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Texas Roadhouse — Restaurant in Florence

Name
Texas Roadhouse
Description
Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor.
Nearby attractions
Nearby restaurants
Taziki's Mediterranean Cafe - Florence
261 Cox Creek Pkwy, Florence, AL 35630
Sam's Sports Grill - Florence
339 Seville St, Florence, AL 35630
Panera Bread
304 Cox Creek Pkwy, Florence, AL 35630, United States
Red Lobster
243 Cox Creek Pkwy, Florence, AL 35630
Las Trojas Cantina
301 Cox Creek Pkwy, Florence, AL 35630
Chipotle Mexican Grill
311 Cox Creek Pkwy, Florence, AL 35630, United States
McDonald's
306 Cox Creek Pkwy, Florence, AL 35630
Golden Corral Buffet & Grill
362 Cox Creek Pkwy, Florence, AL 35630
Chick-fil-A
341 Cox Creek Pkwy, Florence, AL 35630
Rick's Barbecue
212 Cox Creek Pkwy, Florence, AL 35630
Nearby hotels
Mattress Firm Outlet - Cox Creek Pkwy
319 Cox Creek Pkwy, Florence, AL 35630
Baymont by Wyndham Florence/Muscle Shoals
115 Ana Dr, Florence, AL 35630
Comfort Suites Florence Shoals Area
140 Matthew Paul Ct, Florence, AL 35630
Related posts
Keywords
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Texas Roadhouse things to do, attractions, restaurants, events info and trip planning
Texas Roadhouse
United StatesAlabamaFlorenceTexas Roadhouse

Basic Info

Texas Roadhouse

307 Cox Creek Pkwy, Florence, AL 35630
4.3(1.3K)$$$$
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Ratings & Description

Info

Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor.

attractions: , restaurants: Taziki's Mediterranean Cafe - Florence, Sam's Sports Grill - Florence, Panera Bread, Red Lobster, Las Trojas Cantina, Chipotle Mexican Grill, McDonald's, Golden Corral Buffet & Grill, Chick-fil-A, Rick's Barbecue
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Phone
(256) 765-7104
Website
texasroadhouse.com

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Featured dishes

View full menu
dish
Cactus Blossom®
dish
Fried Pickles
dish
Rattlesnake Bites
dish
Tater Skins
dish
Grilled Shrimp Appetizer
dish
Boneless Buffalo Wings
dish
Cheese Fries
dish
Killer Ribs
dish
Texas Red Chili
dish
Combo Appetizer
dish
Twisted Mozzarella
dish
Hand-Cut Sirloin
dish
New York Strip
dish
Dallas Filet
dish
Ft. Worth Ribeye
dish
Bone-In Ribeye
dish
Road Kill
dish
Steak Kabob
dish
Prime Rib
dish
Filet Medallions
dish
Porterhouse T-Bone
dish
1/2 Slab Ribs
dish
Full Slab Ribs
dish
Grilled BBQ Chicken & Ribs
dish
Chicken Critters® & Ribs
dish
Sirloin* & Ribs
dish
Filet* 6oz & Ribs
dish
Ribeye* 12oz & Ribs
dish
Grilled BBQ Chicken & Ribs
dish
Grilled BBQ Chicken & Sirloin 6oz
dish
Chicken Critters® & Ribs
dish
Chicken Critters® & Sirloin 6oz
dish
Sirloin* & Ribs
dish
Sirloin* & Grilled Shrimp
dish
Ribeye* 12oz & Ribs
dish
Ribeye* 12oz & Grilled Shrimp
dish
Filet* 6oz & Ribs
dish
Filet* 6oz & Grilled Shrimp
dish
Strip* 8oz & Grilled Shrimp
dish
Strip* 8oz & Ribs
dish
Grilled Salmon
dish
Fried Catfish
dish
Grilled Shrimp 9PC
dish
Grilled Shrimp 12PC
dish
Sirloin* & Grilled Shrimp
dish
Ribeye* 12oz & Grilled Shrimp
dish
Filet* 6oz & Grilled Shrimp
dish
Country Fried Chicken
dish
Chicken Critters®
dish
Smothered Chicken
dish
Herb Crusted Chicken
dish
Grilled BBQ Chicken
dish
Portobello Mushroom Chicken
dish
Grilled Pork Chops
dish
Pulled Pork Dinner
dish
Country Fried Sirloin
dish
Beef Tips
dish
Country Vegetable Plate
dish
Grilled Chicken Salad
dish
Grilled Salmon Salad
dish
Chicken Caesar Salad
dish
Salmon Caesar Salad
dish
Chicken Critter Salad
dish
Steakhouse Filet Salad
dish
House Salad
dish
Caesar Salad
dish
All-American Cheeseburger
dish
Bacon Cheeseburger
dish
Smokehouse Burger
dish
Pulled Pork Sandwich
dish
BBQ Chicken Sandwich
dish
Mushroom Jack Chicken Sandwich
dish
Extra Fresh-Baked Bread
dish
Baked Potato
dish
Sweet Potato
dish
Steak Fries
dish
Mashed Potatoes
dish
Buttered Corn
dish
Steamed Broccoli
dish
Steamed Vegetables
dish
House Salad
dish
Caesar Salad
dish
Texas Red Chili
dish
Macaroni And Cheese

