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Nick's Pizza and Bakery Made in Oakland — Restaurant in Oakland

Name
Nick's Pizza and Bakery Made in Oakland
Description
Casual eatery serving housemade baked goods & sourdough pizza in a checkered tablecloth dining room.
Nearby attractions
La Peña Cultural Center
3105 Shattuck Ave., Berkeley, CA 94705
Bushrod Park
560 59th St, Oakland, CA 94609
Black Repertory Group Inc
3201 Adeline St, Berkeley, CA 94703
Lacis Museum of Lace and Textiles
2982 Adeline St, Berkeley, CA 94703
Shotgun Players at the Ashby Stage
1901 Ashby Ave, Berkeley, CA 94703
Wat Mongkolratanaram
1911 Russell St, Berkeley, CA 94703
Grove Park
1730 Oregon St, Berkeley, CA 94703
Berkeley Tool Lending Library
1901 Russell St, Berkeley, CA 94703, United States
Berkeley Public Library - Tarea Hall Pittman South Branch
1901 Russell St, Berkeley, CA 94703
Nearby restaurants
Nomad Cafe
6500 Shattuck Ave., Oakland, CA 94609
M & S Kitchen
6336 Shattuck Ave., Berkeley, CA 94705
The Starry Plough Pub
3101 Shattuck Ave., Berkeley, CA 94705
Subway
6341 Shattuck Ave., Oakland, CA 94609
A+ Burger
6228 Telegraph Ave, Oakland, CA 94609
Los Cilantros
3105 Shattuck Ave., Berkeley, CA 94705, United States
Oriental BBQ Chicken Town
6101 Telegraph Ave, Oakland, CA 94609
Taqueria La Venganza
6419 Telegraph Ave, Oakland, CA 94609
Saysetha Thai
6230 Telegraph Ave, Oakland, CA 94609
Mẹ Và Con Vietnamese Kitchen
6101 Telegraph Ave, Oakland, CA 94609
Nearby hotels
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Nick's Pizza and Bakery Made in Oakland
United StatesCaliforniaOaklandNick's Pizza and Bakery Made in Oakland

Basic Info

Nick's Pizza and Bakery Made in Oakland

6400 Shattuck Ave., Oakland, CA 94609, United States
4.6(344)
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Ratings & Description

Info

Casual eatery serving housemade baked goods & sourdough pizza in a checkered tablecloth dining room.

attractions: La Peña Cultural Center, Bushrod Park, Black Repertory Group Inc, Lacis Museum of Lace and Textiles, Shotgun Players at the Ashby Stage, Wat Mongkolratanaram, Grove Park, Berkeley Tool Lending Library, Berkeley Public Library - Tarea Hall Pittman South Branch, restaurants: Nomad Cafe, M & S Kitchen, The Starry Plough Pub, Subway, A+ Burger, Los Cilantros, Oriental BBQ Chicken Town, Taqueria La Venganza, Saysetha Thai, Mẹ Và Con Vietnamese Kitchen
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Phone
+1 510-658-3903
Website
oaklandstylepizza.com

Plan your stay

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Featured dishes

View full menu
dish
BYO Deli Sandwich

Reviews

Nearby attractions of Nick's Pizza and Bakery Made in Oakland

La Peña Cultural Center

Bushrod Park

Black Repertory Group Inc

Lacis Museum of Lace and Textiles

Shotgun Players at the Ashby Stage

Wat Mongkolratanaram

Grove Park

Berkeley Tool Lending Library

Berkeley Public Library - Tarea Hall Pittman South Branch

La Peña Cultural Center

La Peña Cultural Center

4.6

(116)

Open 24 hours
Click for details
Bushrod Park

Bushrod Park

4.4

(256)

Open 24 hours
Click for details
Black Repertory Group Inc

Black Repertory Group Inc

3.9

(99)

Open 24 hours
Click for details
Lacis Museum of Lace and Textiles

Lacis Museum of Lace and Textiles

4.9

(86)

Open until 6:00 PM
Click for details

Things to do nearby

Sausalito Winterfest
Sausalito Winterfest
Sat, Dec 13 • 5:00 PM
Gabrielson Park Humboldt Ave & Anchor Street, Sausalito, CA 94965
View details
THE KINGS OF QUEEN (Queen Tribute) + THE JEAN GENIES (David Bowie Tribute)
THE KINGS OF QUEEN (Queen Tribute) + THE JEAN GENIES (David Bowie Tribute)
Sat, Dec 13 • 6:00 PM
2112 North Main Street, Walnut Creek, CA 94596
View details
Queer Craft Circle @ Hayward -LGBTQIA+ Young Adult/TAY Drop-In
Queer Craft Circle @ Hayward -LGBTQIA+ Young Adult/TAY Drop-In
Thu, Dec 11 • 4:00 PM
22245 Main Street, Hayward, CA 94541
View details

