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Hai Woon Dai — Restaurant in Nashville-Davidson

Name
Hai Woon Dai
Description
Straightforward establishment featuring Korean standards like bulgogi & bibimbop.
Nearby attractions
Nearby restaurants
Fat Mo's Burgers
946 Richards Rd, Antioch, TN 37013
California Burrito Taco Stand
2000 Antioch Pike, Antioch, TN 37013
King Market & Cafe — International
1801 Antioch Pike, Antioch, TN 37013
7 Mares
931 B Richards Rd, Antioch, TN 37013
Pizza Hut
944 Richards Rd, Antioch, TN 37013, United States
Elotes La Milpa
939 Richards Rd, Antioch, TN 37013
China House Restaurant
930 Richards Rd, Antioch, TN 37013
Tacos Birria Tijuana
1800 Antioch Pike, Antioch, TN 37013
Taqueria Lindo Michoacan
3912 Apache Trail, Antioch, TN 37013
Nearby hotels
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Keywords
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Hai Woon Dai things to do, attractions, restaurants, events info and trip planning
Hai Woon Dai
United StatesTennesseeNashville-DavidsonHai Woon Dai

Basic Info

Hai Woon Dai

2051 Antioch Pike, Antioch, TN 37013
4.5(621)$$$$
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Ratings & Description

Info

Straightforward establishment featuring Korean standards like bulgogi & bibimbop.

attractions: , restaurants: Fat Mo's Burgers, California Burrito Taco Stand, King Market & Cafe — International, 7 Mares, Pizza Hut, Elotes La Milpa, China House Restaurant, Tacos Birria Tijuana, Taqueria Lindo Michoacan
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Phone
(615) 576-8720
Website
haiwoondaitn.com

Plan your stay

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Featured dishes

View full menu
군만두(Kun-Mandu)
Fried Dumpling (only vegetables in it)
갈비만두(Galbi-Mandu) - $8.99
Steamed Dumpling - Smoke Galbi fravored Dumling, Beef in it.
슈마이(Shumai) - $7.99
Steamed Shrimp Dimsum
해물파전(Seafood Pancake)
Korean style pancake with mixed seafood.

Reviews

Things to do nearby

Line Dance Lessons in Nashville
Line Dance Lessons in Nashville
Sat, Dec 20 • 11:00 AM
Nashville, Tennessee, 37201
View details
Fun Beginner Line Dance Class w/ Photo and Video
Fun Beginner Line Dance Class w/ Photo and Video
Sat, Dec 20 • 11:30 AM
Nashville, Tennessee, 37210
View details
Spore Lore: A Grower-Led Mushroom FarmTour
Spore Lore: A Grower-Led Mushroom FarmTour
Sat, Dec 20 • 12:00 PM
Nashville, Tennessee, 37080
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Nearby restaurants of Hai Woon Dai

Fat Mo's Burgers

California Burrito Taco Stand

King Market & Cafe — International

7 Mares

Pizza Hut

Elotes La Milpa

China House Restaurant

Tacos Birria Tijuana

Taqueria Lindo Michoacan

Fat Mo's Burgers

Fat Mo's Burgers

4.4

(281)

Click for details
California Burrito Taco Stand

California Burrito Taco Stand

4.4

(163)

Click for details
King Market & Cafe — International

King Market & Cafe — International

4.6

(709)

$

Click for details
7 Mares

7 Mares

3.8

(206)

Click for details
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The hit list

restaurant
Best 10 Restaurants to Visit in Nashville-Davidson
February 21 · 5 min read
attraction
Best 10 Attractions to Visit in Nashville-Davidson
February 21 · 5 min read
Nashville-Davidson

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Reviews of Hai Woon Dai

4.5
(621)
avatar
1.0
3y

I heard this is the best Korean restaurant in Nashville. And as I am in love with Korea house(another restaurant), how could I deny the urge for trying delicious Korean food.

But an hour later, my experience in that restaurant, forcing me to write these terrible things that I myself loathe.

