Food is good. Altho', I may just take my food to go next time. Cleanliness, scale #2 (1 bad-5 good) My biggest peeve is the Salt and pepper shakers are not clean, they were disgusting, previous customer handling or dried ketchup is not cool. The condiments need to be refilled at the end of each shift, its Gross when they are almost used up, not appealing or inviting. Need to be cleaned and refilled at end of each shift. Wipe condiment containers after each customer, table cleaning!!
The upper comments were months ago. Today is Memorial Day, May 27th.. Good thing I didn't move those condiments until after I ate, I must say the food was delicious. First of all nothing has changed the condiments are filthy dirty. It's too bad and a shame, I'm disappointed. The help should be cleaning off the tables maybe using some bleach at the end of the day and cleaning the edges of the tables and the counters. not that it would prevent cockroaches but the cleanliness would help. I really enjoyed my...
Read moreBeen coming here for 15 years for breakfast burritos. Decided to try lunch here today. After spending 30 some odd dollars on lunch, they want to charge me .75 for condiments to dip my fries in. That's petty nonsense that I will not support. Any place that tries to pull that looses me for good...this isn't the first, probably won't be the last. I might be back for the breakfast burritos, but I'll never buy a lunch or dinner here again based on that policy.
They also messed up my order forcing me to drive back again (that happens, not a deal breaker on its own...the girl behind the register was clearly new and I don't think she verified the whole phone order before ringing it up). The burger was decent, but, condiment policy aside, not anything that would cause me to drive south to zorbas instead of north to cowboys, or any direction to one of the 4 farmer boys...
Read moreThe breakfast at Zorbas is great, denver omlete or a sausage burrito and you cant go wrong, dont forget to add avocado! They have really good chicken nuggets, not the mickey d dried out ones. If you like fried zuccini there's is pretty good along with the fried mushroom's it's all deep fried happiness here. They mostly serve burger but have a variety on their menu. If your into motorcycles come by on a tuesday night they have a bike night from 7pm-10pm there's a variety of friendly people and many locals frequently visit for lunch. Depending on the day you come there's usually all kinds of traffic from the college fraturnity to the city locals. It is indeed a family resturant still owed and operated. If you do come by you'll probably see the Owner Vince chatting up a storm with his customers. I would definately recommend coming in for breakfast...
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