Food and Table is not simply a restaurant, it is an experience. From the rustic yet modern design to the exquisitely prepared and unbelievably delicious food, you will not be disappointed. RJ’s creativity and knowledge are on full display from start to finish. The lunch menu features a variety of familiar flavors reconfigured in new and uniquely delicious ways. And the Omakase experience is beyond reproach.
RJ and James put together an exquisite menu that far surpassed our high expectations. My husband and I are foodies who have enjoyed great sushi and sashimi all around the world and, hands down, this was by far the freshest, most unique, and most delicious we have ever enjoyed. RJ talks you through the history of each ingredient and the application of the tools he uses to create an unforgettable dining experience. And James pairs each plate with a unique and delicious drink which complements the food perfectly. This was by far a most amazing experience that far exceeded anything we had previously enjoyed and we cannot...
Read moreThis experience is a hidden gem in East Texas. Chef brings personality, originality, and confidence to his concept, which is clearly a culmination of his experiences and influences. RJ would be booked out for months in any major city with his culinary talents and presentation, but he's chosen to bring his talents to a place he calls home. The quality of his inspired omakase is unmatched in the region and, quite frankly, outpaces literally every establishment that strives for anything similar this side of LA, and that includes everything Dallas has to offer. Had this been a dry establishment I would still come back time and time again, but on top of the outstanding culinary experience the cocktails were extraordinary. There's no drink list (I don't think), but they can make just about anything, so a top notch cocktail bar is crafted into the experience. To top it off, the venue itself is immaculate. Custom woodwork. Custom bar. Everything about it is next level. Make a...
Read moreWe're foodies who have dined in NYC, Miami, Chicago, San Francisco, etc and this was absolutely the best, most unique, intimate dining experience we've ever had! Chef RJ takes you on a Japenese culinary tour with food, information, & stories. The fish he chose for that evening's experience is flown in from all over the world. To watch a master craft & plate your dishes, while explaing his selections & use of spices, without being pretensious, made you feel as if your closest friend was cooking for you in their home. Very few people in Texas have experienced anything like this & this should be on everyone's...
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