Reviews

Things to do nearby

Florence Murder Mystery: Solve the case!
Florence Murder Mystery: Solve the case!
Fri, Dec 12 • 2:00 PM
201 East Tombigbee Street, Florence, AL 35630
View details
Maggie Rapier In Conversation With Haley Walden
Maggie Rapier In Conversation With Haley Walden
Fri, Dec 12 • 5:30 PM
610 South Court Street, Florence, AL 35630
View details
No Humbug! The surprising story behind the creation of A Christmas Carol
No Humbug! The surprising story behind the creation of A Christmas Carol
Sat, Dec 13 • 11:00 AM
202 East 6th Street, Tuscumbia, AL 35674
View details

Nearby restaurants of Texas Roadhouse

Taziki's Mediterranean Cafe - Florence

Sam's Sports Grill - Florence

Panera Bread

Red Lobster

Las Trojas Cantina

Chipotle Mexican Grill

McDonald's

Golden Corral Buffet & Grill

Chick-fil-A

Rick's Barbecue

Taziki's Mediterranean Cafe - Florence

Taziki's Mediterranean Cafe - Florence

4.5

(398)

Click for details
Sam's Sports Grill - Florence

Sam's Sports Grill - Florence

4.5

(846)

Click for details
Panera Bread

Panera Bread

4.0

(260)

Click for details
Red Lobster

Red Lobster

4.4

(895)

