Una Tu embraces the pared-down, stripped to the essentials, and zen-like mastery of the art of pizza making. It's a studio: two rarely used tables and an oven, nothing more. The crust is thin and crackery, the sauce tangy - neither too spicy nor too sweet, and the sausage (my favorite of Tu's meats) uniquely satisfying. Yet despite their perfection of the form, their absolute consistency in flavor and texture for decades running, this is not your fancy gourmet pie for the elite-tongued connoisseur; Una Tu makes pizza for the people. Their ownership of the fundamentals more than merit you...
Read moreThe woman that works there is super Rude!!! Placed an order because online stated they closed at 11 when we got there she was rude and was throwing fits over the fact that they can't change their times online. I apologized and went to pay for the pizza that I ordered and was told they don't take card.... What pizza place doesn't accept visa? I found that odd since every place in town accepts cards. We won't be back but we are thankful we found a better pizza place after...
Read moreCalled in an order... the man who answered was very rude on the phone and when I asked the price, they said it's cash only. I then asked my family if they still wanted to order and the man said,"Well do you want the pizza or not? I wish I would have just said forget it. When my son went in to get the pizza, the cashier was also rude!!! The pizza was subpar, cheesy bread was good. That is the only good thing I can say about this place. Will never come back due...
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