River Rock Pizza and Pasta — Restaurant in Las Vegas

First time guest. Server hyped the food up. Ordered calamari frie on suggestion.They were slightly over cooked. When I said that they weren't melting in my mouth. That they were slightly over cooked the server told me that isn't possible because of the type of meat it is. I was told when ordering it was the best cut. The steak.

I've had calamari many times abs only ordered it because the cut should be nice and tendered.

My friend ordered the Brooklyn style pizza Ave asked for our not to be spicy. The pizza came out bad peppercinis on it and she asked where the meatballs where she was told that was not the pizza she ordered. She said ok but I said not spicy and there are peppercinis on it.

When cashing out the host stated that the conversation she heard with the manager and the server was that he ordered the wrong pizza.

They did end up getting her chicken parm instead. It didn't get too the table until I was finished with my meal and didn't discount the bill for the server mess up.

As a manager in the restaurant business I would have at least offered a free dessert for the...

River Rock is a brand spankin’ new place inside Arizona Charlie’s Casino. It’s decor is cool and clean looking, with lithographs of rock icons and guitars adorning its walls. The staff was awesome from start to finish; attentive, super friendly, and offered great recommendations.

The food was reasonably priced, the quality was high, and one maybe weird thing that we liked was that, while the portions of food were good, they weren’t excessive, which is often the case in many Vegas restaurants. While we felt totally satisfied with the meal, we actually had room for dessert, which was a nice/welcome change from the usual feeling of being stuffed. So, dessert it was on this day!

All in all, it was a great time and we’ll be back again for sure. And once the word gets out, this should be a go-to spot not only for casino goers, but also for locals looking for a good dining...

Staying at the hotel & tried to place a pickup order like the advert in the room suggested. They stated I had to physically come downstairs to do so. Didn't mind but thought it was odd. Asked what kind of pasta came with the Shellfish Fra Diavolo since the menu didn't mention. Front desk person just read me back the same description I had just pointed to. They went to ask someone & came back and stated it was Angel Hair. Spent $60 for 2 entrees. Got back to the room & was missing part of the order and the Diavolo looked like a child's portion and had linguine. Came back down to pickup missing item. The only thing that had any flavor was the garlic bread. First time is...