Click for details
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Posts

Richard ParkerRichard Parker
IT HAS BEEN A MONTH AND I HAVE NOT RECEIVED A RESPONCE FROM TEXAS ROADHOUSE. SEE THE EMAIL STREAM BELOW. Fwd: short selling Wed, Oct 21, 2020 2:32 pm To:you (Bcc) + 2 more Details Lisa I sent the below email regarding a visit on Oct 6, 2020 back on Oct 7, 2020. I would have like to of thought at the very least you would review and respond back to me or have the local restaurant respond back to me directly. I can only assume from Texas Roadhouse's lack of response that I have struck a nerve, or the company doesn't care about customer getting cheated. Richard -----Original Message----- To: Lisa.Tetley@TexasRoadhouse.com <Lisa.Tetley@TexasRoadhouse.com> Sent: Wed, Oct 7, 2020 11:27 am Subject: Re: short selling This was the Florence, AL location on Cox Creek. My wife and I went there for my 60th birthday dinner. When we order my wife order an appetizer and grilled shrimp. I ordered a 16 rib eye because the prime rib was not available on a Tuesday night. Our waitress returned to table after our salads an appetizer had been deliver and informed me that there were no 16OZ rib eye's available either and ask did I want a 12OZ I told her to cancel my order and I would eat my salad and the shared appetizer. She returned a short while later and informed me that one of the managers on duty was qualified to cut steaks and would cut me a 16OZ rib eye. I thought WOW what service. it was my day ! When the meals arrived I new immediately that it was not a 16 OZ rib eye. I put a $100.00 bill on the table and told the waitress I would bet her that wasn't a 16 OZ steak. She said she couldn't do that and I agreed she shouldn't do that. They took the steak off the ticket and did not charge for it. I didn't eat it and put it in one of your to boxes.( you have a picture) I tipped the waitress $20.00 on a $30.00 ticket because this wasn't her fault and she felt bad about ruining my birthday dinner. I let her know she wasn't responsible. a manager never took the time to even come to the table. I took the steak to my business and weight it in the container the container and the steak only weighed 0.765 lb. This was weight on a scale that has to be certified for trade every year by weight and measures department of Alabama. I can take the container and weigh it and subtract from this to get the real total weight, but that would only make this worse. What really concerns me is this a business practice with the intent to short customers. The practice of shorting every customer would amount to quite the return to your business units. Thanks and stay safe Richard
Ronnie FilipponeRonnie Filippone
I travel on the road working construction and spend 300+ days in hotels eating out and usually Texas Roadhouse is one of my go to consistent spots. This location has been a nightmare, stay clear if you have a choice.... So two nights ago, I order a Grilled chicken salad from this location to find out when I got back to the hotel that they gave me a Chicken Critter salad. No big deal mistakes happen called the manager she offered a credit to come back to get another salad or whatever I wanted for the same value. Fast forward to tonight I place my order on the phone like last time guy says 20-25 mins like usual. I arrived checked in with their curbside guy then proceeded to wait 30 more mins as cars came and went with their orders. So I became curious and walked up to ask the guy if he had an update on my order. His response was it will be another 10 mins because they made your salad wrong again. I’m just baffled at this point, I ordered a grilled chicken salad with no tomato, one of the easiest orders off their menu. So I ask to speak with the manager, she walks out to my car with my order and waits for me to check it in front of her. Big surprise, opened the box to no red onions and what looks to be a chicken critter salad with grilled chicken (wrong salad #3). This is the third time it’s wrong and I really had nothing to say. She walked in and brought out a sauce container half filled with chopped red onions and half bacon bits which I already had tons of with the chicken as you can see in the picture and she knew this too cause she stood their when I unwrapped the chicken. Anyone who has ordered their salads from any of their other locations know they come looking fresh with big whole onion slices and is a really good salad especially since they charge $15 for it, you just expect more than what I was served and this is after they messed the order up 3 times, so you’d think they would say “hey guys make sure this order is actually right this time.” It was nice to get a comped meal because of their original mistake but that comp is pointless if they just continue to not give you the correct order and also make you wait an hour for a salad and it be wrong again.
Fire DragonFire Dragon
This is the first time I have ever given them a less than perfect score for their steak. I have been ordering the 16oz. Sirloin cooked medium rare and it's has always been cooked perfect and tender for a sirloin steak and taste delicious. But this time it was TOUGH... Very tough. I couldn't finish it because I couldn't chew it. I thought at first it would get more tender towards the middle of the steak but it only got worse. this has never happened before at this or any Texas roadhouse restaurant. I hope and believe it was just a bad steak and it won't happen again. I told our server (who was awesome by the way) and she offered to get me another steak but we had an appointment so I didn't have time to wait as they were packed that day and very busy so I told her I would appreciate a discount and she went to take to the manager (who didn't come to my table and talk to me or look at the steak, I would have appreciated speaking with them about it. But they were busy as I said.) They offered us a 10% discount (which was adequate... I would have preferred to show them the steak.) Everything else was great as usual! Food, service, everything. Love the rolls!
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IT HAS BEEN A MONTH AND I HAVE NOT RECEIVED A RESPONCE FROM TEXAS ROADHOUSE. SEE THE EMAIL STREAM BELOW. Fwd: short selling Wed, Oct 21, 2020 2:32 pm To:you (Bcc) + 2 more Details Lisa I sent the below email regarding a visit on Oct 6, 2020 back on Oct 7, 2020. I would have like to of thought at the very least you would review and respond back to me or have the local restaurant respond back to me directly. I can only assume from Texas Roadhouse's lack of response that I have struck a nerve, or the company doesn't care about customer getting cheated. Richard -----Original Message----- To: Lisa.Tetley@TexasRoadhouse.com <Lisa.Tetley@TexasRoadhouse.com> Sent: Wed, Oct 7, 2020 11:27 am Subject: Re: short selling This was the Florence, AL location on Cox Creek. My wife and I went there for my 60th birthday dinner. When we order my wife order an appetizer and grilled shrimp. I ordered a 16 rib eye because the prime rib was not available on a Tuesday night. Our waitress returned to table after our salads an appetizer had been deliver and informed me that there were no 16OZ rib eye's available either and ask did I want a 12OZ I told her to cancel my order and I would eat my salad and the shared appetizer. She returned a short while later and informed me that one of the managers on duty was qualified to cut steaks and would cut me a 16OZ rib eye. I thought WOW what service. it was my day ! When the meals arrived I new immediately that it was not a 16 OZ rib eye. I put a $100.00 bill on the table and told the waitress I would bet her that wasn't a 16 OZ steak. She said she couldn't do that and I agreed she shouldn't do that. They took the steak off the ticket and did not charge for it. I didn't eat it and put it in one of your to boxes.( you have a picture) I tipped the waitress $20.00 on a $30.00 ticket because this wasn't her fault and she felt bad about ruining my birthday dinner. I let her know she wasn't responsible. a manager never took the time to even come to the table. I took the steak to my business and weight it in the container the container and the steak only weighed 0.765 lb. This was weight on a scale that has to be certified for trade every year by weight and measures department of Alabama. I can take the container and weigh it and subtract from this to get the real total weight, but that would only make this worse. What really concerns me is this a business practice with the intent to short customers. The practice of shorting every customer would amount to quite the return to your business units. Thanks and stay safe Richard
Richard Parker

