Big Biscuit Barn — Restaurant in Georgia

Everything had always been great until my last two visits.The time before last I ordered the breakfast platter.Wasnt asked how I wanted my eggs so they came scrambled.I wanted fried eggs but when I told the lady at the counter she acted like it was my fault.Said for fried it's an extra dollar.I was more than happy to pay the dollar even though the signs didn't specify this.The owner graciously fixed the order in spite of the rude cashier.Today I ordered my eggs overeasy like I always do but they were so loose as to be gross.The whites we're not cooked at all hardly.I debated saying anything but they were not edible.When I let the cashier know about the eggs she once again blamed me.I have been in the hospitality field most of my life so I was aghast when she began arguing with me.I simply wanted eggs that I could eat.I understand that over easy means different things for different people but these were barely cooked at all.Glops of the whites not cooked..aI don't know what this woman's problem is but I won't be returning due to her rude demeanor.So after a year had passed I decided to give this place a try again.I was hoping for a turn for the better. Unfortunately this was not the case. Ordered a breakfast platter with eggs over medium, bacon, and a biscuit. I waited and waited.When I returned to the counter I was informed they gave my order away to another customer. Neither one of us received the food that was ordered. I would expect an apology and a commitment to make the order right but never received one. The lady at the counter acted like it was my fault. How this lady is still employed here despite numerous complaints about her attitude is beyond me. I will never give this place my business ever again while this shrew is manning the cash register. Good southern cooking should be enhanced by employees who give a damn about customer service Truly a shame cause the owner seems very nice but is overshadowed by this rude employee. Get in another line of work if you...

You'll miss this little place if you aren't careful. Also, be easy on your car as you pull in/out. The road & driveway have that high hump. There's plenty of parking to the right of their building & a few spots on the left where they also have a couple of small tables if you'd like to sit outside. I've never been inside but have noticed there are always several going in. So I can't say if there is seating inside. If so, it can't be much as it's a very small building from what is seen from outside. I always go through the drive thru. They're always quick & if you order something that requires longer to prepare they ask you to pull forward so it can be brought out & the people in line can move along. I've had nothing but good friendly service each time I've went through there. I've only ever ordered either plain biscuits or an egg/cheese biscuit and ordered an apple pie once & peach pie before that. The pies are fried (making them a guilty pleasure on top of the biscuits that are carbs as well 😂). I'd definitely recommend the apple over the peach. As good as they are though. No one beats grandma's. Their biscuits are delicious!!! Baked to perfection & honestly Hardee's should learn from these folks. They aren't so full of Grease or butter that your hands are a terrible mess as you eat one going down the road. The sweet tea is AMAZING... you know they are southern good folks by the tea alone 😂 The prices aren't bad either. Doesn't seem they went insane when they had to raise cost due to the clown admin we have now. I don't get on that side of Rossville too often but when I do. I try to go when they're open so I can get a biscuit. Hands down....best in town!!! They have a large menu to be a small place. Always something different to...

The only reason I'm giving this a 4 star, and not a 5 star. It's because there's not enough parking space. If the parking lot is full, you might have to park across the street, or down the street, and walk back up. Trust me when I say this, and it kills my soul to say to say it, and God in heaven knows it does. My whole life, I thought my mamaw was the only person in this whole world, that could make homemade biscuits and gravy, that couldn't be beat at all. You could grab one of mamaws cold biscuit a day later, and just eat it by its self, or eat it with a bowl of beans. It didn't matter how you ate that biscuit, or what you ate it with, that's just how GOOD mamaws biscuit is. But the women at the Big Biscuit Barn, in Fort Oglethorpe Georgia, can make a plate of homemade biscuits, and gravy that is just as good as mamaws, and I mean that in the best way I know how to word it. If you're ever down this way, and don't stop in, and try there biscuits, and gravy. You need your hindend wore out, and you'll regret it every time you eat some biscuit, and gravy, or just grab you a biscuit, and put a little jelly on it, or whatever. It will be one of the biggest mistake you'll make this year, I guarantee you that. Mamaw still makes the best biscuits, and gravy. All I'm saying, is if you can't be at mamaws, this place right here, is the next best thing, and...