Señor Birria — Restaurant in Downey

I’m glad that BBQ place couldn’t help me because I found a hole in the wall gem 💎 @SenorBirria

This place is located in the corner of a strip mall just outside of LA in #Downey #CA

I knew it was promising when I saw a simple menu. The kind of place that specializes in one thing really good. Before I could order I was getting great reviews from their patrons waiting for their orders.

In the time I’ve been here the door has been swinging open and closed with customers not even looking at the menu. I knew this place was gonna be good.

The only problem is I have to work my booth tomorrow and can’t eat until the morning!! Torture at its finest! They where accommodating and packaged everything separate so I can heat it all up and make the #BirriaTacos in the morning. I also ordered a hard shell too for a #TacoDorado

I couldn’t wait, it smells so good! So I had to do some criminal activity and chew on a sample of everything and spit it out.. I can’t have anything in my system or I’ll be spastic at my booth tomorrow.. I was right it’s a gem 💎 the meat melts almost like a slow cooked beef tongue melts. Very tender and the flavors are on point.

The salsa is on point too. It has a spicy kick but it’s subtle enough to taste the flavor of the dried chilies 🌶 they used. Red onions and cilantro is a first that I’ve seen in a restaurant. I’ve done it at home before. It works here perfect.

When you combine it all into a bite they become a separate flavor on its own. I haven’t even added the home made tortilla yet.

Breakfast is going to be good tomorrow.. you’ll have to wait for those pics..

Good Night Everyone enjoy your evening.

#MaximilianoUllork #Ullork #ExploringWithoutLimitations

#Birria #USAtacoTour #USA 🇺🇸 #USAPJJ #PJJmag #AdaptiveAthlete #JiuJitsuLifestyle...

I saw a video on Facebook about the Chilaquiles Box with Birria and knew I had to try it! I happened to be running errands nearby and decided to stop by SeñorBirria — and I’m so glad I did.

The staff were super friendly and welcoming. I was starting to overheat and asked if they could turn on the A/C or use a fan, and they were more than accommodating. I really appreciated that, especially since I have heat and cold intolerance due to my disability. The lady who took my order and served my food was incredibly kind and attentive — she kept checking on me throughout my meal, which meant a lot.

The food itself was amazing! I almost ordered the whole Chilaquiles Box just for myself, but once I saw how generous the individual plate was, I decided to stick with that. The portion was perfect — enough to enjoy there and still have some to take home.

I’m so glad I came across this place online and happened to be in town that day. I’ll definitely be coming back — and next time, I’m bringing someone with me to help me finish...

I used to go to this place and loved the food. But my last time I ordered food here, I was disappointed. I placed an order via phone and I asked for birria fries. The guy asked me twice to confirm the order and he told me the food will be ready for pick up in 15 min. When I arrived to the restaurant, an employee lady assisted me but when she said a "Plato de birria" instead of the birria fries I asked, she got bothered and told me I ordered a plato de birria. The lady acted like she was the one who took the order over the phone, but I told her it was a guy who was on the phone. The guy was behind her and he said, "you asked for a birria plate, not birria fries and I confirmed with you, ok?" His facial gestures and the way he talked to me, was very rude. Finally, one of the cook employees called me that my fries were ready but not the guy who charged me and took my order. He handed me over the food and he looked mad and didn't even apologize for his mistake. I'm disappointed and not going there...