La Bufadora Baja Grill Eastvale — Restaurant in Eastvale

My first visit... Lili who works at the counter was extremely kind, sweet and professional answering all of my questions. She was very helpful! She asked her manager if she could combine 2 different types of seafood for the Ceviche and the manager said yes. It was fantastic! Today on my second visit I was looking forward to ordering the combo fish ceviche that I had before. Lili rang it up and before I knew it, another manager said I could not combine the fish. Yet the menu didn't say I couldn't. I was paying for the most expensive part, the shrimp and still this manager insisted I couldn't do it. Lili proceeded to let this manager know it was OK with the previous manager. I'm paying for the expensive fish no problem but still this manager refused. I didn't like this manager's demeanor at all. This simple order should have been honored like...

This was my first time back since last year. I was hoping they would have fixed the issues of prioritizing door dash orders over walk-in customers, but unfortunately that was not the case.

We walked in to an almost empty restaurant, only one other customer was waiting. We waited over 50 minutes for 4 burritos. No sides, no drinks, no special orders, just 4 regular burritos.

The tables and floors were sticky and dirty. There didn’t seem to be anyone who came out to clean or organize the seating area at all.

Portion sizes have drastically been reduced as well. These looked like del taco burritos.

Overall, this was a horrible experience.

I don’t like to leave poor reviews but this one was definitely earned since nothing had changed in a full year., it actually got worse.

Edit** for those curious of the day and time we went, it was a...

Considering this area is a restaurant desert these are the best tacos and one of the best restaurants in Eastvale. It is fairly priced for the quality in my opinion and it hits the spot every single time. The carne asada and al pastor are yummy. I don’t like how the tortillas are lathered in oil though. The oil in the meat is sufficient. I order fish ceviche often and I’ve never gotten sick. Although pricey, I have ordered the shrimp cocktail a few times and I think it needs more lime. I always ask for extra crackers and lemon on the side and put in more lime myself. The salsas…though tasty, come in the most annoying packaging. I cannot open it for the life of me. lol- Horchata and Jamaica drinks are refreshing and...