Lousy no meat breakfast plate which cost $9.09 by the time they add tax it's 995, lousy in service and on the menu it should say scrambled eggs only I was on the impression I could get a couple of sunny side up eggs so I ordered not knowing that then I turned around and after I paid asked him oh I forgot to tell you I want them Sunny side up over medium he says oh we don't do sunny side up eggs I'd already paid so I said okay so I'll eat scrambled eggs the hash browns when they served it were hotter than the scrambled eggs and the eggs look like they're made from some kind of powdered egg material that leaves the eggs in chunks like that and there was no flavor to them at all real scrambled eggs have flavor because they share soon as the oak is broken the yolk has more flavor and it shares its flavor with the whites of the eggs which are scrambled, so right off you need to tell people scrambled eggs only and write it on your menu also and then you need to stop using processed scrambled eggs that's just not good it's only one dish the meat ones that you make that are breakfast plate I'm sure they don't notice the scrambled egg taste because as soon as I eat the meat the ham whatever it is you're serving that's going to share the flavor of the meat so everything masks those scrambled eggs unless you order them on the no meat breakfast plate and then you get my negative input on that dish it's terrible well there you have it have a nice life cuz I have no intention of ever eating a flukeys...
Read moreAs you enter seems pretty calm , you could say depending on the customers. The place is clean. I’ve been wanting to eat here for years just never got the chance. I would have taken more pictures but restaurant had other patrons enjoying their food. So I kept to where I could. The food is good. The pastrami was a little salty. Not to the point where I could not eat it. It was enough to notice. The hotdog I chose was good. I like that it was all cooked and not steamed like the other German sounding fast food place. The fries had a good taste and the onion rings were crunchy. Not above any other place but sure enough kept that standard. Which is not a bad thing at all. One thing I did notice was the soda machine was out of syrup and not but three were out. Which they were changed immediately. I had the pleasure of using the bathroom and they keep it very clean. So A++ on the cleanliness the tables were also cleaned no crumbs or debris that I could see on tables. Nothing I ate here popped out at me as to say better than this other place. But it was good enough to say I will there again. It seems that do have specialty dogs and the only I would know is to be from those states. If you are from New York or just happen to be from a place they offer their hot dogs only you would know where to...
Read moreWhat a bad choice for an afternoon lunch. They were a little busy when I walked in. This was a good sign. Then I ordered the Steak Breakfast plate. I asked they guy to make my Steak Med Rare. To my surprise, he did not know what that cook was on the Steak. Then, another employee came over and told me that the steak was "sliced up." I was confused. Then I asked, "Do you have Steak Sauce. They told me NO. WTFreak. Who serves steak with no steak sauce. A good steak can stand on its own. Steak Sauce is to get you to eat the steak. To cover up the lack of flavor and seasoning. I understood why they did nit have steak sauce when I received my steak. It was NOT sliced up. It was CHOPPED up. I asked him what happened to it being sliced up. He said it'd the same streak they use for the Philly Cheese Steak sandwiches. Again, are you kidding me. What restaurant advertises an Steak Breakfast Plate using chopped up Philly Cheese Steak. It's supposed to be an 8oz 6oz Sirlon, Rib Eye..no chopped up wtfreak steak. I will NEVER go back to this place. It should not even be called a restaurant or...
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