Richard Parker

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I travel on the road working construction and spend 300+ days in hotels eating out and usually Texas Roadhouse is one of my go to consistent spots. This location has been a nightmare, stay clear if you have a choice.... So two nights ago, I order a Grilled chicken salad from this location to find out when I got back to the hotel that they gave me a Chicken Critter salad. No big deal mistakes happen called the manager she offered a credit to come back to get another salad or whatever I wanted for the same value. Fast forward to tonight I place my order on the phone like last time guy says 20-25 mins like usual. I arrived checked in with their curbside guy then proceeded to wait 30 more mins as cars came and went with their orders. So I became curious and walked up to ask the guy if he had an update on my order. His response was it will be another 10 mins because they made your salad wrong again. I’m just baffled at this point, I ordered a grilled chicken salad with no tomato, one of the easiest orders off their menu. So I ask to speak with the manager, she walks out to my car with my order and waits for me to check it in front of her. Big surprise, opened the box to no red onions and what looks to be a chicken critter salad with grilled chicken (wrong salad #3). This is the third time it’s wrong and I really had nothing to say. She walked in and brought out a sauce container half filled with chopped red onions and half bacon bits which I already had tons of with the chicken as you can see in the picture and she knew this too cause she stood their when I unwrapped the chicken. Anyone who has ordered their salads from any of their other locations know they come looking fresh with big whole onion slices and is a really good salad especially since they charge $15 for it, you just expect more than what I was served and this is after they messed the order up 3 times, so you’d think they would say “hey guys make sure this order is actually right this time.” It was nice to get a comped meal because of their original mistake but that comp is pointless if they just continue to not give you the correct order and also make you wait an hour for a salad and it be wrong again.
Ronnie Filippone

