Toni's Pizza — Restaurant in North Township

If I could have given zero star I would’ve. Pizza is terrible. Just wanted a cheese and jalapeño pizza, why did I waste my money on this cardboard tasting pizza! The jalapeños taste old! The pizza came in the cheapest freaking box, the box is flimsy that it wasn’t even stronger enough to hold a medium thin crust cheese pizza! I will never patronize this place again. The box has advertising for Jackson Hewitt which leads the to believe that the box is old as hell and that’s why the pizza taste weird. I am adding to my review to give Toni’s suggestions for making their pizza more desirable. Before putting the pizza in the oven brush the edges with garlic butter, or olive oil, as it will make an absolute difference. Add Italian seasoning, fresh garlic and Bertolli robust olive oil to your pizza sauce and let it simmer for about two hours before adding using, preparing the sauce the day before is best! Top your pizza with a sprinkle of oregano and a final brush of the garlic butter around the edges! Watch how your reviews go from 1 star to 4 stars and you will thank me later. Trust...

The staff was rude and very incompetent. They delivered my food and got my order wrong. When I called an informed them they were really rude and did not even apologize they basically placed the blame on me and said I placed the order wrong. Which I've ordered the same sandwich from tonys for 14 years. I think I know how to order my favorite sandwich. Then after realizing I wasn't backing down they offered to remake my sandwich but I would have to go to their establishment and return the original order. which is fine cause I didn't want that, but now I have to find a way up there. This was the establishments mistake and they should have fixed it. I was a nice customer, i didnt yell or curse, but got treated awful and will never go back. Jesus take the wheel cause if I went up there this food would have been all over the counter, and that would have been satisfying...

One of the many smaller pizzerias in East Chicago, but also one of the longest lived. I've been coming here off and on since I was a little boy. Their pizza is no frills, good amounts of cheese and toppings on top of a crust that I've always found just a bit too thick and bready. I wish they would flatten the crust some and spread the sauce and toppings out more; tavern-cut (squares) pizzas from here always have four weird tiny corners that are 85% crust with a little red sauce dab on the end. That being said it still tastes good and the deals aren't bad at all. They offer pizza by the slice as well, and chicken and sandwiches that I've never tried. Not a bad...