Gong Cha Old Tappan — Restaurant in Old Tappan

Update- Got milk foam dirty brown sugar milk tea today and a few other drinks for my kids….. we usually get medium but today was hot so we all got large.. big mistake! The large drinks all tasted like water down medium… and yes they also forgot to use the drinking caps for the milk foam drinks! Don’t cover the milk foam drinks with film!! You’re supposed to drink the drink and the milk foam together 😒

Another tea drink place that doesn’t use the right cap for the drinks 🙄 for milk cap drinks you need a different cap because you’re supposed to drink the tea and the milk foam together (not mixed)…if you cover it with a film you have to drink the tea with a straw, then I’ll just be drinking the tea and left with milk foam on the bottom…. There is a proper cap for the milk cap drinks.. first photo is my drink which I had to remove the film to drink the second photo is a photo of a milk foam tea drink with...

I had received a text saying the place is open on Sundays, so even though Google Maps said it was closed, I went to check it out. The sign on the door also said they’re open until 6 PM on Sundays, and I saw two people sitting at a table inside. But when I arrived at 5:35 PM, the door was locked. I gestured to the staff at the counter that the door was locked, but they seemed to signal that they were already closed, so I left. It would be helpful to have clearer and more consistent information about...

“A passing glimpse into a universe of purity” is the only fitting description of my experience with a Passionfruit Green Tea Light Ice Light Sugar. An orchestration of flavor only to be achieved when the planets of Mars, Venus, Gong, and Cha align. There is no sensation in my life quite like the one I get when these beverages reach me. If you were to liquify Sade’s entire discography it would taste like this menu. Thank you Gong Cha, you are the light at the end...