satisfying cheat day you can imagine. One would be hard pressed to walk out of BMB without a strained belt and a smile...
Read moreDo yourself a favor and try BMB if you have not. They are amazing. Their brioche buns are perfection and they make the best vessels for burgers. Focaccias.You better get two because the flavors hitting your tongue will be so glorious, you will eat the whole thing and can live without regrets knowing the second will be around for tomorrow. Their scrumptious breakfast delights are perfect with coffee or tea. I prefer the almond biscotti myself, but their other biscotti flavors were all tasty and don’t even get me started on their scones. I suppose I should call out their smorgasbord of sourdoughs. Come for the jalapeño cheddar bread, stay because you can buy smaller loaves and have all the flavors at once. Just saying. Do I have a fave? No. I like to be spontaneous and decide which fluffy pillow will brighten my life on a weekly basis. Last, but certainly not least, I shall touch upon their desserts. Babkas. Mini Bundt cakes. Fruit tarts. Mini cheesecakes. Small cookies. Have I tried them all? Yes. Do I regret it? Never. Dessert anecdote: We got each flavor of mini bundts to try like a bundt flight at a family gathering. It was so fun! 10/10 would recommend the...
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