I used to live in West Africa and when this restaurant opened, I was right there and not disappointed. The first bite of acheke brought back a flood of memories of sitting at a roadside restaurant and eating fish with acheke in the haze and heat and the bustling city all around. The quality is excellent, the fish is a good size (watch for bones!), and you will be filled up. Everything is cooked to order so be patient as it takes time. My only complaint? It's a little expensive. With tax and tip, it's a shade over $30. But it's worth it. I only knocked it a star due to price. Everyone, try it at least once. West Africa has so many flavors of food and she knows how...
Read moreI’m making this review hoping the owner sees it, can you please describe the meals correctly for us online customers. For example I was trying to order through door dash as a first time customer but then you only got meat n fish on the menu it doesn’t even describe if the fish is coming with rice. For example I’m trying to get the potatoes leaves and it’s $19 but it doesn’t specify if it’s by itself or with rice or fufu. Please fix it I’ll definitely change the review...
Read moreWas craving African food so bad today and drove 30-45 minutes to this place to get some egusi soup and another dish for my husband, paid $30 for the egusi soup because i didn’t want the meat, the soup was mid at best didn’t taste very fresh, my husband’s dish was also very mid to say it best not nasty at all but just not hitting on what it should, we know African food and how it should taste!! For the price i will definitely...
Read more