Extremely âstoutâ and badly built waitress has a bad attitude and canât tell real ids from a fake. Pro tip: if youâre going to be working in food service in which you serve alcohol maybe donât have a nasty attitude, talking down to your customers and familiarize yourself with out of state IDs. It was clear before she saw the ID she didnât believe my husband was over 21. Not sure what she would have said if I had ordered a drink with my in state ID (which usually I do but didnât this time because Iâm pregnant.) We went to Rustico and it was a much better experience and our server was actually polite and had no problem verifying his ID. Of course everyone has a right to refuse service and thatâs fine but you lost two paying customers who tip well and live in the area and frequent Mexican restaurants and had been thinking about going to this specific restaurant for a little bit. Then she said âyou arenât going to stayâ as if her disgusting attitude wasnât more than enough to make us want to leave. Edited to add- my husband is a veteran hence the out of state ID. So itâs always a nice experience denying the people who serve...
   Read moreFirst time going here. The salsa was watered down, but the food was passable. I'm absolutely appalled by the fact that they dont seem to understand what "chili con carne" is... The service needs to be stepped up a bit, and then I could justify a 4 or 5 star rating. However, the atmosphere was my overall determining factor for my less than stellar rating. A party of 8 to 10 people came in and were astoundingly rude and obnoxiously loud. One of the parties was as loud as a cackling hen and wanted everyone, in and outside of the restaurant, to know that she found something quite amusing. With the manager being a meek, and short woman, I am surprised this restaurant has been open as long as it has. The locals seem to run new...
   Read moreAfter 7 years in Texas I have finally found Mexican Cuisine that I love. Great service, atmosphere and great food. For the hungry man, I highly recommend the "Texas Burrito." I opted for it to be topped with green sauce in lieu cheese sauce and could had had it made to order which I didn't do. Filled with Carne Asada, Carnitas, Chicken, Beans, Rice, Guacamole, Sour Cream, Cheese and Pico de Gallo. A hearty meal weighing by my estimation to be in the range of about 4+ pounds of deliciousness. This gargantuan of a burrito is the best I have EVER had and Girasoles Mexican Food will become a regularly Restaurant for me...
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