Ordered the burrata salad. It was $16 and says it comes with the following: grilled stone fruit / grapes/ local tomato/cayenne mo cashew / white balsamic gastrique. What we got got was two cashews crusted. 2 grapes cut in half. A tomato cut in half and 4 pieces of arugula put into a quart to go container for $16. We also got then meat and cheese board. It was also missing the ingredients as described and the meats and cheese were dried out. Unfortunately the staff will walk way mid order for a personal call and I suggest you take that as a red flag to dine elsewhere. I did think to address the issue with restaurant staff but they were on a personal call and pacing the corridor adjacent to...
   Read moreI ordered a dirty martini that was more like the brine on the salt trucks used by the VT Department of Transportation. It is an absolute culinary train wreck unraveling this organization. The staff didn't understand anything about bar operations or following basic mixology. I would steer clear unless you can use their mixology to...
   Read moreWe had a great weekend at Equinox- stopped by this bar both nights. Drinks were definitely on the pricey side but to be expected. Bartender we had Jaeden was phenomenal. He was hustling all night ! Quality cocktails with good flavors. A great experience - would...
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