Ronnie Filippone

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This is the first time I have ever given them a less than perfect score for their steak. I have been ordering the 16oz. Sirloin cooked medium rare and it's has always been cooked perfect and tender for a sirloin steak and taste delicious. But this time it was TOUGH... Very tough. I couldn't finish it because I couldn't chew it. I thought at first it would get more tender towards the middle of the steak but it only got worse. this has never happened before at this or any Texas roadhouse restaurant. I hope and believe it was just a bad steak and it won't happen again. I told our server (who was awesome by the way) and she offered to get me another steak but we had an appointment so I didn't have time to wait as they were packed that day and very busy so I told her I would appreciate a discount and she went to take to the manager (who didn't come to my table and talk to me or look at the steak, I would have appreciated speaking with them about it. But they were busy as I said.) They offered us a 10% discount (which was adequate... I would have preferred to show them the steak.) Everything else was great as usual! Food, service, everything. Love the rolls!
Fire Dragon

Fire Dragon

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Reviews of Texas Roadhouse

4.3
(1,319)
avatar
1.0
1y

July 12, 2024

WOW, worst experience ever!

Our server, Ally was terrible. If you get her, ask for someone else.

A little background for you. Two of us at our table used to be server's so we're always a bit partial to them.

So, Ally takes our drink orders and asks if we'd like any appetizers. We ordered two of their fried onion blooms (can't remember the exact name).

After our drinks came she left to take care of her section. We flagged her down to ask if we were going to get any of the hot rolls. The restaurant usually serves those immediately when you sit down before the drinks are delivered (at least that has been my experience the other times we went).

She brought 8 hot rolls, but just 2 small cups of butter. We asked her before she left to please bring more butter because it just wasn't enough.

At this time she asked if we were ready to order. So Ally took our order's. It's now about a half hour since we were seated.

About 10 or so minutes passed without any butter. So we flagged Ally down again. We reminded her we needed more butter and also asked her to check on our appetizers.

Ally came back about 5 minutes later with the extra butter. She did see most of our drinks were empty so she did refresh the drinks. She also said it shouldn't be too much longer for our appetizers to be done.

Of course lots more time goes by, no appetizers we flagged down a different server. When she checked we got the same answer.

Finally, about an hour after we were seated we received our 2 fried onions.

Maybe, 15 minutes later our meals start arriving. 1 or 2 at a time. The first meal, Sirloin tips. Cooked very well done so there was no pink left, per customer request. She cut into her steak and there was lots of pink.

We couldn't see Ally, so we told another server and she took them back for a re-do.

A bit later, her husband's food came. A little more time passed and my son and his daughter received their dinner. A bit later, I received my steak.

Still no Sirloin tips came back and my grandson's meal hadn't arrived yet. So we flagged down Ally, again and asked her about their meals.

By now, her husband is finished eating, she is on her 3rd glass if sweet tea, my grandson has eaten several rolls and is on his second drink refill.

Ally came back and told us she was so sorry, somehow she forgot to turn my grandson's order in.

Ally also said, when the Sirloin tips were done her Manager was going to bring them out.

Then Ally said, I'm going to be very busy because I'm getting a large party in. How were we supposed to react to that statement?

Well my grandson's meal arrived after everyone who had their meal were finished eating.

Finally, a young women brought out the sirloin tips.

This young women did not give her name, she did not identify as the manager. She asked our friend to try the tips to see if they cooked okay this time. They were so the manager just turned to leave.

I said hey, are you the manager? She said, yes I am. So I relayed to her my frustration on how our friend had specifically stated no pink when she placed her. I stated that the waitress should have made a special notation to tĥe cook.

Now listen to this because the managers response was in no way customer service orientated.

Ally did make a note to the cook, BUT the cook has know way to know how done it is. WHAT!

I showed her my grandsons full plate and told her he just got his food because Ally forgot to order it.

Brace yourself for the Managers response.

Well those things happen sometimes!

No apology, no meal compensation. The Manager, never even introduced herself to us.

I've always been told, the service you receive from employees is the reflection of their Management....