Nearby restaurants of Nick's Pizza and Bakery Made in Oakland

Nomad Cafe

M & S Kitchen

The Starry Plough Pub

Subway

A+ Burger

Los Cilantros

Oriental BBQ Chicken Town

Taqueria La Venganza

Saysetha Thai

Mẹ Và Con Vietnamese Kitchen

Nomad Cafe

Nomad Cafe

4.6

(200)

Click for details
M & S Kitchen

M & S Kitchen

4.1

(47)

Click for details
The Starry Plough Pub

The Starry Plough Pub

4.6

(411)

Click for details
Subway

Subway

3.5

(98)

Click for details
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Posts

Vanessa CVanessa C
I've had been all over the country and I've been to high-end spots and low and spots and I've had the tragedy of pain for a slice of pizza for 14 bucks and I've done the questionable thing I've paid for a slice of pizza for a buck. So I saw this spot and told the kids. This is where we're going to eat lunch now. There is no parking so we had to park in the residential street parking which wasn't that difficult. We just got lucky I think because it was a cold afternoon but there was tons of outdoor seating and let me tell you when I saw the prices. I was kind of skeptical but the place is super clean, super organized and everything is really well labeled. But when we got our pizzas we ordered probably like five slices. But they ended up giving us like double the slices and you know my partner never questions the price of anything. So he thought paying 40 bucks for five slices or whatever it was was fair and I just thought well we'll take these slices home and this will be our dinner. These slices were phenomenal. I sat here outside in the cold eating it and thinking to myself. I could have my son's birthday party here. These slices are so good. I could convince my family who lives 100 miles away to come here to have a slice of pizza outside on a patio table and you know what they're going to b**** about it until they have that slice and when they eat it, they're going to be like. Yep, it was worth the 100 mile drive. I've been to New York and had pizza. I've been to Chicago and had pizza. I've been to Detroit and had pizza and let me tell you I'm just so baffled and just blinded and so excited that there is a place that has such good pizza and it is so close to my work that I'm literally like shaking and crying because like I have the opportunity to have good pizza in my life and it's such a good price like a slice of pepperoni was like four bucks. I took a picture of it. I don't remember it right now as I'm writing but all the prices were fair. Bottom line, this is good pizza. You need to come fight the parking come walk. Do what you got to do to come here but this is good pizza.
Sudha M.R.Sudha M.R.
Absolutely loved their sourdough crust. Thin, perfectly crispy and a large pizza for the price. Some varieties are also available by slice (I believe the specials from the vegetarian menu is). We tried a slice of Black Mission Fig (10/10) and loved it. It comes with arugula and I don't even like arugula but managed to finish most of it (the arugula, pizza was gone in minutes). We also tried the regulars - White Pie (9/10) and Spinach and Mushroom (7/10). The white pie for me personally, could have used some optional chilli oil topping. I didn't go for the flakes because they do tend to be different than oil. It was delicious nonetheless. The spinach and mushroom pizza with roasted garlic had all my top 3 favorite pizza toppings. But something about the spice/sauce didn't go well with the pizza. The sauce was overwhelming, mushrooms didn't go well the sauce. To be fair, most places use white sauce for this combo of toppings, so my expectations might be closer to that. The Hibiscus Lime drink was yum. Surprisingly the next day it became a bit more subdued in taste and was better. Friendly service, small but hip and fun outdoor dining space. There is a dedicated area for dining with pets but can't accommodate more than two groups from the size of the space.
Shawn Walker-SmithShawn Walker-Smith
It’s almost unfair to call Nick’s Pizza a slice shop. Technically the seven year old, Bushrod business is a pizza place. Says so right in the name. But Chef Nick is flexing his baking muscles to turn out some pretty decent baked goods too. Chef Nick really knows his way around a slice. The crust is “Oakland Sourdough” -- nice and thin, but not too crispy. You gotta be able to fold It in half, right? The chew on the crust is really nice. The slight tang from the organic sourdough crust goes so well with Nick’s seasonal toppings -- Roasted Delicata Squash, Radicchio, Ricotta, Mozzarella, Walnuts, Lemon-Agave Vinaigrette -- and that’s just on one pie. You can still go Old School with a Pepperoni or Classic Olive and Herb, but why not be adventurous? Nick’s small batch bread is really worth snagging a couple to go. You can never go wrong with a good focaccia. Next time you’re in the neighborhood, make it a point to stop by. You may decide to leave with your own ginormous chocolate chip cookie
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Oakland

Find a cozy hotel nearby and make it a full experience.