Our orders were taken(kinda asking for orders three times within 10 minutes), I ordered white jjampong(sea food) and my gf ordered white rice with stir fried veggies and black bean sauce(she is pescatarian). 10 minutes later another employee came and told us her choice of food is sold out. So we have to order another item! She got the menu again and ordered Japchae(a noodle item). After 10-15 minutes our food arrived. And while I was trying to understand how to eat squid and octopus tentacles!, my gf found out that Japchae had beef in it(not even mentioned in the menu) and she ate some of it mistakenly. We had to call them and this dude came. Me: This item has beef and the menu didn’t mention it. Dude: oh why you don’t eat beef? Me and my gf: No. I am vegetarian(to avoid more dietary confusion) Dude: oh so you are vegan… (then he looked at me) so you can eat this? Me: no sorry, I don’t eat beef either. Dude:(now looking surprisingly at my sea food soup) why! Me and my gf: no he doesn’t eat beef. Dude: why… beef is delicious(grinning weirdly) Me: …. Then he begrudgingly took her meal and brought a stir fried veggie with rice that she had to order finally. I was finding the seafood soup hard to eat so I gave myself and them another chance by asking him, “Could you give me a sauce like bbq or bulgogi sauce?” Dude: oh… you mean sriracha? Me and my gf pointing at the dumpling sauce we had: this one maybe to spice up the soup a bit. Dude: oh I think, sriracha would be best with this. Me(reluctantly): ok if you say so. Thanks.

Then the next 30 minutes I never saw him again and lost my interest to find any sauce or anything. I never waste any food as wasting food is considered inappropriate in Bengali culture. So I usually take home leftovers until this one. The entire food I ordered was left over and I lost further interest to even ask for a to go box. Now I am also wasting my time to write such a scathing review. But just doing it so that people who read can reflect on the experiences.

I love Korean food. But the love I have for Korea House wish I had the same here. Will never go there...

   Read more
avatar
3.0
24w

Tried this restaurant for the first time based on a friend’s recommendation. Parking was convenient, and the atmosphere inside was modern and clean. The menu was simple and included pictures, which helped me understand the presentation of each dish.

Now for the food: we started with the seafood pancake. It wasn’t crispy at all—in fact, I’d describe it as hard. The pancake still showed raw white flour inside, and the texture was gummy and elastic because of the octopus, which ended up tasting like jelly. It seems they used a mix of frozen, pre-packaged seafood. I don’t recommend the seafood pancake. I had read a review before that said the same, but I still wanted to give it a try, since I believe dishes like this are a true test of a restaurant’s quality.

The server brought me cold noodles, but there was a hair on the edge of the bowl and a piece of foam on the cucumber side dish. Instead of offering a proper solution, he simply picked the hair off with his fingers and told me the foam didn’t affect the food. No apology, no corrective action. I won’t eat a dish that someone has put their fingers in, even with good intentions.

When the manager came by to ask if everything was okay, I was surprised the server hadn’t reported the issue. It made the situation even more awkward. I can tell the staff here are friendly, but I don’t agree with how this was handled.🥲

I’d still come back to try other dishes and hope things will be...

   Read more
avatar
1.0
8y

What a sad, nasty little dump. My girlfriend and I have eaten at hundreds of restaurants all over the world and this is the FIRST place we've ever WALKED OUT of. We are Korean food and culture enthusiasts and try to sample the offerings in every place we travel to, but the rude, ugly women who run this dump were starkly intolerable. They do not like white people at all and are not afraid to show it. Upon entering, I noticed dirty corners and carpet. The table at which we were seated by a sour hag devoid of the slightest courtesy was sticky and nasty. I glanced at the poor fellow seated across from us as he chewed and tugged at what was apparently the toughest piece of galbi in history, muttering something like "THIS is what I get for almost $20???" And the less said about the restrooms, the better. We sat there for 32 minutes while acting very friendly and were not acknowledged in any way after being seated. No menus, no water, no nothing. Eye contact with the owner was made several times, but she ignored us for no discernible reason. The waitress walked by us 5 times with zero acknowledgment. After 20 minutes, we decided to eat elsewhere but sat another 12 minutes in amazement just as a social experiment. Still ignored, we walked out and enjoyed a great meal and fine service at Thai Papaya a short distance away. If you live near here and your dog, cat, or rat vanishes, don't bother with the animal shelter -...

