Not a great experience here for me & the wife. Ordered our food and was told the kitchen was "too busy" to make appetizers. Ordered a "Cheese Steak" sandwich, which was decent, but strangely devoid of any noticeable amount of actual cheese. Recommend this item just be renamed "Meat in a bun" for clarity's sake. Wife had ordered a mushroom swiss burger, which in its defense, did have at least 3 pieces of mushroom hiding under the melted cheese. Wait staff was great, but the person at the front taking orders seemed entirely annoyed & disgruntled by the fact people came to a restaurant and were ordering food, and visibly rolled her eyes and huffed & puffed to the customers in the line about how inconvenient the experience of taking orders was.

The events held at this location, however are amazing. The painting classes / events are excellent and I can't recommend them enough, but I'd advise anyone going to them to grab a bite to eat elsewhere prior, and avoid spending 40-50 dollars for a disappointing meal.