Con Yapa - Restaurant Peruana — Restaurant in New York

We went there by mistake looking for a place in Elizabeth and gps took us there but was the best mistake ever, lol. The food was delicious!! My family and I are usually very picky about the ceviche here in the USA and this place was a 8/10, very very close to the real Peruvian ceviche(the only problem is they don’t sell beer but you can byob) and Arroz con mariscos, was excellent too. Chicha was really good and chocolate cake is delicious as well. We went on a Sunday and it took like 15-20min for the food to arrive. I just wonder how crowded could be any other day since the place is quite small so be aware. Definitely recommended and will go back to try other dishes like...

The food was amazing! 😃 The mixed fish and seafood ceviche was well executed and a considerable variety of different seafood including octopus, scallops, etc. The Peruvian purple drink was superb. Overall, the food was excellent. I would love to see the atmosphere and decor of the restaurant an improvement over the years. The service was great but it could improve. It seems to be a family business so that is a plus. The owner of the restaurant told me that the rotisserie chicken sold out fast, so he recommended to call place your...

Con Yapa takes me right back to weekend mornings with my dad, when we’d treat ourselves to a proper Peruvian breakfast. Their pan con chicharrón is perfection—crispy pork, sweet potato, and salsa criolla in fresh bread—just like I remember. The traditional dishes like lomo saltado and tallarin a la huancaina are rich with authentic flavor. Every bite feels like home. If you’re craving real Peruvian comfort food, this is the...