Super Gyros — Restaurant in Honolulu

I hail from the CLE where the Gyro is more popular than LeBron James, Bernie Kosar and the entire 1995 Cleveland Indians roster combined. I know a good gyro when I see one.

Was it a gyro? Yes'ish. Was it a good gyro? No.

If you like your gyro to be more like a salad on pita bread with a little bit of meat, this is your place. If you like a high meat to vegetable ratio you're gonna need to go elsewhere. Don't get a combo, you get 25 cent bag of chili fritos and can of pop for $2.50. While your "gyro" is being made walk over to any of the other restaurants and get a drink and fries (so you're not as disappointed with your decision to get the "gyro").

Why did I give 2 stars? The meat didn't come out of a package and I hate giving 1...

I've eaten here before and it was okay, food took awhile with one person working but still okay. I ate here again recently and it was terrible. I got sick because the lamb was doused in salt. I should've stopped eating but I didn't want to waste food.. should've listened to my body and thrown it away instead. I also ordered a side of hummus and couldn't even eat it, it was room temp which meant it wasn't properly stored, it was most likely past it's due date. Not worth the $1.75 especially as a small side. Never eating here again. This place should be inspected for proper food storage, it made me really sick and wouldn't wish that pain on...

Mistake 1. They use tzatziki as salad dressing. #2. The tzatziki was way too thin and not enough for the salad, and none was on the sandwich. #3. They used a cold pita. #4. The pita size was too small (not your stand 11" pita for gyros). #5. Way too much lettuce, treating more like a street taco than a gyro. #6. They ended up wrapping (the foil) it more like a burrito than your traditional gyro wrap. The Pros? They used the right olives in the salad. I get that as a Greek, you can't expect much from a greek street vendor style setting on an island in the middle of the Pacific, but come on... not...