Our family has been supporting this business all our lives. The smell of this pizza shop use to linger down Carson Street in south side and was sorely missed after they closed down that shop. The first thing I choked as a small child age 2 was their pizza cheese. We then started to travel to homestead/munhall to buy their pizza and get the free smell of the shop which is nostalgic to us. Never have we spent less than 50 bucks on their product usually around 70 to 80 dollars each trip. We would buy trays uncooked to freeze on top of what we and our other family members would pitch in on to eat that day and the next. The last 3 times we went to purchase they 1st changed their sausage it's way to hot and too big which was our favorite topping. Then they have changed their pizza cheese and the sauce has lost its original garlic flavor where you could taste it on your taste buds hours after you ate it making you crave more. The cheese is like plastic now not gooey and stringy like it use to be. Sorry to say this place has just lost our business as of yesterday 8/5/2023 after discussing the changes and the last 3 times it's not the same as it use to be. They have changed to much of the originality of what it once was. This breaks our hearts. Friends from Florida Maryland South Carolina and Nevada would call and ask about this place and would beg us to send it in the mail. To many changes and it's not the same any longer. The quality taste and product have all diminshed greatly over the last 2 months. Only thing that tastes the same is the shell the crust and that all folks. With our breaking saddened hearts we no longer will travel to buy from here any longer it's not worth it any more. The...
Read moreI'm out here in Los Angeles, California. I left Munhall/Homestead in 1974. I recognize Lippert (went to school with Tina) and Woolheater (the brother is Midge? .... played baseball with him). Yes, DiSalle's Pizza is very good. I don't have a Facebook or any other social media avenues..... My parents owned the Chinese laundry on 8th Ave. I have 2 brothers... Donald and David Yee. Out of the 5 of us.... there are just 2 left. Donald and Daniel (me). Maybe I'll check in down the road to see if any old schoolmates respond. I'll throw out a few names ..... Mr. and Mrs. Wolf, Mrs. Judge, Mrs. Digiovanni (sp?), "Tiny" Cook, Terry Weaver, Fred Conners, Danny Pitassi, Pamela and Patrice Watkins, Ms. Fletcher (Mrs. Holyfield....African-American teacher), Miss. Bushcard, the kindergarten teacher that wouldnt give you a cookie if you peaked during nap time, Anthony Thomas, Mr. Warden (math teacher), JJ Johnson, Anthony Dattola (he's in Dallas, I think). Dan Fitzgerald, Joseph Thompson, Jeffrey Disimo (sp?), Mrs....
Read moreDelicious pizza. You can't get sausage like this anywhere else. Crispy crust, savory sauce.
I need to alter my rating and add a new review. We recently called and ordered a full pizza with sausage, uncooked. We were told it would be ready in 15 minutes. Perfect timing. When we got there, my husband went inside and gave his name and paid for the pizza. After about a half hour of waiting and watching numerous other patrons come and go, he finally asked about his order. Here, it had been sitting on the counter the whole, entire time. It's a good thing we ordered it uncooked because otherwise it would have been cold by the time we finally got it. When he went to pick up the box, the girl actually pulled it back and told him he had to pay. The exact same girl that he had already paid and tipped generously! There was no apology for the misunderstanding or for having him wait so long. It's a good thing the pizza is good because the customer service leaves a lot...
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