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avatar
1.0
1y

UPDATE: We decided to give Texas Roadhouse another try 5 months after my last review. My husband had decided he wanted to eat here with his mom and dad to celebrate his birthday. I was hoping for a better experience this time but after what took place tonight, none of us will step foot in this establishment again. I’ve worked in the restaurant industry for years so I have a pretty good amount of patience and understanding for staff because I know how frustrating and difficult the job can be. However, I cannot tolerate blatant rudeness and disrespect for the customers who help put money in your pockets. We had a party of 5 and waited for well over 45 minutes. My mother in law asked about the table only two times because my two year old was getting restless and the only response we got was “oh it’ll be 10 more minutes and we’ll have one ready. That tables been here for over an hour.” Saw more than one group of 5 or more people leave during this time. Still, we were waiting, which we don’t mind doing. I get it. The restaurant is busy and you can’t make people leave. That’s fine. We decided it would be best to go somewhere else because waiting just wasn’t working out for us this time. Parents of toddlers get it. Sometimes you just can’t wait! My mother in law returned to the hostess and said to just take our name off the list because we were just going to go somewhere else. As we were heading out, my inlaws exited first and my husband and I wrangled my toddler. I guess the hostess didn’t realize we were with them and immediately turned to the co workers who were all just standing at the desk (which I’m not sure why they were just standing there eating brownies. There’s always work to do at a restaurant) and started to talk about my mother in law. I immediately pointed at her and said no, you do not talk about your customers. Especially if they still have family in the restaurant. Next time you might want to make sure we’re all gone before you bad mouth someone! Of course she tried to act like she didn’t do anything instead of apologizing. My husband angrily told them to get their crap together and we left. Do better.

Our server was either Kayla or Kailey? Can’t remember the name but she had dark hair and glasses. We were seated at a table that had ranch in the floor and food crumbs under it. No silverware was given to us. When she returned with it after we asked for it, the silverware was soaking wet and a piece of wet lettuce flopped out of my napkin. After we received our drinks she never came to our table again. No refills, no check ins, didn’t bring us our bill. She just stood at the computers talking the entire time. Another customer actually saw that we hadn’t been waited on and called someone over to check on us. I have been in the restaurant industry for most of my working life, so I know what it takes to offer good service to customers. This was not it. It was one of the worst dining experiences I’ve ever experienced. We will more than likely not be...

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avatar
3.0
4y

This time was really not a typically good experience with them. We were seated immediately upon our arrival but it was probably about 15 minutes before our waitress ever made an appearance to our table. Once she did we ordered our drinks and an appetizer. Another waitress brought the appetizer to the table and we had to ask her to get us some plates because our table waitress didn't bring us any when she brought bread to the table. After another 20 minutes, I asked our waitress for refills and asked if we were going to get our salads. She said she was going to check. She brought our refills back 10 minutes later and said, " Oh, you haven't got your salads yet." She went back to the kitchen and 10 minutes later she brought our salads. Another 25 minutes later she brought our food, but I met her at the kitchen because one of our refills was wrong and I had to take it to get another refill because she was not coming to our table to check on us. I ordered a 12oz Prime Rib but close to half of it was nothing but fat, so I waited for the waitress to come back so I could ask for another cut, but that did not happen. So I asked another waitress if she could help me with it and she was so nice in taking care of it for me. One of the managers brought me a replacement and it was much better, done more that I asked for but it was definitely a better cut. Our waitress came back to the table and asked if there was something wrong with my order and I told her there was but it has been taken care of already. She didn't come back to our table until it was time for her to bring our check. My wife's food was good and my stepdaughters food was good. My food was good after it was replaced, but the service from our waitress, her name is Trinity, was ABSOLUTELY horrible. She was nice every time she did decide to come to our table, but did NOTHING to give decent service. Sad thing is, unless she had tables on the other side of the restaurant that were unseen, we were her only table. But what was even worse, the table that was seated 10 minutes after us had their salads before we ever got our appetizer and had their food before we ever got our salads. That happened because they had a waitress who was attentive, she is also the one who took care of having my dinner replaced. I wish I had asked her name so I could give her some very much deserved recognition. Had the restaurant been really busy, it would have been much more understandable why the service was so horrible. I'm posting this in hopes that the management will take some action as far as training the wait staff to be just a little more attentive to their tables. Our experience at the restaurant lasted approx 1 hr 45 minutes, but we were seated as soon as we walked in, because they were...

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