I've had been all over the country and I've been to high-end spots and low and spots and I've had the tragedy of pain for a slice of pizza for 14 bucks and I've done the questionable thing I've paid for a slice of pizza for a buck. So I saw this spot and told the kids. This is where we're going to eat lunch now. There is no parking so we had to park in the residential street parking which wasn't that difficult. We just got lucky I think because it was a cold afternoon but there was tons of outdoor seating and let me tell you when I saw the prices. I was kind of skeptical but the place is super clean, super organized and everything is really well labeled. But when we got our pizzas we ordered probably like five slices. But they ended up giving us like double the slices and you know my partner never questions the price of anything. So he thought paying 40 bucks for five slices or whatever it was was fair and I just thought well we'll take these slices home and this will be our dinner. These slices were phenomenal. I sat here outside in the cold eating it and thinking to myself. I could have my son's birthday party here. These slices are so good. I could convince my family who lives 100 miles away to come here to have a slice of pizza outside on a patio table and you know what they're going to b**** about it until they have that slice and when they eat it, they're going to be like. Yep, it was worth the 100 mile drive. I've been to New York and had pizza. I've been to Chicago and had pizza. I've been to Detroit and had pizza and let me tell you I'm just so baffled and just blinded and so excited that there is a place that has such good pizza and it is so close to my work that I'm literally like shaking and crying because like I have the opportunity to have good pizza in my life and it's such a good price like a slice of pepperoni was like four bucks. I took a picture of it. I don't remember it right now as I'm writing but all the prices were fair. Bottom line, this is good pizza. You need to come fight the parking come walk. Do what you got to do to come here but this is good pizza.
Vanessa C

Vanessa C

hotel
Find your stay

Affordable Hotels in Oakland

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Absolutely loved their sourdough crust. Thin, perfectly crispy and a large pizza for the price. Some varieties are also available by slice (I believe the specials from the vegetarian menu is). We tried a slice of Black Mission Fig (10/10) and loved it. It comes with arugula and I don't even like arugula but managed to finish most of it (the arugula, pizza was gone in minutes). We also tried the regulars - White Pie (9/10) and Spinach and Mushroom (7/10). The white pie for me personally, could have used some optional chilli oil topping. I didn't go for the flakes because they do tend to be different than oil. It was delicious nonetheless. The spinach and mushroom pizza with roasted garlic had all my top 3 favorite pizza toppings. But something about the spice/sauce didn't go well with the pizza. The sauce was overwhelming, mushrooms didn't go well the sauce. To be fair, most places use white sauce for this combo of toppings, so my expectations might be closer to that. The Hibiscus Lime drink was yum. Surprisingly the next day it became a bit more subdued in taste and was better. Friendly service, small but hip and fun outdoor dining space. There is a dedicated area for dining with pets but can't accommodate more than two groups from the size of the space.
Sudha M.R.

Sudha M.R.

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Oakland

Find a cozy hotel nearby and make it a full experience.

It’s almost unfair to call Nick’s Pizza a slice shop. Technically the seven year old, Bushrod business is a pizza place. Says so right in the name. But Chef Nick is flexing his baking muscles to turn out some pretty decent baked goods too. Chef Nick really knows his way around a slice. The crust is “Oakland Sourdough” -- nice and thin, but not too crispy. You gotta be able to fold It in half, right? The chew on the crust is really nice. The slight tang from the organic sourdough crust goes so well with Nick’s seasonal toppings -- Roasted Delicata Squash, Radicchio, Ricotta, Mozzarella, Walnuts, Lemon-Agave Vinaigrette -- and that’s just on one pie. You can still go Old School with a Pepperoni or Classic Olive and Herb, but why not be adventurous? Nick’s small batch bread is really worth snagging a couple to go. You can never go wrong with a good focaccia. Next time you’re in the neighborhood, make it a point to stop by. You may decide to leave with your own ginormous chocolate chip cookie
Shawn Walker-Smith

