Burger King — Restaurant in Doral

On Wednesday I went to The drive-thru and I a meal with my coupon code ready and I gave the coupon code. The man name Javier that attend was rude and making wait more than five minutes there was no cars in front me. Then I went to the drive thru window the white hispanic looking man with his broken English told me to go back to the drive thru to show my coupon code there instead which he didn’t ask me for, also I already had my coupon code ready to show my phone at the drive-thru window. Then the other blonde lady that work there she had a poor attitude towards me and told me to go back there and I told her I wasn’t going to do that, because I already had my coupon code to ready show. Then I she gave me the food after I paid her, but’s that Because I had to demand it and waste my fiber for it. On top of that I think since there were mad at me they put something on my food or spit on it with there saliva and I got really sick the next I end vomiting and going to the restroom a lot. I had to call in sick and almost going to the hospital and causing my jobs. Because of these unprofessional poor attitude Burger King employees. If they want to keep their customers and for the company not have any bad reps is to treat their customers with respect no matter how they look or were their from. Right attitude means success...

The owner of this Burger King mixtures and tells its customers to charge for every single extra sauce when you ask for ketchup they give you one packet when you ask for napkins they ask you for how many they're completely and super cheap when it comes to giving stuff that most other fast food restaurants won't even bat an eye to give you their icy and Slushy machines never work and always taste bad when you ask for a spicy chicken sandwich instead of giving you the spicy chicken patty they just put buffalo sauce on it which is disgusting their new parmesan chicken sandwich didn't even have parmesan cheese on it and marinara sauce when I ordered it it look like they just spread a little bit of the sauce on it it was there was no sauce it was an existent so because of that I would never go back to this Burger...

This Burger King is in a league of its own, and it’s all thanks to one person: Maria, the manager. If you stop by during the afternoon or night shift, you’ll see what I mean. She runs this place like it’s the flagship Burger King of the entire country.

The difference is night and day—food presentation is perfect, everything is fresh, and the whole restaurant just feels like how BK should be everywhere. You can tell she runs a tight ship, and her crew clearly respects her leadership. Orders come out right, quick, and looking like the commercials (which is rare at fast food these days).

Maria doesn’t just manage; she elevates. Honestly, she deserves a raise—or better yet, she should be training every Burger King in South Florida. If every location had a Maria, Burger King would blow the...