Rob's BBQ On the Side — Restaurant in Pascagoula

The name says it all. Hole in the wall BBQ joint cranking out good eats for lunch everyday. I've been several times in the past but had not come in awhile since the lunch club broke up. Partly because they are tucked away on the side of the building I often forget they're there and miss them driving by. Luckily I came to my senses and stopped by for lunch. It might've been the timing, coming at noon instead of 11am, but they were busiest I've ever experienced. Otherwise I would've called in that order and saved myself some time. They moved as quickly as their smoked BBQ would allow. I've had the pulled pork in the past, but went with the #4 combo with chicken, ribs and (jalapeno)sausage. With the two sides it was a lot of food. Everything was excellent. The sausage was appropriately spicy, and the ribs tender and smoky. Same with chicken, but I'm not sure how they get the skin so crisp. The sides are just as good as the BBQ. There was almost as much meat in my baked beans as beans. The baked potato salad is next level. I could eat a pint of that by itself. Remember to hit the condiments before you leave and slather everything in their sauce. I only got one togo cup and it...

This hidden gem has escaped me and my wife BolusingBeckaroo for so many years. On recommendation from someone at Mosaic church, we decided to give Rob's a try.

I had the 1/2 rack plate of St. Louis style pork spare ribs with the baked potato salad, and sweet baked beans with roll. The dry rub on this meat is heavenly, it's the real deal. The meat just falls off the bone clean. Tender, juicy, with bits of crispy edges (bark) make this rib finger licking good, no sauce needed. They do offer a tomato based bbq sauce but you don't need it. The potato salad was super rich and creamy tasting with the right amount of spices for flavor. The baked beans were extra sweet. It had bits of sausage added.

I finished up with a cup of Banana Pudding. It was perfectly made, with ripe banana slices and nilla wafers. My only complaint would be not offering a larger sized cup of the stuff.

My wife had the half chicken plate with the same sides. same dry rub, same smoke. Same result, perfect chicken that just falls off of the bone. Juicy and tender. She loved the banana pudding too! The owners were very friendly and struck up a conversation with us. I agree with just about everyone's...

I'm just leaving the place as of now and I'm very disappointed in the customer service I usually go in and ignore the lady's behavior because of my color and I try my best to not interjected into my experience but today was one of those experience where I knew she really didn't want me to eat her food she went and purposely picked over until she found the darkest rib and I explained to her that I did not want my rib that dark or burnt she in return told me we do not cook the order and I asked her why did she pick over all those ribs and she told me she started cutting so I had to get that order and then she said never mind I will not sell you something that you don't want and refuse to sell me any food I kind of figured that she didn't want African-American people into her shop I will not deny that she have decent food but she do not know how to treat people that are...