Taqueria Capulhuac — Restaurant in Los Angeles

Estado-de-Mexico-style Barbacoa. A very simple and humble establishment but the food is delicious. The flavor is as authentic as it gets. They sell tacos as well as half pounds and pounds of meat. The food comes with all the condiments (onion, cilantro, peppers, etc.) separate (in plastic bags). I am pretty sure it's CASH ONLY. They also sell consome (meat's broth), aguas frescas, orange juice and flans. There are several long tables with benches to sit on. Their parking area is small but fits about 3 or 4 cars parked in parallel. Everything we ordered was really good. Do not expect a restaurant. However, the taste of the food is pretty authentic and delicious. IF YOU DON'T KNOW HOW TO PREPARE YOUR PLATE after they bring you your food: You basically place some of the meat in a plate/tortilla, squeeze some lime juice in it, add some chopped onion and cilantro and add as much salsa as you'd like. Last, add a little bit of consome to your mix and violá, you got an authentically-prepared Mexican Barbacoa plate/taco! Take a look at some of my pics. I am coming back to this place!

Barbacoa estilo Estado de México. Deliciosa. Venden barbacoa por tacos y por peso (medias libras y libras). Estén listos para PAGAR EN EFECTIVO. También tienen consomé, aguas frescas, jugo de naranja y flanes. Este es un lugar muy sencillo con varias mesas largas con bancos. El área de mesas y sillas está techado pero solamente eso. Tienen estacionamiento y caben unos 3 ó 4 carros en paralelo (no en bateria). Toda la comida estuvo deliciosa. Te sirven todo aparte en bolsitas. No esperen un restaurant, pero el sabor es auténtico y delicioso. Yo volvería a comer...

I would like to make a report on a kid Ivan very bad service didn’t treat us right and cussed other people out. Ask for a different server. Do not recommend coming to...

Workers have attitude and expect you to eat food as given not how you want! Customers is paying so i want to eat...