Shawn Walker-Smith

See more posts
See more posts

Reviews of Nick's Pizza and Bakery Made in Oakland

4.6
(344)
avatar
5.0
1y

A great place to buy a good solid breakfast or lunch / dinner food. They have great recipes, excellent locally sourced ingredients and good service. They are one of the better restaurants with regard to marking the ingredients / characteristics of each dish / item. Gluten free bread and pizza crust that actually are readily available and used in many of the pre-configured pizzas and other dishes. Vegetarian and vegan dishes are also well marked. I definitely recommend the thin sourdough pizza crust with any number of the different pre-configurations of inventive flavors, utilized by the chefs each week depending on what fresh ingredients are in season and available from the local farmers who are selling directly to the restaurant. Pizza slices are large and filling without being greasy at all. This restaurant has the added benefit of being able to purchase pizza by the slice in addition to whole pies. They heat each piece in the oven right before serving, so you would never know that it was made a few hours previously and then held in status in anticipation of the constant string of guests. If their is a line, do not worry - it always moves forward quickly and service is definitely fast, friendly and reliable. Their baked goods are top notch as well. The olive loaf is a definite must try. And they consistently have the most amazing dark molasses ginger cookie! I am not usually a sweets person, but their ginger molasses cookies are criminally excellent. Not too sweet, perfectly chewy / crisp and a good strong flavor of both the ginger and the molasses. In addition, their breakfast sandwiches are very satisfying and well made. The business is a worker owned collective and the pride / happiness level is definitely evident. I always feel good about my interactions with the several people behind the front counter. They are very knowledgeable about every item (because they all have helped in the development process for each recipe) and they are patient when faced with so many yummy choices. Check the website for a current pizza menu including the special combinations for each month. Daily combinations are also available but not announced in advance or online. However, each one I have tried is both surprisingly delicious and inventive. Definitely not toppings I would ever think of trying myself! Large outdoor dining area is great for small groups, people with pets on leashes and customers who ride bicycles and need secure parking while eating. They are not open 7 days a week unfortunately, so check their hours before swinging by for a bite....

   Read more
avatar
5.0
1y

I've had been all over the country and I've been to high-end spots and low and spots and I've had the tragedy of pain for a slice of pizza for 14 bucks and I've done the questionable thing I've paid for a slice of pizza for a buck.

So I saw this spot and told the kids. This is where we're going to eat lunch now. There is no parking so we had to park in the residential street parking which wasn't that difficult. We just got lucky I think because it was a cold afternoon but there was tons of outdoor seating and let me tell you when I saw the prices. I was kind of skeptical but the place is super clean, super organized and everything is really well labeled. But when we got our pizzas we ordered probably like five slices. But they ended up giving us like double the slices and you know my partner never questions the price of anything. So he thought paying 40 bucks for five slices or whatever it was was fair and I just thought well we'll take these slices home and this will be our dinner.

These slices were phenomenal. I sat here outside in the cold eating it and thinking to myself. I could have my son's birthday party here. These slices are so good. I could convince my family who lives 100 miles away to come here to have a slice of pizza outside on a patio table and you know what they're going to b** about it until they have that slice and when they eat it, they're going to be like. Yep, it was worth the 100 mile drive.

I've been to New York and had pizza. I've been to Chicago and had pizza. I've been to Detroit and had pizza and let me tell you I'm just so baffled and just blinded and so excited that there is a place that has such good pizza and it is so close to my work that I'm literally like shaking and crying because like I have the opportunity to have good pizza in my life and it's such a good price like a slice of pepperoni was like four bucks. I took a picture of it. I don't remember it right now as I'm writing but all the prices were fair.

Bottom line, this is good pizza. You need to come fight the parking come walk. Do what you got to do to come here but this...

   Read more
avatar
2.0
12y

So done with this place. I have a newborn baby and the grandma is visiting. After a long day with the baby she mentions pizza. Though I had previous bad experiences with Nick's in the past, I thought I should give them another chance.

After several phone calls of no one answering the phone, I went to Grub Hub. I order a pizza with eggplant, the guy calls me 45 minutes later and says he has no eggplant, and what do I want to do. After realizing options are very limited for a vegetarian style pizza with tomato sauce (I gotta have tomato sauce), I then request a half pepperoni and half regular cheese pizza with basil, and he says, "sorry, no substitutions." I couldn't believe it. Here I am starving, already waited 45 minutes, you then tell me you can't serve what I ordered from your menu, and then you deny a simple substitution to make things right? I could understand not allowing substitutions at the onset, but you should go the extra mile for the customer if you run out of ingredients and wait so long to notify the customer.

So you're pizza is not that good. It's really salty and usually burnt. I wanted to love it, but your customer service is seriously lacking. Folks, this place just doesn't have it's act together. If you want to experience excellent customer service and good pizza, I would recommend Emilia's Pizza (located just down the street from Nick's), or go to Bobby G's and get a nice microbrew to go with it. Both places have consistent quality pizza, and friendly customer service. You're nothing without your customers, and these places know this. Apparently Nick's thinks it is my privilege to eat there. Well, it's not. I see you have a good following, but you won't last if you operate this way.

I should mention that I called Grub Hub, who after calling Nick's, apologized for their terrible service, and gave me $5. They stated Nick's was unapologetic and unwilling to...

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