Addeo's Riverdale Pizza — Restaurant in New York

Thiis is a casual-looking place: neon in the front windows, but it delivers a superior restaurant experience. Our story started with a phone call: I called before noon to assure myself that Addeo's still made gluten-free pizza, and I was assured by the friendly man on the other end that they also did GF pasta. His name, he told me, was Jody. When my wife and I came in tonight, six hours later, and began to order, the man behind the counter broke into a big grin and said, "I spoke to you this morning!" That, my friends, is the kind of thing -- personal connection -- that makes dining memorable.

But the nicest people in the world can't make up for mediocre food, so let me assure you that the food at Addeo's is superb. My wife and I shared a Caesar salad, full of fresh romaine and cheese, then moved on to a GF pasta a la Norma -- delicious sauce, the penne firm but not undercooked, well-seasoned and hot on the plate, and a GF vegetable pizza. Again, wonderful: the problem with most GF pizza is the heavy damp crust. Addeo's was crisp and cooked on the bottom, and the edges were delightful. You could have served it to any pizza connoisseur and gotten high marks.

The place was busy: local couples, people picking up take-out, police, people greeting each other happily. It was a wonderful dining experience and we will be back. (And there are...

My family and I stop going here since they stated, they no longer advertise menu prices and my child got ripped off. I sent my kid to buy two cheese slices and they charged them $10 plus tax! I went to the store myself and spoke to the spanish guy who said, cheese slices are $5 plus tax. I said, where is the menu at? (So I can check the menu) He said, we don't have menus anymore.

This lack of transparency makes me wonder if they aren’t upfront about prices, what else are they not being upfront about? They might be trying to charge different people different amounts or sneak in extra fees. Customers deserve to know what they are paying before they commit finanically. To all reading this, choose pizza places that are upfront about their pricing — it is more honest and fair.

We don't order from here anymore, we just go to Dino's Pizza. The slices are more affordable, better quality food and the people who work there...

A local pizzeria with less than desirable and unappealing food. Came here only because a friend wanted to try it because it said wood fired on the front. What we got pizza wise was disappointing as their lasagna slice had very little flavor and texture with a lot to be desired, I've gotten more enjoyment and flavor out of a totinos pizza roll than that slice. Then there was a garlic knot slider which had chicken, mozzarella, peppers in it and sounded good but it was absolutely disgusting. The chicken feels like it's really old, dry, and flavorless. The pepper was so sweet, that it's the only note you could taste. And did I mention it was a garlic knot slider? Takes a lot to overpower garlic in a garlic knot. This is a very forgettable experience that I wish I could stop my friend and I from ever walking in here. Go elsewhere for any...