Annie's Baked Goods — Restaurant in Haring Township

I’ve never had a bad thing from Annie’s. My family has been enjoying her baked goods for years, and they are consistently excellent— well crafted and delicious. Annie’s really knows what she’s good at and sticks to it. The no-frills approach works perfectly because her products have that homemade touch, and it’s exactly what we love. Our holidays wouldn’t be the same without her pies, especially the banana cream, which is absolutely irresistible. I look forward to having them every year.

We’ve also ordered cupcakes for various events like birthdays and weddings, and they’ve never disappointed. They’re always beautiful, uniform, and full of flavor—striking the perfect balance between professional and homemade. I’m not usually a fan of cupcakes since the frosting-to-cake ratio can be too sweet, but Annie’s has it down to a science. The salted caramel is my personal favorite, though you can’t go wrong with any of their flavors.

If you ever need a baked good for any occasion, trust that Annie’s will deliver an incredible product that...

I had placed an order for a key lime cheesecake for my fiancés birthday and as much as I hate to say it I wouldn’t advise getting a cake from here for a celebration of any sorts. The lady at the front handed me the cheesecake and it had a GIANT crack right down the center of it. When I mentioned the crack the worker looked at the cake looked at me smiled and asked for my signature. Looking back I probably should have said more about it but we were on a time crunch. I grew up in Cadillac and always heard about how amazing Annie’s is. This is my first experience with them and I’m very disappointed that I was handed the Grand Canyon instead of the key...

The BEST pies (Cherry Pie is the Bomb!), delicious cakes (Mounds cake is a coconut lovers dream!), but most of all the staff is OUT of this world with their friendly, kind, compassionate, and helpful ways. Several staff members have taken time with me and comforted me (a perfect stranger) as I go through the journey of losing my dad to a terminal illness. To the staff: Thanks for helping fill his newly developed sweet tooth with your wonderful suggestions and freshly baked goods. Your hearts are in the...