Marple Public House — Restaurant in Marple Township

Nestled in the heart of Marple Newtown PA, Marple Public House stands as a beacon of New-American cuisine, tantalizing the senses with its exquisite offerings. The pub is the first to open in Broomall in one hundred years. The pub has its own celebrity chef and chief food operator, Dean Dupuis. From the moment you step through its doors, you are enveloped in an ambiance that effortlessly marries elegance with warmth. The crispy Brussels sprots with goat cheese, Asian pear, toasted peanuts and drizzled with Vietnamese fish sauce that is caramelized is a symphony of flavors and textures. The Marple fries are a delightful accompaniment, is a revelation, pillowy soft yet with a satisfying bite, each fry is a miniature cloud of comfort, harmonizing flawlessly with the robust flavors of sea salt. The Kennet Square wild mushroom pizza with whipped ricotta, roasted garlic, wild mushrooms and drizzled artfully with balsamic vinegar is a luscious addition that ties the elements of the dish together. Its velvety texture and rich taste elevate the already stellar flavors, creating a culinary crescendo that lingers long after the last bite. The staff should also be commended for their effortless attention to ensure that your culinary experience invites patrons to indulge in a symphony of taste that delights the palate and nourishes the soul. Antonia or (Toni) was friendly and warm and effortlessly made sure our dining experience matched the stellar food offerings. At Marple, dining is not merely a meal; it is an experience to be savored, a journey through the harmonious union of flavors...

My wife found this place and took me there to celebrate. We were greeted as soon as we walked in even with the employee being busy. The bartender provided menus and was patient with us working through it and also gave us recommendations, but saying how alot of the food was good. The old fashioned I thought was pretty good and the blueberry martini is good. We ended up getting the wings and had them made with garlic parm and Buffalo, which were amazing.....that is the only way you should get them. The Brussel sprouts were also really good, they could have used a little salt but I also realize the dish was supposed to have nuts but I am allergic so I am sure that would have filled the void. We decided to go in with the pizza and that was amazing. The bread was fresh and amazing, while the cheese and topings were fresh also. It was a great experience and we couldn't stop eating. It was a great way to celebrate and I can't wait to go back.

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Cute local bar that just opened up in our neighborhood! Every time we've been here it's been packed which I think just goes to show how much this was lacking in our area. The mixed drinks are super yummy and the names are hilarious, "Delco Queen", "Marple Tea", "Neighborhood Breeze", too funny! Although the "Mango Splash" and "Bloody Good Thyme: are two of our favorites. Not to mention the hysterical menu descriptions. We've enjoyed everything we've ordered here although get the "Marple Fries" jazzed up, you will not regret it. Omg they are heavenly. Crab, butter, and fries, plus a special sauce, what's not to love? The staff are wonderful and the whole place is really beautiful. It's decorated and painted so nicely, and the front porch is really pretty lit...