   Read more
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Posts

Rana BanikRana Banik
I heard this is the best Korean restaurant in Nashville. And as I am in love with Korea house(another restaurant), how could I deny the urge for trying delicious Korean food. But an hour later, my experience in that restaurant, forcing me to write these terrible things that I myself loathe. Our orders were taken(kinda asking for orders three times within 10 minutes), I ordered white jjampong(sea food) and my gf ordered white rice with stir fried veggies and black bean sauce(she is pescatarian). 10 minutes later another employee came and told us her choice of food is sold out. So we have to order another item! She got the menu again and ordered Japchae(a noodle item). After 10-15 minutes our food arrived. And while I was trying to understand how to eat squid and octopus tentacles!, my gf found out that Japchae had beef in it(not even mentioned in the menu) and she ate some of it mistakenly. We had to call them and this dude came. Me: This item has beef and the menu didn’t mention it. Dude: oh why you don’t eat beef? Me and my gf: No. I am vegetarian(to avoid more dietary confusion) Dude: oh so you are vegan… (then he looked at me) so you can eat this? Me: no sorry, I don’t eat beef either. Dude:(now looking surprisingly at my sea food soup) why! Me and my gf: no he doesn’t eat beef. Dude: why… beef is delicious(grinning weirdly) Me: …. Then he begrudgingly took her meal and brought a stir fried veggie with rice that she had to order finally. I was finding the seafood soup hard to eat so I gave myself and them another chance by asking him, “Could you give me a sauce like bbq or bulgogi sauce?” Dude: oh… you mean sriracha? Me and my gf pointing at the dumpling sauce we had: this one maybe to spice up the soup a bit. Dude: oh I think, sriracha would be best with this. Me(reluctantly): ok if you say so. Thanks. Then the next 30 minutes I never saw him again and lost my interest to find any sauce or anything. I never waste any food as wasting food is considered inappropriate in Bengali culture. So I usually take home leftovers until this one. The entire food I ordered was left over and I lost further interest to even ask for a to go box. Now I am also wasting my time to write such a scathing review. But just doing it so that people who read can reflect on the experiences. I love Korean food. But the love I have for Korea House wish I had the same here. Will never go there again. Good luck!
lemonpie;;;lemonpie;;;
This restaurant is located right next to a small Korean market, so I recommend eating and grabbing some Asian goodies afterwards! Super fun and a way to digest too Now if you’re like me, and you’re always trying to decide whether to get jjajangmyeon (black bean noodles) or jjamppong (spicy seafood noodle soup), get the jjamppong. The jjajangmyeon wasn’t all that memorable to me, and out of the two the jjamppong was better. The tangsuyuk was also okay, but to me it was just a bit too sweet and one-dimensional. Another dish we ordered was galbitang (not pictured) which came with a generous portion of meat that would satisfy all the carnivores out there who love a good bone broth soup. Overall, I think sticking to Korean soups and stews here might be a better option than getting Korean-Chinese food, especially if you are Korean. It’s not that the food wasn’t good, it was, but since I’ve had many iterations of jjajangmyeon and jjamppong before the bar is just higher for me. But, if you’ve never tried jjajangmyeon or jjamppong before and are an avid noodle lover like I am, I def recommend it!
EM WinfreeEM Winfree
Let see, where should I begin? Once seated we waited awhile to get a menu. Once we received our menus, we decided we wanted the BBQ experience with the grill. Well, the menu stated minimum of 2 orders. There were two of us so did that mean both of us had to order a minimum of 2 items? We were confused. So, it was explained that since it was two of us we could order 1 meat each and that is two orders. OK, my friend ordered the bulgogi and I ordered the brisket. The brisket was fatty. I mean way too much fat. I thought the fat would burn off but the grill seemed to get hotter on one side leaving my side lacking. The bulgogi looked better. The side dishes were good. The lettuce, however, was not cleaned/washed. There was dirt/grit on it and my friend ate it before seeing the grit. The dining area was nicely decorated and clean. Service was a little slow. Overall, this place is expensive for Korean BBQ. I am use to all-u-can eat Korean BBQ. Unfornately, I would pass on this place.
See more posts
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hotel
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Find a cozy hotel nearby and make it a full experience.

