Kimchi Hana — Restaurant in Killeen

This is a cute little place nestled within downtown. You go in and seat yourself and then a waitress will give you a menu. I like when you ask for water and they give you big glasses of water. The only thing I have tried here is the Galbi and it is my favorite thing here. I would definitely recommend it. My wife has had the bulgolgi and says it is very good also. They do give side dishes also which consist of kimchi, cucumber kimchi, bean sprout, radish, fish cakes, and others I can't remember at the time being. They have a good amount of seating and a TV that seems to be on the national geographic channel most of the time though I reckon if you were to ask to change the channel they would let you. The waitress is very nice and attentive and when you are finished you must go to the front register to pay for your meal and after you are allowed a sucker which I never refuse. The bathroom I believe is in the back left and the paintings and decor is quite cozy.

The only thing I do not like about here is that the miso soup is too salty hence the four stars. Whenever I would take a sip I noticed it was so salty it was almost unbearable. I would have to add my water to the soup to make it better.

I would still recommend this place as it is the best Korean place I have been...

It's been a while since we last visited this restaurant. The decor is simple, but it's a mistake of you think the food will be. We had the ojingoh bokeum, Jin mandoo, dubujigae and beef fried rice. The stir fry squid is the best in Killeen, with carrots, onions, broccoli, squash, a generous amount of squid and sliced rice sticks with a very flavourful sauce. The jigae was really good and it did come out bubbling like a volcano (exactly as described in the menu). The mandoo and fried rice were good as well. Will definitely be back, even though we usually avoid Rancier.

Update 5/26/22: The food was a bit less flavorful this time, but wasn't too bad. Only bottle and canned drinks were available which is a pain for me because I have to drink alot of water with meals. We brought some Soon Dubu Jigae home for the family but they said it had no...

NEW OWNERS took over two months ago. This place is no longer a five star. My family has eaten here for many years and was always excellent, as the old reviews say! I’ve tried three times since the new owners and all three were horrible. No flavor…very bland. No sauce, all meats dry. Rice wet and soggy. Yaki Mandu was over done and plastic looking. Also no flavor. Cucumber kimchi smelled horrible didn’t taste fresh. Kalbi which they were known for was dry and chewy. Not tender or flavored at all. All of it smelled horrible. None of my family finished the food. Almost $100 down the drain each time. I gave this place a few chances after the switch over but I’m done. I miss the original owners. I’m not sure if this was a turn-key opportunity, but it lacks everything now! Also they weren’t friendly. So sad for a staple in the...