The environment is unique, fun, cozy and comfortable, and the service was incredible! Everyone was so nice, the service was outstanding, and the food…oh man…it is amazing! The ribs are absolutely incredible, so meaty, so full of flavor, just a downright delicious experience! We also tried the half chicken and the kids chicken tenders, both of which were incredible! The sides…yummm… We tried the sweet potato mash, the potatoes au gratin (do not miss those!), the spinach, and the buttered corn. In order of best to least best, corn, potatoes, spinach, then sweet potatoes. They are all amazing and I really look forward to trying the coleslaw next time. This is definitely a hidden gem and we are...
Read moreWhat to do on a Saturday night with no reservations? We decided to try the new Backyard Fire Grill in Naples. It’s a really cute spot with a well-thought-out interior—someone clearly had fun designing it!
We shared two meals: a half-rack of ribs and wings. Each meal came with hot, delicious bread, a fresh salad, and two sides—plenty of food, with leftovers to take home. The ribs and wings were perfectly barbecued—not overly smoky, just flavorful and tender. The macaroni and cheese was amazing, and the coleslaw tasted fresh and crisp.
If you’re nearby, this place is definitely a solid option for takeout. Looking forward...
Read moreJust Opened! Backyard Chick N Ribs isn’t just another spot to grab a bite; it’s a fire-grilled celebration of backyard flavors done right.
Think flame-seared baby back ribs with your choice of garlic (favorite), lemon butter, chimichurri, or their bold ‘Yard BBQ’ sauce. And those sides? Buttered corn like summer on a plate, cream spinach, citrus lime slaw to keep it fresh, and a potato au gratin that’ll make you forget mashed ever existed.
It’s really a must try. This is backyard grilling. #BackyardChickNRibs #NaplesEats #GrillMasters...
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