Let me start by saying this:
Efing Pizza isn’t just a pizzeria—it’s a full-blown EXPERIENCE!
From the moment I walked into their vibrant location at 1527 NW 79th St Suite A in Miami, I felt like I’d stumbled into a culinary wonderland. But the real star of the show? EDWIN. This man isn’t just an employee; he’s a pizza wizard, a customer service superhero, and the reason I’ll be dreaming about this place until my next visit!
Here’s the scoop:
I popped in for a quick takeout order (not pizza—gasp!), but Edwin, with his infectious smile and genuine warmth, completely flipped the script. Before I knew it, he was graciously offering me a FREE SLICE of their signature pizza, insisting, “You can’t leave without tasting happiness.”
Boy, was he right.
First bite? MIND. BLOWN.
The crust was a golden, crispy-edged masterpiece with a pillowy interior that whispered, “I’m handmade with love.”
The sauce? A tangy, herb-kissed revelation.
The cheese? Stretchy, creamy, and utterly decadent.
Every ingredient sang in harmony—like a flavor symphony conducted by the gods of pizza.
I’m not exaggerating when I say this slice rewired my brain. I’ve had pizza before, but Efing Pizza? This is ART.
And Edwin?
ABOVE AND BEYOND DOESN’T EVEN COVER IT.
His passion for the food and his dedication to making customers feel like family turned a random stop into a core memory.
He chatted about the menu like a proud parent, radiating pride for their wood-fired oven and locally sourced toppings. His energy was contagious—I left grinning like I’d won the lottery.
The vibe of the place?
Electric.
Think exposed brick, the aroma of garlic and fresh dough, and a team that moves like a well-oiled machine, all while laughing and chatting with guests.
It’s the kind of spot where you instantly feel at home, whether you’re a local or just passing through.
Final verdict?
Efing Pizza isn’t just “good”—it’s a revelation.
Edwin’s generosity and the pizza’s sheer perfection have me plotting my next visit before I’ve even left Miami.
If you’re within a 50-mile radius, DROP EVERYTHING AND GO.
Order a whole pie, try the daily specials, or let Edwin surprise you—you won’t regret it.
Pro tip:
Even if you think you’re “not hungry,” let them prove you wrong.
That free slice? It’s a gateway drug to...
Read moreThis place I always order from and this one time I needed to cancel they gave me a hard time very poor receptionist she hung up on me and said the food is almost here and I can't do that I can do what I want I never cancel but I was in a hurry and this witch hung up on me numerous times until she cancel my order never again I just like the salad everything else crappie and I am definitely going to corporate or whoever if this lady isn't fired you don't hang up on a customer that is unacceptable I wasn't being rude at first but I did after the 3rd hang up she wouldn't let me speak to a manager so I'm on my way to see what can happen...
Read moreI ordered spaghetti and meatballs. They under cooked the pasta and smothered the whole dish with cheap cheese. The garlic bread is clearly our base else where and covered in garlic sauce. In addition I ordered a side of chicken wings and fries and they forgot to pack my fries in the food so the charged me 750 for 5 small wings. In total I spent 1750, oh and they charge and extra dollar for paying with debit. This place is straight ghetto trash. No es...
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