I heard this is the best Korean restaurant in Nashville. And as I am in love with Korea house(another restaurant), how could I deny the urge for trying delicious Korean food. But an hour later, my experience in that restaurant, forcing me to write these terrible things that I myself loathe. Our orders were taken(kinda asking for orders three times within 10 minutes), I ordered white jjampong(sea food) and my gf ordered white rice with stir fried veggies and black bean sauce(she is pescatarian). 10 minutes later another employee came and told us her choice of food is sold out. So we have to order another item! She got the menu again and ordered Japchae(a noodle item). After 10-15 minutes our food arrived. And while I was trying to understand how to eat squid and octopus tentacles!, my gf found out that Japchae had beef in it(not even mentioned in the menu) and she ate some of it mistakenly. We had to call them and this dude came. Me: This item has beef and the menu didn’t mention it. Dude: oh why you don’t eat beef? Me and my gf: No. I am vegetarian(to avoid more dietary confusion) Dude: oh so you are vegan… (then he looked at me) so you can eat this? Me: no sorry, I don’t eat beef either. Dude:(now looking surprisingly at my sea food soup) why! Me and my gf: no he doesn’t eat beef. Dude: why… beef is delicious(grinning weirdly) Me: …. Then he begrudgingly took her meal and brought a stir fried veggie with rice that she had to order finally. I was finding the seafood soup hard to eat so I gave myself and them another chance by asking him, “Could you give me a sauce like bbq or bulgogi sauce?” Dude: oh… you mean sriracha? Me and my gf pointing at the dumpling sauce we had: this one maybe to spice up the soup a bit. Dude: oh I think, sriracha would be best with this. Me(reluctantly): ok if you say so. Thanks. Then the next 30 minutes I never saw him again and lost my interest to find any sauce or anything. I never waste any food as wasting food is considered inappropriate in Bengali culture. So I usually take home leftovers until this one. The entire food I ordered was left over and I lost further interest to even ask for a to go box. Now I am also wasting my time to write such a scathing review. But just doing it so that people who read can reflect on the experiences. I love Korean food. But the love I have for Korea House wish I had the same here. Will never go there again. Good luck!
Rana Banik

Rana Banik

hotel
Find your stay

Affordable Hotels in Nashville-Davidson

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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This restaurant is located right next to a small Korean market, so I recommend eating and grabbing some Asian goodies afterwards! Super fun and a way to digest too Now if you’re like me, and you’re always trying to decide whether to get jjajangmyeon (black bean noodles) or jjamppong (spicy seafood noodle soup), get the jjamppong. The jjajangmyeon wasn’t all that memorable to me, and out of the two the jjamppong was better. The tangsuyuk was also okay, but to me it was just a bit too sweet and one-dimensional. Another dish we ordered was galbitang (not pictured) which came with a generous portion of meat that would satisfy all the carnivores out there who love a good bone broth soup. Overall, I think sticking to Korean soups and stews here might be a better option than getting Korean-Chinese food, especially if you are Korean. It’s not that the food wasn’t good, it was, but since I’ve had many iterations of jjajangmyeon and jjamppong before the bar is just higher for me. But, if you’ve never tried jjajangmyeon or jjamppong before and are an avid noodle lover like I am, I def recommend it!
lemonpie;;;

lemonpie;;;

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Let see, where should I begin? Once seated we waited awhile to get a menu. Once we received our menus, we decided we wanted the BBQ experience with the grill. Well, the menu stated minimum of 2 orders. There were two of us so did that mean both of us had to order a minimum of 2 items? We were confused. So, it was explained that since it was two of us we could order 1 meat each and that is two orders. OK, my friend ordered the bulgogi and I ordered the brisket. The brisket was fatty. I mean way too much fat. I thought the fat would burn off but the grill seemed to get hotter on one side leaving my side lacking. The bulgogi looked better. The side dishes were good. The lettuce, however, was not cleaned/washed. There was dirt/grit on it and my friend ate it before seeing the grit. The dining area was nicely decorated and clean. Service was a little slow. Overall, this place is expensive for Korean BBQ. I am use to all-u-can eat Korean BBQ. Unfornately, I would pass on this place.
EM Winfree

EM Winfree

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